PuBeChef

Hello friends! I welcome you to my channel and I want to introduce you to my four-legged assistants - Bella and Punya) An unusual recipe for homemade pasta made from tomato juice, which is perfect for both dinner and a festive table. Let me know in the comments if you liked it, as well as ideas for improving the recipe) Have a nice bright day, friends! Ingredients: Wheat flour - 500 gr Tomato juice - 700 ml Garlic - 3 cloves Onion - 1 head Mozzarella - 300 gr Butter - 80 gr Vegetable oil Cream 15% - 100 ml Rosemary Cooking time: 35 min STEPS: Pour the sifted wheat flour into a bowl and add tomato juice to it. Mix everything thoroughly and knead a stiff dough and leave to rest for 10 minutes. Finely chop garlic, onion and mozzarella. Divide the finished dough into 3 parts, roll out a thin strip and cut into small pieces. In a heated frying pan with vegetable oil, add butter, then garlic, onion and fry a little. Then add a couple of sprigs of rosemary and tomato juice and leave to stew for about 5 minutes. Then add cream and cheese. Gradually pour pieces of tomato dough into boiling water and cook until half cooked. Add the semi-cooked pasta to the saucepan and simmer for another 10 minutes. Enjoy your meal! Please help me develop the channel, subscribe and like delicious recipes like this one, and I will delight you with more than delicious ❤️🙂

Hello friends! I welcome you to my channel and I want to introduce you to my four-legged assistants - Bella and Punya) Delicious no-bake chocolate dessert with just 4 ingredients in 5 minutes of your time. Let me know in the comments if you liked it, as well as ideas for improving the recipe) Have a nice bright day, friends! Ingredients: Milk 1 l Cocoa - 30 gr Chocolate - 180 gr Agar-agar - 20 g Cooking time: 5 min STEPS: Dissolve cocoa in 200 ml of milk, dissolve agar-agar in 200 ml of water. Put the remaining milk on a slow fire, add 200 g of sugar, chocolate, dissolved cocoa and agar-agar to it. Bring to a boil, hold on fire for a couple of minutes, then pour into a mold and leave in the refrigerator for at least 3 hours. You can decorate with cocoa and coconut flakes on top, it will be very tasty) Enjoy your meal! Please help me develop the channel, subscribe and like delicious recipes like this one, and I will delight you with more than delicious ❤️🙂

Hello friends! I welcome you to my channel and I want to introduce you to my four-legged assistants - Bella and Punya) Incredibly juicy lazy cabbage rolls in sour cream - tomato sauce, which you just want to eat. Let me know in the comments if you liked it, as well as ideas for improving the recipe) Have a nice bright day, friends! Ingredients: Minced chicken - 1 kg Onion - 2 pcs Carrot - 2 pcs Cabbage - 500 g Rice - 100 g (dry) Egg - 2 pcs Favorite spices Sauce: Sour cream - 200 g Water - 100 ml Tomato paste - 1 tablespoon Cooking time: 25 min STEPS: Onions, carrots, cabbage cut into small pieces and put to stew in a heated pan with sunflower oil. In a separate bowl - sour cream, tomato paste and water, mix thoroughly with a whisk. Next, add stewed vegetables, boiled rice, eggs, salt, pepper, paprika to the minced meat and mix everything thoroughly. Blind cutlets. Lubricate the form with vegetable oil, lay out the cutlets and pour over the sour cream - tomato sauce, then send it to the oven preheated to 180C for 30-35 minutes. Enjoy your meal! Please help me develop the channel, subscribe and like delicious recipes like this one, and I will delight you with more than delicious ❤️🙂

