Arshad957

Ingredients: For chicken Marination: Chicken - 750 gm Prepared Biryani Masala - 3 spoons Ginger garlic paste- 2 spoons Curd - 1 cup Salt - 1 spoon Turmeric powder - ½ spoon Fried onion - 1 cup Mint leaves - some Coriander leaves - some Oil - ½ cup For Biryani Masala: Coriander seeds - 2 spoon Cumin seeds - 1 spoons Green cardamom - 5-6 Cloves - 7-8 Black peppercorns- 10- 12 Star Anise - 1 Black cardamom -1 Caraway seeds - ½ spoon Dry red chilies - 4-5 Bay leaf - 2 Cinnamon stick - 1 inch For Rice: Biryani Rice - 1 kg Caraway seeds - ½ spoon Green cardamom -3-4 Cloves - 4-5 Star Anise -1 Cinnamon stick- 1 inch Black peppercorns - 10-12 Bay leaf - 2 Mint leaves- some Coriander leaves - some Green chilies -2-3 For garnishing: Fresh coriander leaves Ghee - 1 spoon Kesar (optional) Green food color (optional)