Lahori Mutton Karahi Recipe By Home Kitchen (Eid Special Recipe)
Lahori Mutton Karahi Recipe By Home Kitchen (Eid Special Recipe)
Today, I am sharing with you a delicious recipe for Lahori Mutton Karahi that you can make in your own kitchen. This recipe is perfect for Eid or any special occasion when you want to impress your family and friends with a traditional Pakistani dish. With simple ingredients and easy steps, you can recreate the authentic flavors of Lahori cuisine right at home.
To start, you will need fresh mutton pieces, tomatoes, green chilies, ginger, garlic, and a blend of aromatic spices like cumin, coriander, and garam masala. The key to a flavorful karahi is cooking the mutton on low heat so that it tenderizes and absorbs all the rich flavors of the spices. Don't forget to finish off the dish with a generous sprinkle of fresh coriander and ginger for that final touch of freshness.
In this video, I will guide you through the step-by-step process of making Lahori Mutton Karahi in your home kitchen. From marinating the mutton to sautéing the tomatoes and spices, you will learn all the tricks and techniques to make a perfect karahi every time. So, roll up your sleeves, gather your ingredients, and let's get cooking this delicious Eid special recipe together.
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Sunflower Cupcake | Sunflower bowl Cake | Easy Dessert | Food Menu
Sunflower Cupcake | Sunflower bowl Cake | Easy Dessert | Food Menu
In this video, we will show you how to make adorable sunflower cupcakes as well as a stunning sunflower bowl cake. These desserts are not only delicious but also visually appealing, making them perfect for any special occasion or as a fun treat for yourself. With just a few simple ingredients and some creativity, you can create these beautiful sunflower-themed sweets that are sure to impress your family and friends.
To make the sunflower cupcakes, all you need is some yellow frosting, chocolate chips, and a piping bag. We will demonstrate step-by-step how to decorate the cupcakes to look like vibrant sunflowers, complete with a chocolate chip center. These cupcakes are perfect for birthday parties, garden gatherings, or simply to brighten up your day with a burst of sunshine in a bite-sized treat.
Next, we will show you how to make a sunflower bowl cake, which is a unique twist on a traditional cake design. With layers of cake, frosting, and decorative sunflower petals, this dessert is not only delicious but also a showstopper at any event. Follow along as we guide you through the process of assembling and decorating the sunflower bowl cake to create a stunning centerpiece for your dessert table.
Whether you are a beginner baker or a seasoned pro, these sunflower-themed desserts are a fun and creative way to elevate your dessert game. So gather your ingredients, put on your baking hat, and let's make some beautiful sunflower cupcakes and a show-stopping sunflower bowl cake together. Get ready to impress your taste buds and your guests with these delightful and easy-to-make treats.
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Dum Pukht Recipe | Shinwari Dam Pukht Eid Special Recipe by Food Menu
Dum Pukht Recipe | Shinwari Dam Pukht Eid Special | Recipe by Food Menu
Indulge in the rich flavors of Shinwari Dum Pukht with this special Eid recipe by Food Menu. This traditional dish is a perfect addition to your holiday feast, bringing a taste of authentic flavors to your table. Follow along as we guide you through the steps to create this flavorful and aromatic dish in your own kitchen.
The slow cooking method of Dum Pukht allows the flavors to meld together, resulting in a dish that is tender and bursting with delicious taste. With simple ingredients and easy-to-follow instructions, you can recreate this classic dish at home and impress your family and friends with your culinary skills. Whether you're celebrating Eid or simply looking to explore new flavors, this recipe is sure to be a hit at any gathering.
