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  1. American Food - The BEST BARBECUE BABY BACK RIBS in Chicago! Smoke Daddy

    American Food - The BEST BARBECUE BABY BACK RIBS in Chicago! Smoke Daddy

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  2. American Food - The BEST BRISKET AND RIBS BARBECUE in Chicago! Smoque BBQ

    American Food - The BEST BRISKET AND RIBS BARBECUE in Chicago! Smoque BBQ

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  3. American Street Food - PORK RIBS, BRISKET, PULLED PORK BBQ Bark Barbecue NYC

    American Street Food - PORK RIBS, BRISKET, PULLED PORK BBQ Bark Barbecue NYC

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  4. What are Beef Plate Ribs? | New Merch Available | Ep 94

    What are Beef Plate Ribs? | New Merch Available | Ep 94

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  6. American Food - The BEST BRISKET AND RIBS BARBECUE in Chicago! Smoque BBQ

    American Food - The BEST BRISKET AND RIBS BARBECUE in Chicago! Smoque BBQ

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  9. Chasing Temps on your Smoker? | Ep 106

    Chasing Temps on your Smoker? | Ep 106

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  10. How Long Does it Take a WSM to Equalize Temps? | Episode 70

    How Long Does it Take a WSM to Equalize Temps? | Episode 70

    44
  11. Should Beginners Start on a WSM or Offset? | Ep 54

    Should Beginners Start on a WSM or Offset? | Ep 54

    112
  12. Why Does Brisket Cook So Fast on WSM 18 inch? | Ep 24

    Why Does Brisket Cook So Fast on WSM 18 inch? | Ep 24

    98
  13. Weber Kettle 22 vs 26 inch? Is Bigger Better? | Ep 89

    Weber Kettle 22 vs 26 inch? Is Bigger Better? | Ep 89

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  14. How To Freeze and Reheat Brisket? | Ep 87

    How To Freeze and Reheat Brisket? | Ep 87

    41
  15. “YOU CAN'T EAT THAT!” IMPOSSIBLE TEXAS BBQ PLATTER CHALENGE | Nev’s ‘Truck Load’ BBQ Challenge

    “YOU CAN'T EAT THAT!” IMPOSSIBLE TEXAS BBQ PLATTER CHALENGE | Nev’s ‘Truck Load’ BBQ Challenge

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  16. IMPOSSIBLE 12LB TEXAS BBQ CHALLENGE (14,000 Calories) | Texas's BIGGEST BBQ Challenge

    IMPOSSIBLE 12LB TEXAS BBQ CHALLENGE (14,000 Calories) | Texas's BIGGEST BBQ Challenge

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  17. Why Does Cold Meat Make a Better Smoke Ring? | Ep 50

    Why Does Cold Meat Make a Better Smoke Ring? | Ep 50

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  18. American Food - The BEST BRISKET AND RIBS BARBECUE in Chicago! Smoque BBQ

    American Food - The BEST BRISKET AND RIBS BARBECUE in Chicago! Smoque BBQ

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  19. 88 YEAR OLD OWNER SAID I'D FAIL THIS NEVER BEATEN TEXAS BBQ CHALLENGE | Joel Hansen

    88 YEAR OLD OWNER SAID I'D FAIL THIS NEVER BEATEN TEXAS BBQ CHALLENGE | Joel Hansen

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  20. AmightyWind Cooking Fun! BBQ Ribs made w / Ninja Foodi

    AmightyWind Cooking Fun! BBQ Ribs made w / Ninja Foodi

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