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Welcome ! to PK Cooking Vlog, your ultimate destination for mouthwatering culinary adventures! Join us on a gastronomic journey where we explore the world of food, one delicious recipe at a time. Whether you're a seasoned chef or a kitchen novice, our channel is designed to inspire, educate, and entertain food enthusiasts of all levels.Simple and easy, healthy, spinach rice pulao recipe. If you like the recipe please share our video, subscribe to our channel & press the bell icon so you do not miss any of our new video uploads. Thanks! Paalak waley Chawal | Paalak rice recipe by PK Cooking Vlog | Healthy and spicy Spinach rice recipe #pkcookingvlog Paalak Waley Chawal (Spinach Rice) - A Delicious and Nutrient-Rich Dish Paalak waley chawal, also known as spinach rice, is a vibrant and nutritious dish that combines the goodness of fresh spinach leaves with fragrant rice. This flavorful and wholesome Indian vegetarian dish is a favorite among those who seek a balanced meal that's as delicious as it is healthy. Key Ingredients: Fresh Spinach Leaves: The star of the dish, fresh spinach leaves are used to create a vibrant green puree that infuses the rice with their earthy, slightly nutty flavor. Rice: Long-grain Basmati rice is commonly used for paalak waley chawal due to its fragrant and fluffy texture. Spices: A blend of aromatic spices such as cumin seeds, mustard seeds, and garam masala add depth and warmth to the dish. Garlic and Ginger: These ingredients provide a subtle kick of flavor and fragrance. Onions: Sautéed onions contribute a sweet and savory undertone to the dish. Tomatoes: Often, diced tomatoes are used to add a slight tanginess and juiciness to the dish. Ghee or Oil: Traditionally, ghee (clarified butter) is used for an authentic flavor, but you can also use vegetable oil for a vegan version.