1 year agoFreeze Drying 50 more Batches - 601 to 650 - Batch 602 & 603 Freeze Drying 40 lbs of ChickenSchoolReports
11 months agoFreeze Dried Tomato Slices - Quick Test/Check After About 12 Weeks (From Batch 609)SchoolReports
9 months agoFreeze Drying Apples Cubes - Batch 89 in my Sister's Machine & Batch 642 in My Machine - Part 1SchoolReports
10 months agoFreeze Drying a Double Batch, 641 and J88 - Sliced Peaches - Last Peaches of the Season!SchoolReports
1 year agoFreeze Drying - The Next 50 Batches - Batch 560 - Shredded Cheese, Pork Loin Steaks, Ham PiecesSchoolReports
1 year agoFreeze Drying Your First 500 lbs of Food - Batch 43 - Beef Roast Tri Tip SlicedSchoolReports
1 year agoFreeze Drying - The Next 50 Batches - Batch 578 - Sausage Gravy (Canned) and Mushrooms (canned)SchoolReports
9 months agoA very tasty recipe in 20 minutes! The meat melts in your mouth! You will do this every daydalibor7373
1 year agoFreeze Drying - The Next 50 Batches - Batch 583 & 584, Peas & Corn - Plus Rehydrating Old SamplesSchoolReports