5 months agoTips on Freezing Grains, Vanilla Extract, and Other This~N~ThatRainCountryHomesteadVerified
11 months agoIf you soak or sour your grains, have you noticed any health benefits?Wardee @ Traditional Cooking School
5 months agoSourdough is a wonderful traditional cooking method that prepares grains for best nutrition...Wardee @ Traditional Cooking School
11 months agoDo Wheats, Grains, and Sugars Bear a Higher Heart-Disease Risk Than Fats? | Dr. William DavisAsher Press
11 months agoAre you eating "unprepared" (aka not soaked or sourdough) grains or flour-based baked goods? 🍞Wardee @ Traditional Cooking School
5 months agoRecipe MARATHON - 12 Recipes with 100% Freshly Milled Wheat | #MakeBread365 ChallengeGrains and Grit