Hello friends! I welcome you to my channel and I want to introduce you to my four-legged assistants - Bella and Punya) Jerky chicken is an easy-to-prepare snack recipe that will suit any feast, both on a weekday and on a holiday. Let me know in the comments if you liked it, as well as ideas for improving the recipe) Have a nice bright day, friends! Ingredients: Chicken breast/fillet 2 pcs A mixture of spices from dried garlic, paprika, salt, hot pepper - 1 teaspoon each Salt 1 kg Cooking time: 25 minutes without downtime and drying STEPS: Rinse chicken breast/fillet and pat dry with paper towels. It is necessary to cut off all the fat on the fillet so that only the meat remains. Sprinkle the clean fillet completely with salt so that all parts of the fillet are covered, cover with cling film and leave in the refrigerator for 24 hours. After 24 hours, the fillet must be washed from salt and put under running water for 3 hours. In a bowl, mix paprika, dried garlic, black pepper, hot pepper. Dry the fillet with a paper towel and roll well in spices so that the entire chicken breast is covered with spices. Next, you need to hang the fillet in a well-ventilated place for 4 days and voi-la, a delicious dried breast is ready. Enjoy your meal! Please help me develop the channel, subscribe and like delicious recipes like this one, and I will delight you with more than delicious ❤️🙂

Hello friends! I welcome you to my channel and I want to introduce you to my four-legged assistants - Bella and Punya) Homemade, juicy and crispy chicken nuggets with cheese that just melt in your mouth. Let me know in the comments if you liked it, as well as ideas for improving the recipe. Ingredients: Chicken breast/fillet 250 gr Dried garlic spice mix, paprika and salt - 1 teaspoon Cheese 50-70 gr Vegetable oil Breadcrumbs 40 gr For batter: Starch 20 gr Flour 50 gr Water 50-60 ml Paprika 1/2 teaspoon Hot ground pepper tip of a teaspoon Turmeric 1/3 teaspoon Salt Cooking time: 15 min STEPS: Cut the chicken breast / fillet into medium pieces, transfer to a blender and press. Add spices: salt, paprika and dry garlic and mix. We grease our hands with vegetable oil. We take a little minced meat and put a piece of cheese in the middle. We give shape. Roll in breadcrumbs. Cooking batter. Mix flour, starch, turmeric, paprika or hot pepper and salt. Then add water and mix. Dip the chicken pieces in the batter on all sides. We heat the vegetable oil, shift the chicken nuggets and fry on each side until golden brown. Enjoy your meal! Please help me develop the channel, subscribe and like delicious recipes like this one, and I will delight you with more than delicious ❤️🙂

Hello friends! I welcome you to my channel and I want to introduce you to my four-legged assistants - Bella and Punya) Crispy, but very soft inside shortbread cookies with peanuts in chocolate inside, this is what will delight you and your loved ones with its amazing taste. Let me know in the comments if you liked it, as well as ideas for improving the recipe) Have a nice bright day, friends! Ingredients: 1 C1 egg 100 gr sugar 100 gr butter 160 gr flour 1/2 teaspoon baking powder 150 gr chocolate covered peanuts 1/3 teaspoon salt Cooking time: 25 min STEPS: Mix egg, sugar, salt and soft butter. Sift flour and baking powder, mix. The dough will be sticky. Add chocolate, mix with a spatula. Form into balls or simply scoop out with a spatula on baking paper. The cookies will spread during baking and become flatter. Bake in an oven preheated to 180 degrees for 12-15 minutes. Once the cookies are golden brown, take them out. Please help me develop the channel, subscribe and like delicious recipes like this one, and I will delight you with more than delicious ❤️🙂

Hello friends! I welcome you to my channel and I want to introduce you to my four-legged assistants - Bella and Punya) Golden eggplants in a crispy batter are easy to prepare. Their excellent taste is favorably emphasized by a light filling with garlic and young dill. This is one of the easiest and tastiest ways to cook eggplant. Let me know in the comments if you liked it, as well as ideas for improving the recipe) Have a nice bright day, friends! Ingredients: Eggplant - 3 pcs. Eggs - 2 pcs Crackers - 150 gr. Processed cheese -150 gr. Sour cream - 2 tablespoons Garlic - 2 cloves Salt Dill - a small bunch (can be replaced with your favorite greens) Tomato - 1 pc. Cooking time: 15 min STEPS: Cut the prepared eggplant lengthwise with a sharp knife. The optimal thickness of the strips is 5–6 mm, and soak in salted water for 5 minutes. Break 2 large ones into a clean, dry plate. Whisk the mixture with a fork or whisk until smooth. Use the freshest eggs possible. Pour the breadcrumbs into a separate plate. Roll eggplant strips in beaten eggs, then in breadcrumbs, and fry until golden brown on both sides in a heated frying pan with sunflower oil. Filling: grind the processed cheese on a fine grater, add 2 cloves of finely chopped garlic, a bunch of dill and 2 tablespoons of sour cream, salt to taste. Mix everything thoroughly. Cut the tomato into strips. Put a little filling on the fried eggplant, put a strip of tomato and spin the roll. You can serve these eggplants as an independent appetizer or as a main dish, accompanied by your favorite side dish. Please help me develop the channel, subscribe and like delicious recipes like this one, and I will delight you with more than delicious ❤️🙂