From marinating the meat to slow cooking it to perfection, this Dum Pukht recipe is a labor of love that will reward you with a dish that is worth every effort. The combination of spices, herbs, and meat creates a symphony of flavors that will tantalize your taste buds and leave you craving for more. So gather your ingredients, roll up your sleeves, and get ready to savor the deliciousness of Shinwari Dum Pukht with this special Eid recipe by Food Menu
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Murgh Cholay | Chicken with Chickpeas | Chicken Choley | Best for Breakfast Recipe by Home Kitchen
Murgh Cholay | Chicken with Chickpeas | Chicken Choley | Best for Breakfast Recipe by Home Kitchen
Check out this delicious recipe for Murgh Cholay, also known as Chicken with Chickpeas or Chicken Choley. This dish is perfect for a hearty breakfast that will keep you satisfied all morning. Made with tender chicken pieces and protein-packed chickpeas, this flavorful dish is sure to become a new favorite in your home kitchen.
To make this Murgh Cholay recipe, start by marinating the chicken in a blend of aromatic spices and yogurt. This step helps to infuse the meat with rich flavors and ensures that it stays tender and juicy when cooked. Then, sauté onions, garlic, and ginger in a pan until fragrant before adding in the marinated chicken and chickpeas.
Allow the ingredients to simmer together, allowing the flavors to meld and the chicken to cook through. The result is a comforting and satisfying dish that pairs perfectly with some warm naan or steamed rice. Whether you enjoy it for breakfast, lunch, or dinner, this Chicken with Chickpeas recipe is sure to be a hit with your family. Try it out in your own home kitchen today!
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Steamed Chocolate Cake In Pan | Steam Cake Recipe | Food Menu
Steamed Chocolate Cake In Pan | Steam Cake Recipe | Food Menu
Learn how to make a delicious Steamed Chocolate Cake in a pan with this easy-to-follow steam cake recipe. This dessert is a perfect addition to any food menu and is sure to satisfy your sweet tooth cravings. The moist and fluffy texture of this cake will have you coming back for more. Watch the video tutorial to see the step-by-step process of making this delectable treat. Don't forget to share this recipe with your friends and family!
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Delicious Daal Karela Recipe 😋 | Karela Daal Chana Recipe by home kitchen
Delicious Daal Karela Recipe 😋 | Karela Daal Chana Recipe by home kitchen
Indulge in a scrumptious Daal Karela Recipe 😋 prepared with love in the cozy confines of a home kitchen. This delightful dish combines the bitterness of karela (bitter gourd) with the heartiness of chana daal (split chickpeas) to create a unique and flavorful meal that will tantalize your taste buds. Join us as we take you through the step-by-step process of making this traditional recipe that is sure to become a family favorite.
In this cooking tutorial, we will show you how to properly prepare the karela by removing its bitterness and enhancing its taste. By following our easy-to-understand instructions, you will be able to transform this often misunderstood vegetable into a delicious and nutritious dish that everyone will love. Whether you are a seasoned chef or a novice in the kitchen, this Daal Karela Recipe is perfect for anyone looking to expand their culinary skills and try new flavors.
Discover the magic of combining karela and chana daal in this mouthwatering recipe that is both comforting and satisfying. With just a few simple ingredients and a little bit of patience, you can create a wholesome meal that is perfect for any occasion. So, roll up your sleeves, gather your ingredients, and get ready to enjoy a delicious home-cooked meal that is as nutritious as it is delicious.
https://youtu.be/sSdgHzVYw74
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Delicious home kitchen Ridged Gourd (Ghiya Thodi/Thuri) Recipe
Delicious home kitchen Ridged Gourd (Ghiya Thodi/Thuri) Recipe
Learn how to make a delicious Ridged Gourd (Ghiya Thodi/Thuri) dish at home with this simple and straightforward recipe. It's easy to follow and perfect for anyone looking to try something new in the kitchen. Whether you're a beginner or a seasoned cook, this recipe will guide you through the process step by step.
Ridged Gourd, also known as Ghiya Thodi or Thuri, is a versatile vegetable that can be used in various dishes. This recipe highlights the natural flavors of the gourd and combines them with a blend of spices to create a mouthwatering dish that is sure to impress your family and friends. With just a few basic ingredients, you can transform this humble vegetable into a flavorful and satisfying meal.
