darthefoodguru

On this episode We took a trip to Manayunk to Soko Bag, This placed in Located in Manayunk and cooks right out of the well known PIZZAJAWN, You can find daily on instagram them on instagram @sokobag, This place takes pride in specializing in Korean street foods such as Korean double fried chicken, bulgogi pizza, bulgogi cheesesteaks, Korean corn dogs, tteokbokki rice cakes and other Korean fusion foods. The chicken is marinated double fried and immediately seasoned with bamboo salt after coming out of the oil. My favorite was the KFC JAWN A Korean fried chicken sandwich where the crispy bird is topped with mild cheddar or ghost pepper cheese, diced pickles, kimchi aioli and Bibb lettuce. MERCH COMING SOON; INSTAGRAM / TIKTOK @DARTHEFOODGURU Donate here: Venmo @darthefoodguru

On this episode we made our way to what I would now call “THE BEST DELI IN PHILADELPHIA” DOLORES’ is a Family Owned Deli in the heart of South Philly 1841 S. 2nd Street, This place has been opened for 2 years opening during the pandemic, and gracefully Still on this day Pushing over 200+ Sandwiches a day. On instagram you can find on their unique tweaked hoagies and sandwiches like the one in this video, The “Red hotober” Chicken Cutlets Flaming hot Cheetos Deep fried, with of course Sharp Cheddar cheese, lettuce, tomato, pickled onions, chili pepper mayo and more, They use the best of the best Deli Meat as well, Dietz and Watson, And my favorite cheese Cooper Sharp. Watch Now and I will see you on the next EP “IM OUTTTTT”! MERCH COMING SOON; INSTAGRAM / TIKTOK @DARTHEFOODGURU Donate here: Venmo @darthefoodguru Follow My Rumble https://rumble.com/user/darthefoodguru Facebook