We carve and cook seafood grilled eel barbecue
We cook delicious
Cooking shish kebab from a 100-kilogram crocodile on a charcoal grill
We cook delicious
Off Grid Baking Challenge: Can I Actually Make Bread on a Charcoal Grill?
Grains and Grit
Assembling My New Weber Kettle Grill And My First Cook With It!
The Neighbors Kitchen
Kamado Joe Classic 2 Ceramic Charcoal Grill UnBoxing and Set Up
swarmstech
Do You Plan on Doing a Live Video? | Thursday Chat Ep 35
TroyCooks
Can You Cook a Pizza on the WSM? | Thursday Chat Ep 17
TroyCooks
How do you season a new WSM? | Thursday Chat Ep 8
TroyCooks
Should you adjust vents after adding meat to the WSM? | Ep 41
TroyCooks
No Smoke on WSM after 2 hrs? Add More Wood? | Ep 88
TroyCooks
The REAL Secret to Perfect BBQ Ribs
Great recipes for any occasion
Thursday Chat with Co-Host Rus from Smoky Ribs | Ep 52
TroyCooks
Can You Let Your Meat Rest Too Long? | Ep 47
TroyCooks
Is the Slow 'N Sear Really Worth Buying? | Ep 92
TroyCooks
Can Beef Be Graded Wrong? | Ep 69
TroyCooks
Lump vs Briquette Charcoal? Which is better? | Ep 44
TroyCooks
Thursday Chat with Co-Host Ballistic BBQ | Ep. 19
TroyCooks
How To Make The Best Gumbo From Scratch
Cookinwidkunchi
How To Get a Deep Smoke Ring on the WSM | Ep 51
TroyCooks
Clean Smoke vs Dirty Smoke on Offset Smoker | Thursday Chat Ep 7
TroyCooks
Homemade Chicken Parmesan Recipe - Live Cooking Show
TheCookingCop
Where Did "T-ROY COOKS Responsibly" Come From? | Thursday Chat Ep 9
TroyCooks