DottieOttie

IN THIS VIDEO In this video, I address one of the most common questions I receive daily: How much does it cost to start a small restaurant business? While providing an exact figure is challenging without knowing all the specific details of your venture, such as restaurant type, location, and country-specific nuances, I can offer ballpark numbers and useful methods to calculate potential startup costs. Drawing from my personal experiences and insights from fellow F&B entrepreneurs, I share the numbers I've encountered. Having made costly mistakes when I started my own journey, I want to ensure you avoid the same pitfalls. That's why I'm revealing five money-saving tips that could potentially save you thousands of dollars. These tips are ones I wish someone had shared with me when I began my venture. My ultimate goal is to assist you in building your dream F&B shop with practical and money-wise advice.

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