weightlossdiet

I'm sharing two low-carb, keto friendly, healthy meal ideas today. One is great for breakfast and the other is great for lunch or dinner! 🥚🥑 EGG-VOCADO BREAKFAST RECIPE Ingredients (for 2 servings): -2 avocados -4 eggs -salt/pepper/seasoning of your choice Directions: Preheat oven to 350 degrees Slice avocados in half lengthwise, scooping out some of the flesh to create a well. Place avocados on baking sheet Crack one full egg into each half of avocado Bake for 10-15 minutes or until egg is cooked to your preference. Season with salt/pepper and enjoy! 🍗🥗 CURRY CHICKEN SALAD RECIPE Ingredients (2 servings): 8 oz Cooked Chopped Chicken 1 Avocado, sliced 1/2 Red Bell Pepper, chopped 1/2 cup Red Onion, chopped 1 cup Red Grapes, halved 1/4 cup Walnuts or Pecans 1/2 cup Non-Dairy Mayonnaise 2 tsp Curry Powder Salt and Pepper to taste Directions: In large mixing bowl, mix the mayo and curry powder thoroughly. Next add all the other ingredients and stir until blended. Serve chilled, on a bed of lettuce, by itself or as a sandwich.