1. 

   7 years ago

   Can Beef Be Graded Wrong? | Ep 69

   TroyCooks
2. 

   8 years ago

   How do you season a new WSM? | Thursday Chat Ep 8

   TroyCooks
3. 

   7 years ago

   Pork Ribs on Santa Maria Grill | How-To Video

   TroyCooks
4. 

   7 years ago

   WSM vs PBC | Which Tastes Better? | Hanging Baby Back Ribs

   TroyCooks
5. 

   7 years ago

   Beef Short Ribs on Weber Performer Using a Slow 'N Sear

   TroyCooks
6. 

   9 years ago

   How-to Smoke Pork Butt on WSM (Hot & Fast)

   TroyCooks
7. 

   7 years ago

   Can Smoke from an Offset Be Too Clear? | Ep 77

   TroyCooks
8. 

   7 years ago

   What's an Affordable Camera for a New Channel? | Ep 62

   TroyCooks
9. 

   3 years ago

   How to Make the BEST BBQ Ribs on charcoal grill | Impossibly Kosher

   Impossibly Kosher
10. 

    8 years ago

    How To Make Money Using Your Smoker? | Thursday Chat Episode 6

    TroyCooks
11. 

    8 years ago

    Is Having Bark on Your Smoking Wood Good or Bad? | Ep 22

    TroyCooks
12. 

    6 years ago

    Pork Belly Burnt Ends on Pit Barrel Cooker

    TroyCooks
13. 

    8 years ago

    What Does Coconut Sugar Taste Like? | Ep 31

    TroyCooks
14. 

    7 years ago

    Sand vs Water on the WSM? | Test #1

    TroyCooks
15. 

    8 years ago

    Where Can I Buy Live Crawfish and Have It Shipped? | Ep 23

    TroyCooks
16. 

    7 years ago

    Thursday Chat with Justin from Baby Back Maniac | Ep 36

    TroyCooks
17. 

    8 years ago

    Where Did "T-ROY COOKS Responsibly" Come From? | Thursday Chat Ep 9

    TroyCooks
18. 

    1 year ago

    Enhance Your Grilling Game with Western BBQ Wood Chips

    Backroad Reviews
19. 

    1 year ago

    THIS is How I Get PERFECTLY Smoked Baby Back Ribs

    Chef Billy Parisi