Hello friends! I welcome you to my channel and I want to introduce you to my four-legged assistants - Bella and Punya) Melting is the most delicious and simple apple pie. In this video, I will show you all the secrets of the perfect apple Charlotte. This apple pie is very easy to make. The recipe is quick with the most affordable ingredients. Let me know in the comments if you liked it, as well as ideas for improving the recipe) Have a nice bright day, friends! Ingredients: Apples - 500 g Large eggs - 3 pcs. Sugar - 200 g Vanilla sugar - 10 g Salt - a pinch Flour - 160 g Baking powder - 0.5 tsp Cooking time: 45 min STEPS: Beat eggs with a pinch of salt, sugar and vanilla sugar for 8-10 minutes. The mass should become lush and light. Mix flour with baking powder and add to eggs with sugar. Gently mix with a whisk (do not use a mixer). Cut apples. Lubricate the form with butter, sprinkle a thin layer of flour on top. Or lined with parchment. Put the apples, pour the dough. Mix apples with dough. Bake for 35-40 minutes at 180°C (360°F). Please help me develop the channel, subscribe and like delicious recipes like this one, and I will delight you with more than delicious ❤️🙂

Hello friends! I welcome you to my channel and I want to introduce you to my four-legged assistants - Bella and Punya) Pumpkin soup is prepared very quickly, rich in vitamins and will please with its delicate creamy taste! The recipe is very tasty and will take its rightful place in your menu for a week. Let me know in the comments if you liked it, as well as ideas for improving the recipe) Have a nice bright day, friends! Ingredients: 500 gr pumpkin potatoes 150 gr carrots 130 gr onion 130 gr salt, pepper spices to taste cream 20% fat 4 tablespoons prep time: 35 minutes total STEPS: Wash the pumpkin, dry it, cut it in half, then cut into large slices. Cut off the rough skin and remove the insides with seeds. Cut the pulp into cubes. Peel onion, carrot and cut into small pieces. In a saucepan (or saucepan), heat the vegetable oil, put the onion, lightly salt, pepper and fry over low heat until transparent. Add cubes of pumpkin, potato and pour in water to cover the surface of vegetables and bring to a boil. Cook at a low boil for about 20 minutes until the pumpkin is soft. Puree the soup with a blender, add a little broth and cream, mix everything thoroughly and put on a slow fire for another 2-3 minutes. Cut the chicken fillet into small cubes and fry in vegetable oil with your favorite spices. When serving, garnish the cream soup with pumpkin seeds and fried chicken meat! Eat and enjoy and please yourself and your loved ones!!! Please help me develop the channel, subscribe and like delicious recipes like this one, and I will delight you with more than delicious ❤️🙂

