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HOW TO MAKE JAWAAN PAALAK PANEER RECIPE || RINA ALIM VLOGS || EXPLAINED IN HINDI || WATCH FULL VIDEO ... #rinaalim Palak paneer is prepared by fresh spinach. The puree is then mixed with sautéed tomatoes and onions. Grilled cubes of paneer are then added to the puree. Palak paneer is typically spiced with ginger, garlic, garam masala, turmeric, chili powder and cumin. #rinaalim INGREDIENTS -: #rinaalim 1) ( GARAM ) MASALA 2) SPINACH 3) ( WHOLE ) RED MIRCH 4) COTTAGE 5) ONION 6) SALT 7) ZEERA POWDER 8) ADRAK LASSAN PASTE 9) RED CHILLI POWDER 10) DANIYA POWDER 11) TURMERIC POWDER 12) KASHMIRI RED MIRCH POWDER 13) BUTTER ALSO CHECK THESE (:-:) #rinaalim UMDAH KIMAMI SEWAI RECIPE https://youtu.be/irh2p73D01U?si=xC_Uk3S9yXuQIfbK FISH CURRY RECIPE https://youtu.be/S73ZMExxlho?si=7Jczrkqv9VCNIMJG HOW TO MAKE KADHI RECIPE https://youtu.be/Q5ZFIH6fm8o?si=BEI4TZ9GxNgVdQWo HOME MADE SPECIAL KALAKHAND RECIPE https://youtu.be/9wixZXtBqvo?si=7zvxndztb78MaQTY HOW TO MAKE CHICKEN STEW RECIPE https://youtu.be/9ibJsziO7RU?si=yMqSSEzl744BOIUV THANKS FOR WATCHING PLEASE LIKE SHARE AND SUBSCRIBE TO MY VIDEO AND CHANNEL ALSO..... #rinaalim RINA ALIM VLOGS @rinaalimsvlog

HOW TO MAKE PUFFY ROTI || RINA ALIM VLOGS.... In some regions of the Indian subcontinent chapatis are only partially cooked on the skillet, and then cooked directly over a flame, which makes them puff up. The hot steam cooks the chapati rapidly from the inside. In some parts of northern India and eastern Pakistan, this is called a phulka. INGREDIENTS WHEAT FLOUR WATER THANKS FOR WATCHING PLEASE LIKE SHARE AND SUBSCRIBE TO MY VIDEO AND CHANNEL ALSO........ RINA ALIM VLOGS @rinaalimsvlog

HOW TO MAKE CHICKEN KADHAI RECIPE IN NEW STYLE || RINA ALIM VLOGS EXPLAINED IN HINDI ...... Kadai Chicken (Chicken Karahi Curry) is a delicious Indian chicken curry where chicken is cooked with freshly ground spices. This restaurant-style spicy curry goes well with naan or any other Indian bread. INGREDIENTS : CHICKEN SALT VINEGAR OIL BAY LEAF CUMIN SEEDS ZABETRI LONG BLACK PEPPER CAPCICUM ONION TOMATO SINAMON STICK GREEN CARDAMOM BLACK CARDAMOM CURD KASTOORI METHI THANKS FOR WATCHING PLEASE LIKE SHARE AND SUBSCRIBE TO MY CHANNEL...... RINA ALIM VLOGS @rinaalimsvlog

How To Make Dry Rasgulla Recipe || Explained in Hindi an easy and simple dessert snack recipe prepared with full cream cooking cream and caramelised sugar syrup. it is basically the homemade version of the popular eclairs toffee recipe without the chocolate stuffing inside the toffee. Ingredients: Milk Sugar Vinegar Also Check These : Kimami Sewai Recipe https://youtu.be/irh2p73D01U Fish Curry Recipe https://youtu.be/S73ZMExxlho Besan ki laddoo recipe https://youtu.be/GZw0uSHea2k Thanks for watching please like share and subscribe ... @rinaalimsvlog

Dal makhani is a dish originating in Punjab region. A relatively modern variation of traditional lentil dishes, it is made with masoor dal (black beans) and other pulses, and includes butter and cream (makhani is a Punjabi word for butter). Ingredients : Rajma Masoor daal Kashmiri red mirch powder Salt Oil Ghee Cinnamon stick Cardamom Black cardamom Green cardamom Tomato Onion Kastoori methi Red chilli powder Dhanya powder Turmeric Butter Cream Thanks for watching please like share and subscribe to this video :- Rina Alim Vlogs @rinaalimsvlog