From preparing the gourd to cooking it to perfection, this recipe covers all the essential steps to ensure that your Ridged Gourd dish turns out delicious every time. Whether you enjoy it as a side dish or a main course, this recipe is a great way to add a healthy and tasty dish to your menu. So why not give it a try and discover a new favorite recipe to enjoy at home?
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Raw mango Chutney -Kacche Aam ki Chutney-Green Mango Chutney Raw Mango Chutney Recipe | Food Menu
Raw mango Chutney -Kacche Aam ki Chutney-Green Mango Chutney Raw Mango Chutney Recipe | Food Menu
This video features a delicious recipe for raw mango chutney, also known as kacche aam ki chutney or green mango chutney. This tangy and flavorful chutney is made using raw mangoes and a blend of spices, making it a perfect accompaniment to a variety of dishes. Whether you serve it with snacks, rice, or even bread, this raw mango chutney is sure to add a burst of flavor to your meal.
To make this raw mango chutney, you will need raw mangoes, sugar, salt, red chili powder, roasted cumin powder, and fresh mint leaves. The combination of these ingredients creates a sweet, spicy, and tangy chutney that is both refreshing and appetizing. This recipe is simple and easy to follow, making it a great option for beginners or anyone looking to add a new condiment to their meals.
Raw mango chutney is a popular dish in Indian cuisine, often enjoyed during the summer months when raw mangoes are in season. The tartness of the raw mangoes paired with the sweetness of the sugar and the heat of the red chili powder create a well-balanced flavor profile that is sure to please your taste buds. So, if you're looking to try something new and exciting, give this raw mango chutney recipe a try and elevate your meal with its delicious taste.
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Bharwan Tinday (Teenday/Tinda) Recipe By Food Menu
Bharwan Tinday (Teenday/Tinda) Recipe By Food Menu
Learn how to make delicious Bharwan Tinday (Teenday/Tinda) with this easy recipe from Food Menu. Bharwan Tinday is a popular Indian dish made with round gourds stuffed with a flavorful spice mix. This recipe is simple to follow and yields a tasty and nutritious dish that can be enjoyed with roti or rice. Follow along with the video to see the step-by-step process of making Bharwan Tinday at home. Don't forget to like, share, and subscribe for more delicious recipes from Food Menu. Enjoy!
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Special Masoor (Lentil) Recipe By Home Kitchen || مسور بنانے کا اصل طریقہ || Creamy And Tasty ||
Special Masoor (Lentil)Recipe By Home Kitchen || مسور بنانے کا اصل طریقہ || Creamy And Tasty ||
Discover how to make a delicious and creamy Masoor (Lentil) recipe in your own home kitchen with this step-by-step tutorial. This authentic recipe will guide you through the process of creating a flavorful and satisfying dish that will have your taste buds dancing. Follow along as we share the secrets to making this classic dish in a way that is both easy and enjoyable.
Masoor dal, also known as red lentils, is a popular ingredient in South Asian cuisine and is often used in a variety of dishes. This recipe will show you how to cook masoor dal to perfection, resulting in a dish that is rich in flavor and texture. Whether you are a seasoned cook or a beginner in the kitchen, this recipe is sure to impress your family and friends with its delicious taste and creamy consistency.
With just a few simple ingredients, you can create a mouthwatering masoor dal dish that is perfect for any occasion. Whether you are looking for a quick and easy meal to enjoy on a busy weeknight or a special dish to serve at a dinner party, this recipe is sure to become a favorite in your household. So gather your ingredients and get ready to experience the delightful flavors of this homemade masoor dal recipe.
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Cook up a feast with Home Kitchen's Afghani Pulao (Kabuli Pulao) recipe
Cook up a feast with Home Kitchen's Afghani/Kabuli Pulao recipe
Discover the secrets of creating a scrumptious Afghani Pulao with the help of Home Kitchen. In this step-by-step tutorial, we will guide you through the process of cooking a delightful and flavorsome Afghani/Kabuli Pulao that will leave your taste buds craving for more. With our easy-to-follow instructions and simple ingredients, you will be able to prepare a mouthwatering feast in the comfort of your own kitchen.
