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  1. Whole Smoked Spare Ribs | No Wrap | On the Weber Summit Charcoal Grill

    Whole Smoked Spare Ribs | No Wrap | On the Weber Summit Charcoal Grill

    33
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  2. Dolly Varden, NYC : Dishing Dish | You Are What You Consume pt. 20.2

    Dolly Varden, NYC : Dishing Dish | You Are What You Consume pt. 20.2

    14
    3
    30
  3. BBQ Excellence: Discover the Ultimate Chicken, Rib, & Boston Butt Recipe for Extraordinary Flavors

    BBQ Excellence: Discover the Ultimate Chicken, Rib, & Boston Butt Recipe for Extraordinary Flavors

    2
    0
    69
    1
  4. Which Meat to use for Slow Oven Cook? | Ep 34

    Which Meat to use for Slow Oven Cook? | Ep 34

    33
  6. Why Does Brisket Cook So Fast on WSM 18 inch? | Ep 24

    Why Does Brisket Cook So Fast on WSM 18 inch? | Ep 24

    90
  7. Are There Downsides to Using an Offset in Cold Temps? | Ep 28

    Are There Downsides to Using an Offset in Cold Temps? | Ep 28

    90
  8. How Long Does it Take a WSM to Equalize Temps? | Episode 70

    How Long Does it Take a WSM to Equalize Temps? | Episode 70

    29
  9. Cajun vs Creole - What's the Difference? | Ep 59

    Cajun vs Creole - What's the Difference? | Ep 59

    42
  10. How To Make an Indoor Smoker | Ep 30

    How To Make an Indoor Smoker | Ep 30

    50
  11. Brits Try [SMOKING BOSTON PORK BUTT ] For The First Time! - 16 lb BEAST !!!!

    Brits Try [SMOKING BOSTON PORK BUTT ] For The First Time! - 16 lb BEAST !!!!

    10
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    325
    4
  12. Is It A Contender? My Version of the Who Dat Sausage {A Recipe Creation & Testing Video}

    Is It A Contender? My Version of the Who Dat Sausage {A Recipe Creation & Testing Video}

    2
    0
    80
  13. What was my favorite food growing up? | Thursday Chat Ep 63

    What was my favorite food growing up? | Thursday Chat Ep 63

    1
  14. Clean Smoke vs Dirty Smoke on Offset Smoker | Thursday Chat Ep 7

    Clean Smoke vs Dirty Smoke on Offset Smoker | Thursday Chat Ep 7

    52
  15. Smoke Brisket on 14 Inch WSM? | Tuesday Chat Ep 100

    Smoke Brisket on 14 Inch WSM? | Tuesday Chat Ep 100

    41
  16. Sand vs Water on the WSM? | Test #1

    Sand vs Water on the WSM? | Test #1

    19
  17. What Does Coconut Sugar Taste Like? | Ep 31

    What Does Coconut Sugar Taste Like? | Ep 31

    59
  18. Can Smoke from an Offset Be Too Clear? | Ep 77

    Can Smoke from an Offset Be Too Clear? | Ep 77

    12
  19. How to get a good Smoke Ring | Ep 68

    How to get a good Smoke Ring | Ep 68

    30
  20. Competition Rib Throwdown w/ BBQ Pitmaster Harry Soo and Friends

    Competition Rib Throwdown w/ BBQ Pitmaster Harry Soo and Friends

    6
  21. Is Prime Brisket Worth the Money? | Thursday Chat Episode 5

    Is Prime Brisket Worth the Money? | Thursday Chat Episode 5

    13
  22. Why did I start making videos? | Thursday Chat Episode 4

    Why did I start making videos? | Thursday Chat Episode 4

    75
  24. How to Improve Efficiency of WSM in Cold Temps? | Thursday Chat Ep 14

    How to Improve Efficiency of WSM in Cold Temps? | Thursday Chat Ep 14

    27
  25. Where Did "T-ROY COOKS Responsibly" Come From? | Thursday Chat Ep 9

    Where Did "T-ROY COOKS Responsibly" Come From? | Thursday Chat Ep 9

    12