1. 

   2 years ago

   Molise part 3 of 4 Secondo Second Course Polpette di FormaggioCheese Balls

   Salute! Italian Cooking
2. 

   2 years ago

   Molise part 1 of 4 Antipasto Appetizer Frittelle di Verdure Veggies' Tots

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3. 

   2 years ago

   Molise part 4 of 4 Dolce Dessert Amaretti

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4. 

   2 years ago

   Piemonte Primo Main Course Risotto al Barolo

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5. 

   2 years ago

   Holiday Specials Christmas Struffoli

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6. 

   2 years ago

   Italian American Immigrants Special: Godfather's Treat

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7. 

   2 years ago

   Toscana Paparo al Melarancio Orange Duck

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8. 

   2 years ago

   Basilicata part 2 of 4 - Main Course - Cavatelli Pecorino e Rucola - Pecorino & Arugula Cavatelli

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9. 

   2 years ago

   Calabria part 4 of 4 - Dessert - Budino alla Ricotta - Ricotta Pudding

   Salute! Italian Cooking
10. 

    2 years ago

    Campania part 3 of 4 - Second Course - Sasicc' e Friariell' - Sausages with fried Broccoli Rabe

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11. 

    2 years ago

    Lombardia part 4 of 4 Dessert Torta del Donizetti Donizetti Cake

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12. 

    2 years ago

    Puglia Orecchiette alla Pugliese with Cauliflowers OR Broccoli

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13. 

    2 years ago

    Abruzzo part 1 of 4 - Appetizer - Crostini alla Chietina - Chieti Style Croutons

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14. 

    2 years ago

    Abruzzo part 2 of 4 - Main Course - Spaghetti all'Abruzzese - Abruzzo Style Spaghetti

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15. 

    2 years ago

    Abruzzo part 3 of 4 - Second Course - Pollo all' Abruzzese - Abruzzo Style Chicken

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16. 

    2 years ago

    Abruzzo part 4 of 4 - Dessert - Torroncini/Spumini Abruzzesi - Abruzzo Style Torroncini/Spumini

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17. 

    1 year ago

    The Rise and Fall of Italy.

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18. 

    2 years ago

    Another Overly Excited Overview Of An Italian Coin 1920's Lira Coin

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19. 

    2 years ago

    Basilicata part 3 of 4 - Second Course - Merluzzo al Limone - Cod with Lemon

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20. 

    2 years ago

    Emilia Romagna part 2 of 4 - Main Course - Tortellini alla Bolognese - Bologna Style Tortellini

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21. 

    2 years ago

    Holidays Special: Easter - Pasqua - part 1 of 3 - O' Casatiello

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22. 

    2 years ago

    Basilicata part 4 of 4 - Dessert - Frittelle alla Lucana - Lucana Style Pancakes

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23. 

    1 year ago

    Historically facts about ITALY 🇮🇹

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24. 

    2 years ago

    Holidays Special: Easter - Pasqua - part 2 of 3 - A' Pastiera

    Salute! Italian Cooking
25. 

    2 years ago

    Emilia Romagna part 1 of 4 - Appetizer - Antipasto di Tonno - Tuna Appetizer

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