Hello friends! I welcome you to my channel and I want to introduce you to my four-legged assistants - Bella and Punya) Baking a truly delicious, juicy, mouth-watering and extremely fragrant pizza at home is easy. Homemade pizza, on the most delicious tomato dough, is much better than pizzerias. The dough is airy, soft and crispy at the same time, your favorite filling complements well. Incredible taste, let's cook already! Let me know in the comments if you liked it, as well as ideas for improving the recipe) Have a nice bright day, friends! The recipe for tomato dough is already on the channel as a separate video, here is the link: https://rumble.com/v1k0v19-gorgeous-tomato-yeast-dough-for-pizza-.html Sauce: 3 medium tomatoes bunch of basil 2 garlic cloves salt, pepper to taste vegetable oil tomato paste 70 gr Dough and toppings should be 50/50. Based on 880 grams of dough, these are 3 pizzas with a diameter of 26 cm. There should be 295 grams of dough and 295 grams of filling for each pizza. Filling: smoked salami Bacon green olives tomato hard cheese Mozzarella basil preparation time: 35 min (excluding dough) STEPS: Sauce: finely chop the tomatoes, put in a preheated frying pan lightly greased with vegetable oil, simmer for 5 minutes until all the moisture has evaporated. Next, add tomato paste, basil, garlic and mix everything thoroughly and simmer for another 3 minutes, then remove from heat and let cool. Stuffing: cut the whole filling into pieces that are convenient for you. We put the dough on the form, stretch it well in such a way as to form the basis for pizza with sides. The dough should cover the entire mold. Next, we distribute the sauce over the entire surface of the dough, at the next stage we send our filling to the pizza. Spread the filling evenly over the entire surface of the dough. Sprinkle hard cheese and mozzarella over the entire surface of the pizza, without touching the sides. If desired, we send chopped greens to the cheese. We send the pizza to the oven preheated to 180 degrees for 25 minutes. Please help me develop the channel, subscribe and like delicious recipes like this one, and I will delight you with more than delicious ❤️🙂

Hello friends! I welcome you to my channel and I want to introduce you to my four-legged assistants - Bella and Punya) Airy, soft, tender and very tasty dough with tomato juice is obtained. Great for pizza or other baked goods. Let me know in the comments if you liked it, as well as ideas for improving the recipe) Have a nice bright day, friends! Ingredients: tomato juice 300 ml salt 1 teaspoon (if tomato juice with salt, then you do not need to add) sugar 1 tablespoon vegetable oil 3 tablespoons yeast 7 gr flour 500 gr cooking time: 15 minutes (without proofing) STEPS: In one bowl, mix tomato juice, sugar, vegetable oil, flour. Mix everything thoroughly until you get an elastic, soft dough. Leave to proof for 40 minutes in a warm place. From these ingredients, 880 g of ready-made dough is obtained, from which 3 pizzas with a diameter of 26 cm. Please help me develop the channel, subscribe and like delicious recipes like this one, and I will delight you with more than delicious ❤️🙂

Hello friends! I welcome you to my channel and I want to introduce you to my four-legged assistants - Bella and Punya) These baked chicken wings can be served for a family dinner or as a beer snack for friendly get-togethers. The recipe is very simple, quick and inexpensive. The result is amazing! Your loved ones will be very happy with such a delicious treat! Let me know in the comments if you liked it, as well as ideas for improving the recipe) Have a nice bright day, friends! Ingredients: chicken wings 1 kg tomato paste 70 gr soy sauce 2 tablespoons vegetable oil 1 tablespoon dried garlic 1 teaspoon paprika 1 teaspoon honey 2 teaspoons lemon juice 1 tablespoon sesame seeds per eye prep time: 30 mins for everything STEPS: Rinse the wings, trim the cartilage and cut in half. In a bowl, add wings, ketchup, tomato paste, soy sauce, dried garlic, paprika, honey, lemon juice, vegetable oil. Let marinate for 30 minutes. Place the wings on a baking sheet and sprinkle with sesame seeds. Put the wings in a preheated oven to 180 degrees for 25 minutes. Eat and enjoy and please yourself and your loved ones!!! Please help me develop the channel, subscribe and like delicious recipes like this one, and I will delight you with more than delicious ❤️🙂

