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7 years ago
Can You Cook a Pizza on the WSM? | Thursday Chat Ep 17
TroyCooks
7 years ago
Which Meat to use for Slow Oven Cook? | Ep 34
TroyCooks
7 years ago
Why Smoke Meat at 225F instead of 275F? | Thursday Chat Ep 20
TroyCooks
6 years ago
Can You Have Too Clean of a Burn on an Offset? | Ep 53
TroyCooks
7 years ago
Do You Plan on Doing a Live Video? | Thursday Chat Ep 35
TroyCooks
7 years ago
Can You Start on an Offset and Finish on the WSM? | Thursday Chat Ep 18
TroyCooks
7 years ago
Thursday Chat with Co-Host Ballistic BBQ | Ep. 19
TroyCooks
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