How to Make Mini Pancakes or Silver Dollars - IKITCHENQUEEN
Learn how to make Mini Pancakes or Silver Dollars - a cute, bite-size breakfast option! Add it to your kid’s lunchbox alongside his favorite toppings for a fun and hearty meal!
⬇️⬇️⬇️ RECIPE BELOW ⬇️⬇️⬇️
INGREDIENTS FOR MINI PANCAKES RECIPE:
1 1/2 cups all-purpose flour
3 teaspoons baking powder
1 teaspoon salt
2 tablespoons white granulated sugar
1 1/4 cups milk (whole)
1 egg
3 tablespoons butter (melted)
How to make mini pancakes (silver dollar)?
Mix: In a bowl, sift the dry ingredients and combine. Then, make a well at the center where you will put the wet ingredients in. Then, whisk everything until fully incorporated.
Cook: Heat a non-stick pan or griddle. Put in scoops of the batter. Cook until each one turns brown then flip to cook the other side.
Serve: Garnish with your favorite fruits or sauces then serve.
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Mexican Chicken Fajitas - IKITCHENQUEEN
Learn how to make Chicken Fajitas - a fiesta of succulent meat, zesty and bold seasonings, plus assorted veggies and delicious toppings. A restaurant-quality meal that’s a breeze to make at home!
How do you make chicken fajitas?
Cook the seasoned meat. First, blend your seasonings, then take half and rub them all over the meat. Then brown them really in a hot skillet using a little olive oil. Go all out here— each side should be a nice deep brown. Remove, set aside, and cut into long strips.
Cook the veggies. Next, sauté the strips of vegetables in olive oil until crisp but still tender. Sprinkle with minced garlic and the remaining seasoning, and sear a little more. Add the strips of meat back, splash with a squeeze of lime, and toss together.
Serve. Serve with warm tortillas on the side along with garnishes like Pico de Gallo, guacamole, and sour cream plus fresh cilantro.
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Marinara Sauce Recipe - IKITCHENQUEEN
Learn how to make Homemade Marinara Sauce - it boasts fresh tomato flavors seasoned with herbs and aromatics. So easy, you can say goodbye to store-bought!
Marinara sauce ingredients:
For this recipe, you will need tomatoes (whole and crushed) plus tomato paste. Other ingredients are:
Aromatics: Yellow onion and garlic
Herbs: Dried oregano, parsley, basil, and Italian herbs
Seasonings: Sea salt, sugar, and black pepper
Garnish: fresh basil
Oil: Extra virgin olive oil
How to make homemade marinara sauce?
Saute chopped onion in olive oil until soft.
Add garlic and cook until fragrant.
Next, add the rest of the ingredients and let the sauce boil.
Simmer for 15-30 minutes partially covered.
Garnish with fresh basil.
Serve it with pasta or use it to make lasagna.
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