Hello friends! I welcome you to my channel and I want to introduce you to my four-legged assistants - Bella and Punya) Incredibly tender and delicious pumpkin pancakes, rich in vitamins, they will definitely make your taste buds go wild. Let me know in the comments if you liked it, as well as ideas for improving the recipe) Have a nice bright day, friends! Dough: pumpkin puree 5 tablespoons 3 eggs 300 ml milk 250 gr flour 1.5 teaspoons baking powder vegetable oil 4 tablespoons prep time: 35 minutes total STEPS: Peel the pumpkin, cut into small cubes, and boil for 20 minutes. Whisk pumpkin in blenders until pureed. Pour 5 tablespoons of pumpkin puree into a bowl, add 3 eggs, a pinch of salt, gradually add flour with baking powder in several stages, then add 4 tablespoons of vegetable oil, mix everything thoroughly until liquid sour cream. Pour the dough onto a hot dry skillet. Fry the pancake over low heat. Turn the pancake over when the entire surface is covered with bubbles, and you can see that the dough is well seized around the edges. Gently flip the pancake over with a wide spatula and fry for just a couple of minutes on the other side. Top with honey or your favorite syrup! Eat and enjoy and please yourself and your loved ones!!! Please help me develop the channel, subscribe and like delicious recipes like this one, and I will delight you with more than delicious ❤️🙂

Hello friends! I welcome you to my channel and I want to introduce you to my four-legged assistants - Bella and Punya) If you want to surprise yourself and your guests with a delicious dish and unusual serving, then this recipe is already waiting for you. The meat comes out very soft, the potatoes and tomatoes are a great complement, and the crispy crust is just mmm.. Let me know in the comments if you liked it, as well as ideas for improving the recipe) Have a nice bright day, friends! Dough: Flour 250 gr Salt teaspoon Butter melted 30 gr Water 100 ml Filling: Pork meat 250 NR (you can use any meat you like) 2 medium potatoes 1 medium tomato 1 medium onion Spices to taste prep time: 90 mins for everything STEPS: In one bowl, mix flour, salt, oil and water. Mix thoroughly and knead the elastic dough, then put in a bag and let rest for 30 minutes. In the meantime, prepare the filling: Meat, potatoes, tomatoes cut into small cubes, move everything into a bowl and add your favorite spices to taste. After the dough has rested for 30 minutes, divide it into 2 parts, and cut off a small piece from each part for further decoration. We roll out the first part of the dough not very thinly, after which we move it into a deep plate and put our filling inside. At the end, add chopped onion and a piece of butter on top. Next, you need to seal our meat pot and put it on a baking sheet, pre-lined with parchment and greased with vegetable oil. From small pieces of dough we form a pigtail and a ball and make a lid with a handle for our meat pot. Top generously grease with an egg and put in a preheated oven to 180 degrees for 1 hour. Eat and enjoy and please yourself and your loved ones!!! Please help me develop the channel, subscribe and like delicious recipes like this one, and I will delight you with more than delicious ❤️🙂

Hello friends! I welcome you to my channel and I want to introduce you to my four-legged assistants - Bella and Punya) I really want to extend the summer, so today we are preparing a light and tasty pino colada cake that just melts in your mouth. Perfect for those who want to please themselves, as well as their loved ones with a delicious recipe) Let me know in the comments if you liked it, as well as ideas for improving the recipe) Have a nice bright day, friends! The cake recipe in 5 minutes is already on the channel as a separate video, here is the link: https://rumble.com/v1iroed-incredibly-delicious-cake-layers-in-the-microwave-in-just-5-minutes.-its-wo.html Jelly layer: 4 pieces canned pineapple canned pineapple syrup gelatin 15 grams 1 tablespoon sugar Cream: 500 UAH cream with a fat content of at least 33% Sugar 150 grams Impregnation: coconut syrup or you can use sugar syrup cooking time: 45 min STEPS: Cut the pineapple pieces into cubes and place in a saucepan, add pineapple juice there so that the pieces are covered. Add 1 tablespoon of sugar and put on fire. It is necessary to boil for 5 minutes and then add melted gelatin, mix well and pour into a silicone mold. Spread the pineapple pieces evenly over the mold and refrigerate until a hard jelly forms. Whip the chilled cream until thick sour cream, add sugar and continue to beat until stable peaks form. Soak the finished cakes with coconut syrup, apply a small amount of cream, then put our gelatin layer on the cream and apply more cream on top, then put the next cake. We also apply cream to the next cake, then completely cover the entire cake with plenty of cream. You can decorate in different ways, with coconut flakes, pineapple pieces, or add patterns with cream. Leave the cake to rest and infuse for about 8 hours. Eat and enjoy!!! Please help me develop the channel, subscribe and like delicious recipes like this one, and I will delight you with more than delicious ❤️🙂

