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Hayden Cobley stayed with us for another episode and shared some of his time over in Syria, but we still had some great laughs and fantastic stories! Beer-a-da-week was actually a cider (especially for Hayden), Cranberry from Wicked Grove Cidery in Middlebury Vermont. Again, a HUGE thank you to all of our US Military and First Responders! Cheers!

Holy cow! We have Hayden Cobley in the studio this week and MAN! Were we excited! Beer-a-da-week is 'Even More Molotov Cocktail' from Evil Twin Brewing in Brooklyn, NY. 14%ABV with a bitter bite at the end. Cheers!

Let's keep it going! Eddie, Spencer, and Rodger are back at it again. The debates and stories just keep coming. Beer-a-da-week is Slushy XL Churro from 450 North Brewing Company in Columbus Indiana. 5.3%ABV.

Welcome back! Eddie, Spencer, and Rodger regale us with more stories and rank some of their favorite things. Beer-a-da-week is Detroit Fan Zone from Ellicottville Brewing Company in New York. 5% ABV.

Ricky and Eric from Wide Arrange of Conversations stayed with us to talk more. They almost killed us we laughed so hard in this show. Beer-a-da-week is Hippopotamus from Metazoa Brewing Co. in Indianapolis, IN. 7% ABV, 70IBU. Cheers!

Wow! Rick & Eric from the Wide Arrange of Conversations are on the show and we had a fantastic time hosting them. Beer-a-da-week is Trippa from Kuhnhenn Brewing Company in Warren, MI. 12.25% ABV. Check them out on the Untapped app. Cheers!

Getting kicked out of class, pi**ing off the side of a cruise ship, Blockbuster video stores! This episode has it all! Beer-a-da-week is Dogfish Head 120 minute IPA. 18%ABV 120IBU Imperial IPA.

Welcome back! Our special guest in this episode is none other than the legendary guitarist of Winter Haven Motel, Jon Asel! Sit back and relax as we talk about camping stories, police encounters, good movies, and of course, beer. Beer-a-da-week is Universal Emporer from Ascension Brewing Company in Novi Michigan. As always, we are idiots who shouldn't be taken seriously and don't mean to offend anyone. Cheers!

Regardless...We've got another great episode for you! Great concerts, good beer, and fun stories. Beer-a-da-week is an import from Minnesota, Michelob Golden Light: 4.1% ABV, 0 IBU. Cheers!

Denis, our producer and resident fact checker finally decided to show up to work! Beer-a-da-week is Sam Adam's Utopias Barrel-Aged World Wide Stout. 17.2% ABV 75 IBU.

We had so much fun...we kept recording! This is hour 2 of our FANTASTIC evening with Mark from the Matty Ice and Marky Mark podcast WHICH you can find at 989.network. We didn't plan well, so no beer-a-da-week this time, but we'll be better prepared next round. Enjoy!

We have, none other, than Marky Mark from the Matty Ice and Marky Mark podcast joining us this week! We were super stoked he could travel all the way from hollywood to our little studio at Rodger's Pub. The beer-a-da-week is "The Depot. Nothin' Fancy" from Transient Artisan Ales out of Bridgman MI.

We're snowed in! Half the city is without power, but not in Rodger's pub! We recorded for 5 hours with a couple special guests. We edited it down into 1 hour for your aural pleasure. We apologize if some of the cuts seem abrupt and weird, but oh well! Dive on in! Our beer-a-da-week is Wizard Burial Ground 2023 from Brewery Vivant in Grand Rapids Michigan. We hope you enjoy!

Everyone left us! It's just Spencer and Eddie this episode, but the stories and laughter are still a plenty! Beer-a-da-week is Cimmerian Sabertooth Berzerker from 3 Floyds Brewing in Munster, IN. 9%ABV 100 IBUs.