Afghani/Kabuli Pulao is a traditional Afghan rice dish that is packed with aromatic flavors and rich textures. It is a perfect blend of tender meat, fragrant spices, and flavorful rice, creating a tantalizing combination that is sure to impress your guests or satisfy your own culinary desires. Whether you are a seasoned chef or a beginner in the kitchen, our Afghani Pulao recipe is designed to be accessible to all skill levels.
To start off, gather the necessary ingredients, which include tender lamb or chicken, basmati rice, onions, garlic, ginger, and an assortment of spices such as cardamom, cinnamon, and cumin. These ingredients work together harmoniously to create a symphony of flavors that will transport you to the vibrant streets of Afghanistan. Don't worry if you don't have all the spices on hand – we will provide alternative options to ensure you can still enjoy the essence of this delectable dish.
Once you have all your ingredients prepared, we will guide you through the cooking process step by step. From marinating the meat to perfectly cooking the rice, we will share our tips and tricks to elevate your culinary skills and ensure a successful outcome. You will learn techniques such as sautéing the onions to release their natural sweetness, toasting the spices to intensify their flavors, and layering the rice and meat to create a visually stunning presentation.
As the aroma fills your kitchen and the flavors meld together, you will witness the magic of Afghani Pulao coming to life. The tender meat, infused with the spices, will melt in your mouth, while the fragrant rice will provide a perfect balance to each bite. This dish is perfect for gatherings, special occasions, or simply as a treat for yourself and your loved ones.
So, join us in Home Kitchen and let us guide you on a culinary journey to recreate the delightful flavors of Afghani Pulao. With our detailed instructions and passion for cooking, you will be able to impress your family and friends with this authentic Afghan dish. Get ready to embark on a gastronomic adventure that will tantalize your senses and leave you craving for more.
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Home Kitchen's Traditional Aloo Zeera Recipe
Welcome to Home Kitchen! In this video, we will be sharing with you our traditional Aloo Zeera recipe. Aloo Zeera, also known as Cumin Potatoes, is a delicious and flavorful Pakistani/Indian dish that is loved by many. It is a simple yet satisfying dish that can be enjoyed as a side dish or even as a main course.
To make this Aloo Zeera recipe, you will need a few basic ingredients that you may already have in your kitchen. We will be using potatoes, cumin seeds, spices such as turmeric, red chili powder, and coriander powder, along with fresh coriander leaves for garnishing.
In this video, we will guide you step by step on how to prepare this mouthwatering dish. We will start by peeling and chopping the potatoes into bite-sized cubes. Then, we will heat some oil in a pan and add cumin seeds to release their aromatic flavor. Next, we will add the potatoes and sauté them until they turn golden brown.
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Become a French Fry Master with These Pro Tips
Looking for a delicious and easy French fries recipe? Look no further! This recipe is easy to follow and will give you crispy, delicious French fries every time.
If you're looking for a delicious and easy French fries recipe, then this is it! This recipe is easy to follow and will give you crispy, delicious French fries every time. So if you're in the mood for some French fries, then give this recipe a try!
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Aloo Ki Bujia: The Secret Ingredient for Perfect Potato Fritters
Looking for the perfect potato fritter recipe? Look no further than our Aloo Ki Bujia recipe! These delicious treats are made with a secret ingredient that makes them irresistible.
Our Aloo Ki Bujia recipe is easy to follow and will have you making perfect potato fritters in no time! Try them out today and see for yourself just how amazing they are!