Hello friends! I welcome you to my channel and I want to introduce you to my four-legged assistants - Bella and Punya) Today we are preparing not an ordinary mashed potato fries, to which you can add your favorite spices. The taste is incredible, and the recipe is easy to make! Perfect for those who want to try something unusual, but very tasty) Let's start cooking and then go watch a movie with this yummy! Let me know in the comments if you liked it, as well as ideas for improving the recipe) Have a nice bright day, friends! Ingredients: 4 medium potatoes favorite spices flour 200-300 gr prep time: 30 mins for everything STEPS: Peel potatoes and cut into cubes, add water and boil until mashed. Add your favorite spices to the prepared puree, I have paprika, salt, pepper, dried garlic and Provence herbs. Mix everything thoroughly and add about 200-300 gr of flour, you should get a very soft dough. Roll out this dough to make a width of 5 mm, then put in the freezer for about 15 minutes to make it easier to cut. We take out our dough, cut it into strips that look like french fries and put it in a heated pan with sunflower oil. Fry until golden crisp on both sides. Voila, our delicious French fries are ready! Eat and enjoy!!! Please help me develop the channel, subscribe and like delicious recipes like this one, and I will delight you with more than delicious ❤️🙂

Hello friends! I welcome you to my channel and I want to introduce you to my four-legged assistants - Bella and Punya) Today we are preparing delicious cake layers, but not in the oven! Yes, you didn't hear it! The cake is baked in the microwave in just 5 minutes! Perfect for those who don't have an oven. A very tasty and simple recipe that will not leave you indifferent. Let me know in the comments if you liked it, as well as ideas for improving the recipe) Have a nice bright day, friends! Ingredients: 8 tablespoons flour 5 tablespoons of sugar 5 tablespoons of milk 5 tablespoons vegetable oil 1 teaspoon baking powder 2 eggs vanillin to taste cooking time: 5 min STEPS: In one bowl, mix flour, sugar, milk, vegetable oil, baking powder, eggs. Mix everything thoroughly and put in a silicone baking dish Set the mode to 700 W in the microwave and leave the dough for 5 minutes. Voila, our wonderful, tender cake is ready! Eat and enjoy!!! Please help me develop the channel, subscribe and like delicious recipes like this one and I will delight you with more than delicious ❤️🙂

Hello friends! I welcome you to my channel and I want to introduce you to my four-legged assistants - Bella and Punya) Today we are preparing delicious triangles with chicken meat! Perfect for breakfast or picnic. Try this simple yet very tasty recipe and let me know in the comments if you liked it, as well as ideas for improving the recipe) Have a nice bright day, friends! Bella and Punya are already running to help!!! Ingredients: For filling: 3 pieces of chicken breast 2 onions bunch of dill salt, pepper and spices to taste pita - 5 pcs vegetable oil cooking time: 15-20 min STEPS: Cut the chicken breast into pieces and beat in a blender until smooth. Peel, wash, cut the onion into small cubes or beat in a blender. Rinse and cut the dill bunch. Mix meat, onion, dill and add salt, pepper and various favorite spices to taste, I have Provence herbs and dried garlic. We cut the pita bread into strips, depending on the size of the triangle you want, for me, it is about 8-10 cm wide. Put the stuffing in the edge of a piece of pita bread and twist it like an envelope so that all sides are closed, and the stuffing does not fall out. Pour a little vegetable oil into a preheated pan and fry over medium heat on both sides for about 5-7 minutes. Wow, our wonderful breakfast is ready! Also, such triangles can be stored in the freezer as a semifinished product! Eat and enjoy!!! Please help me develop the channel, subscribe and like delicious recipes like this one, and I will delight you with more than delicious ❤️🙂