chevellehinton

Cook chicken with oil and cover. Add frozen spinach and corn kernels in a separate bowl

Coat chicken well with potato starch and bake in skillet for 3 minutes on each side

The first step is to boil an egg, then while the egg is cooking, take a piece of chicken, cut the chicken into pieces, and sprinkle with salt and pepper

Mix the shredded radish together for later use, then add the ponzu sauce to the salmon

Shred the carrots and microwave them for 40 seconds before adding salt, pepper, cereal mustard, and honey

Turn the salmon over and blot the pan with greaseproof paper. Add new butter and fry the salmon. Sprinkle the peas with salt, pepper and olive oil and stir

Remove the string from the peas and microwave for 40 seconds

Melt the butter in a pan and add a piece of salmon. Cook the salmon for 3 minutes on each side

Pour the beaten eggs into the skillet in 3 batches and fry

First put the eggs into a bowl, add salt, pepper and stir