laodemasrudinculunary123Maluku

Kebiasaan akhir semester dan ajaran baru siswa disibukan dengan kegiatan sekolah. Tidak terkucuali juga smp muhammadiyah ani

salah sau jenis cemilan ini sangat berbeda dengan yang lainya sebab memiliki model yang bulat kemudian gulanya tersimpan pada bagian dalam hingga sangat menarik

Pembuatan sagu dilaksanakan seusai menebang pohon sagu kemudian diparut pada bagian isi sagu lalu disiram dengan menggunakan air, kemudian direndam dan hasil endapanya itulah yang dinamakan sagu

The Tampa Garam Katong Tradition at a Glance In Maluku, a lot of salt is always produced from sea water, but the process of making it is different.

How to make lontar cake, is a type of cake that is very popular with the people of Maluku, but now all people in Maluku also like it very much.

PAPEDA Egg Roll, has its own taste that is rarely found in other areas of Maluku, which is a producer of various culinary delights like this.

The Seka Big War Dance on the Maluku Border, the Maluku people also have a distinctive dance which is marked as part of the traditional dance, which has been passed down from generation to generation until now.

Halua Kenari, a specialty of Makeang Island, this type of cake is a combination of brown sugar and kanari filling which is then roasted with the brown sugar.

How to Process Typical Enbal Food in the Kei Islands, which is located in the southeastern part of Maluku. Enbal itself is made from grated cassava then dried and then baked.

how to make SAGO RED SUGAR food. A typical MALUKU snack, this type of snack is rarely found in other areas in Indonesia, because just to make it requires expertise and skill.

Simple Recipe for Making Sago Awuk Awuk __ Pearl Sago Cake Easy, sago trees are not only for making papeda but can also be used as cakes.

12 Typical Ambon Maluku Foods from Sago, Fish, etc. _ Very Authentic. This combination of various types of cuisine can also be found in other areas, but the concoction of spices is not necessarily the same.

Moluccan community-style yellow rice breakfast is very delicious, The breakfast of yellow rice in the style of the Maluku people is very delicious, especially if you do it in the morning when you go to work. The taste of yellow rice is very special because it contains special spices.

Nice Mandi Cipil Famous In Ambon, this is the pride of the people of Maluku which is rarely found in other areas

Kohu Kohu, typical Maluku, recipe from the Netherlands, Kohu Kohu, typical of Maluku, a recipe from the Netherlands, the Dutch state is very instrumental in Maluku so that it can leave various flavors of food. which is now one of the pride of the people of Maluku

Raw Dabu Fish And Charcoal Dabu Dabu, very suitable to be eaten in winter, because it will increase our body's passion

yellow gravy fish, is one of the typical dishes of the Maluku people with a taste that arouses the appetite

Asida cake is the most delicious and soft on the tongue, this cake is made from flour, brown sugar, and butter. one type of cake has the people of Maluku (Ambon)

Typical Maluku food Papeda is the staple food of the Ambonese population which is very soft and tastes delicious