1. 

   7 years ago

   What Types of Wood are Good for Smoking? | Ep 45

   TroyCooks
2. 

   7 years ago

   Which Meat to use for Slow Oven Cook? | Ep 34

   TroyCooks
3. 

   7 years ago

   Do you Need Tuning Plates in an Offset Smoker? | Ep 49

   TroyCooks
4. 

   7 years ago

   Why Does Cold Meat Make a Better Smoke Ring? | Ep 50

   TroyCooks
5. 

   2 years ago

   How to Smoke Chicken Wings (And Make Your Own Ranch Dressing Dip)

   TheBeardedButchers
6. 

   3 years ago

   Oklahoma Onion Burger On The Blackstone Griddle

   TheMileHighGuy
7. 

   8 years ago

   Thursday Chat with Co-Host Ballistic BBQ | Ep. 19

   TroyCooks
8. 

   8 years ago

   Can you freeze dry-aged steaks? | Thursday Chat Ep 12

   TroyCooks
9. 

   2 months ago

   One Day in the Highest mountains Village of Afghanistan -50°C/ Villager Cooking Gizzard Fried Recip

   Saeid22juve