Potato Fritters
Ingredients
1kg potato
Half cup oil or ghee
4 onion
3 Tomatoes
Salt to taste
Red chilli powder to taste
Carom seeds 1tea spoon(ajwain)
Cumin seeds 1TBSpoon(safaid zeera)
Turmeric powder 1teaspoon(huldi)
Dried pomegranate (anaar daana) coriander seeds (sookha dhania) mix powder
2TBSPOON
Nigella seeds (kulwanji)
1TBSPOON
Sprinkle for green chilli and mint
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Akhiyaan Gulaab (Lyrics): Shahid Kapoor, Kriti Sanon | Mitraz | Teri Baaton Mein Aisa Uljha Jiya
Song Credits:
Song: Akhiyaan Gulaab
Music: Mitraz
Lyrics: Mitraz
Singer: Mitraz
Choreographer: Vijay Ganguly
Mixing & Mastering: Eric Pillai at Future Sound of Bombay
Mix Assistant Engineer - Michael Edwin Pillai
Music Label: T-Series
Film Credits
Cast: Shahid Kapoor, Kriti Sanon, Dharmendra, Dimple Kapadia
Directed By: Amit Joshi & Aradhana Sah
Produced By: Dinesh Vijan
Produced By: Jyoti Deshpande
Produced By: Laxman Utekar
Story, Screenplay & Dialogue By: Amit Joshi & Aradhana Sah
Music: Tanishk Bagchi, Sachin–Jigar, Mitraz
Director Of Photography: Laxman Utekar
Co-Producer: Sharada Karki Jalota & Pooja Prem Patheja
Production Design: Mayur Sharma
Editor: Manish Pradhan
Chief Assistant Director: Sunil Shekhar Shetty
Executive Producer: Sanjeev Mishra
Costume Designer: Anisha Jain (Shahid Kapoor) & Tia Raju Mampilly
Costume Designer: Sukriti Grover (Kriti Sanon),
Sound Designer: Sanal George
Background Score: Sachin - Jigar
Music On: T-series
Post Production: The Post Co.
Casting: Vaibhav Vishant
VFX: Redefine
Download Song Beat: https://bit.ly/3Cjh24R
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SADQAY - AASHIR WAJAHAT x NAYEL x NEHAAL NASEEM (MUSIC VIDEO) - KE JANAM PYAAR TUMSE HAI
Artists: Aashir Wajahat, NAYEL, Nehaal Naseem
Composers: Aashir Wajahat, NAYEL
Writers: Aashir Wajahat, NAYEL
Music Production: Sulaman Naseer
Mixed & Mastered by: Shiraz Uppal
Music Co-Composer: M.ZHE
Video Credits:
Director: Bilawal Hussain Abbasi
DOP: Amir Mughal
Produced By: Showcase Productions
In association with: The Slim Elephant Motion Pictures
Starring: Aashir Wajahat, Nehaal Naseem, Nayel Wajahat
Line Producer: Atif Aslam
Project Manager: Hammad Modi
Styling And Wardrobe: Rao Ali Khan, Lahrayeb Shamsi
Choreographer: Zarmeena Yusuf
Asst. Director: Aamir Foga
Editor: Bilawal Hussain Abbasi
Post: Rafay Abbasi , Billawal Hussain Abbasi
Colorist: Emre Kragoz
Art Director: Laeeq Ur Rehman
Cover Art: Humza Chaudhry
Hair & Make up: Javed anwar studio
Styling Assistant: Muhammad Fareed
Special Thanks to Arts Council of Pakistan Karachi
Executive Producer: Gawky Media
Connect with Aashir Wajahat:
/ aashirwajahat
/ aashirwajahatrauf
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Khajur Roll Recipe | Dates and Dry Fruits Roll | lights and Easy on the Ramdan Trip | Food Menu
Khajur Roll Recipe | Dates and Dry Fruits Roll | lights and Easy on the Ramdan Trip | Food Menu
Learn how to make delicious Khajur Roll, a traditional Indian sweet made with dates and dry fruits. This recipe is perfect for Ramadan, as it is light and easy to prepare. With just a few simple ingredients, you can create a flavorful and healthy snack that is sure to satisfy your sweet cravings.
Dates are a popular ingredient during Ramadan, as they provide natural sweetness and energy. Combined with nutritious dry fruits, this Khajur Roll is a great option for iftar or suhoor. Whether you are observing Ramadan or simply looking for a tasty treat, this recipe is a must-try.
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21
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