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  1. Why Smoke Meat at 225F instead of 275F? | Thursday Chat Ep 20

    Why Smoke Meat at 225F instead of 275F? | Thursday Chat Ep 20

    21
  2. How Long Should I Season Green Wood? | Ep 40

    How Long Should I Season Green Wood? | Ep 40

    76
  3. Attempted Robbery Suspect Gets Knocked TF Out by Victim | Copwatch

    Attempted Robbery Suspect Gets Knocked TF Out by Victim | Copwatch

    10
  4. Who Do I Watch On YouTube? | Tour of My Backyard | Ep 25

    Who Do I Watch On YouTube? | Tour of My Backyard | Ep 25

    61
  5. Can you freeze dry-aged steaks? | Thursday Chat Ep 12

    Can you freeze dry-aged steaks? | Thursday Chat Ep 12

    108
  6. How to Improve Efficiency of WSM in Cold Temps? | Thursday Chat Ep 14

    How to Improve Efficiency of WSM in Cold Temps? | Thursday Chat Ep 14

    29
  7. Can You Let Your Meat Rest Too Long? | Ep 47

    Can You Let Your Meat Rest Too Long? | Ep 47

    50
  8. How-To Smoke Texas Brisket on Weber Smokey Mountain

    How-To Smoke Texas Brisket on Weber Smokey Mountain

    70
  12. Should You "Deep Clean" Your WSM? | Ep 39

    Should You "Deep Clean" Your WSM? | Ep 39

    146
  13. 02-12-2021 Symbol of 2021 2021 as 1121 1121 her Ben Son Child BORN Rev 12

    02-12-2021 Symbol of 2021 2021 as 1121 1121 her Ben Son Child BORN Rev 12

    3
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    29
  14. Car Almost Hits Cops at Fire Scene | Driver Detained | Copwatch

    Car Almost Hits Cops at Fire Scene | Driver Detained | Copwatch

    3
  15. Is Prime Brisket Worth the Money? | Thursday Chat Episode 5

    Is Prime Brisket Worth the Money? | Thursday Chat Episode 5

    13
  16. Why Does Dry-Aged Beef Cost So Much? | Thursday Chat Ep 10

    Why Does Dry-Aged Beef Cost So Much? | Thursday Chat Ep 10

    17
  17. Why Does Brisket Cook So Fast on WSM 18 inch? | Ep 24

    Why Does Brisket Cook So Fast on WSM 18 inch? | Ep 24

    91
  18. Where Can I Buy Live Crawfish and Have It Shipped? | Ep 23

    Where Can I Buy Live Crawfish and Have It Shipped? | Ep 23

    25
  19. What Types of Wood are Good for Smoking? | Ep 45

    What Types of Wood are Good for Smoking? | Ep 45

    23
    2
  20. Do You Prefer the WSM or the Yoder Wichita Offset? | Thursday Chat Ep 16

    Do You Prefer the WSM or the Yoder Wichita Offset? | Thursday Chat Ep 16

    79
  21. Why Does Cold Meat Make a Better Smoke Ring? | Ep 50

    Why Does Cold Meat Make a Better Smoke Ring? | Ep 50

    45
  22. WSM Mods - 3 Easy Modifications for your Weber Smokey Mountain

    WSM Mods - 3 Easy Modifications for your Weber Smokey Mountain

    11
  23. How Do You Keep Brisket From Drying Out? | Ep 46

    How Do You Keep Brisket From Drying Out? | Ep 46

    10
  24. What Mods Would be Good for the Oklahoma Joe? | Ep 21

    What Mods Would be Good for the Oklahoma Joe? | Ep 21

    62
  25. What Does Coconut Sugar Taste Like? | Ep 31

    What Does Coconut Sugar Taste Like? | Ep 31

    61