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Here are some delicious egg and toast recipes you can try: The Best Scrambled Egg Toast: Spread a thin layer of softened butter on both sides of the bread. Remove the bread from the frying pan and add ½ cup of beaten eggs. Cook until the eggs are scrambled and then place them on the toast. You can find the full recipe on COOKTORIA's website. Egg Toast Recipe (Egg & Bread Toast) - Swasthi's Recipes: Heat a pan with oil or butter on medium heat and spread it well. Dip a bread slice in the egg mixture to coat it and place it on the pan. Cook until both sides are golden brown. You can find the detailed recipe on Swasthi's Recipes. 5 Healthy Egg & Toast Recipes - Nourish & Tempt: This recipe offers five variations of egg and toast combinations. You can try adding a small drizzle of olive oil or a cube of butter to a pan, crack 2-3 eggs, and cook them to your liking. Serve them on 1-2 slices of quality grainy bread with store-bought or homemade pesto. For more ideas, visit Nourish & Tempt's website. My Favorite Fried Egg on Toast - Food52: Heat a pan over medium heat and add a pat of butter. Crack an egg into the pan and let it fry until the white is cooked through while the yolk stays runny. Serve the fried egg on toast for a simple and delicious breakfast. You can find the recipe on Food52's website. Egg in a Hole Recipe - Allrecipes: Cut a hole in the center of a bread slice and place it in a heated pan with butter. Crack an egg into the hole, season with salt and pepper, and cook until the egg is cooked and mostly firm. Flip the bread and cook for a little longer. Allrecipes has the full recipe on their website. Cheesy Egg Toast Perfect For Breakfast Recipe by Tasty: Preheat the oven or a toaster oven to 400°F (200°C). With a spoon, press down on the center of the bread to form a well. Crack an egg into the well and season with salt and pepper. Sprinkle shredded cheese on top and bake until the egg is cooked and the cheese is melted. Check out Tasty's website for the complete recipe. Scrambled Eggs on Toast - Salt & Baker: Whisk the eggs, salt, and pepper together in a bowl until well mixed. Toast the bread in a toaster or on a skillet over medium heat. Cook the scrambled eggs in a separate pan until they reach your desired consistency. Serve the scrambled eggs on the toast. You can find the recipe on Salt & Baker's website. These recipes should give you a variety of options to enjoy eggs and toast for a delicious breakfast or brunch. Happy cooking!