2008chdaner

Chicken rolls, hot and sour rice noodles with watermelon dessert, spicy dry pot pork lungs, a magic dish for dinner

Xinjiang specialty food meatball soup, Northeast small stupid chicken, large pieces of grilled meat, delicious taste

Scrambled eggs with green peppers, stewed pork ribs with mushrooms, seaweed egg drop soup and stewed pancakes

1 whole chicken weighing 2.3 catties, home-cooked rice, pickled peppers, bamboo shoots, potato slices, tempeh

Oversized ribs with corn and instant noodles, lamb skewers hot pot, stuffed teeth

A plate of fried onion buns made at home, ready to eat, a serving of poached egg soup and rice noodles

2 bowls of super spicy noodles with millet and pickled peppers, steamed buns with chili fried meat, watermelon after dinner

Sichuan farm rice, tiger skin pepper and bacon, stir-fried pork offal in one pot, dry rice

Northeast specialties, stewed tofu with tiger skin elbow, stir-fried vermicelli with sauerkraut and pork belly, authentic Xinjiang hand pilaf

Bacon with small green vegetables, refreshing and refreshing, Inner Mongolian characteristics, grilled meat strips, fat but not greasy

The hot pot version of potato noodles, meat and vegetables, the Northeast version of egg fried rice, Wang Po sells melons, sells and boasts

Stir-fried rice noodles with chili, pig ears with cold salad, grilled chicken wings, lamb skewers and squid

Salty and fragrant radish dry roast meat, a very simple meal, volcanic stone grilled sausage, red hot mouth

Stir-fried pork with chili and black fungus in the mountain village is warm after eating. The old Beijing belly is bursting with skewers. Dessert after the meal is watermelon

Home cooking, grilled pork sausage, poached egg and leek with white rice, cold chicken rack with noodles, happy to eat

A bowl of hot and spicy wide noodles, spicy and refreshing, braised pork with Chinese cabbage, a classic combination of meat and vegetables

Northeast buffet, skewers of fat sausages, hairy tripe, beer, Xinjiang roasted whole lamb full of fragrance

Mutton skewers, a bunch of skewers, served with potatoes and steamed buns, handmade sugar-coated sugar triangles

Shrimp-wrapped leek and egg dumpling, delicious food, 4 pigeons and 8 duck heads, happy

Crispy pork green leafy vegetable noodle soup, ready to eat, a whole bowl of salty and sour soup dumplings

Cabbage and chili are a magic weapon for dinner, cold beer with lamb kebabs and grilled chicken, a feast for one person

Xinjiang thin-skinned buns, tender beef and mutton, Hui cuisine, sheep heart siu mai mutton soup and beer

Spicy and salty, bamboo shoots and bacon, big pot of big white meat boiled Chinese cabbage, delicious

Lion head meatballs with lotus root slices, crunchy meat, big pot of beef tendon hot pot, so refreshing

The burritos made of eggs and leeks are all delicious. The starch sausage bought at the school gate reminds me of the taste of the past