1. 

   7 months ago

   Green Sauce

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2. 

   6 months ago

   Module 14 — Avoiding Cross Contamination

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3. 

   6 months ago

   Module 5 — Basic Equipment and Facilities

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4. 

   5 months ago

   Essential Food Safety Tips for Singapore’s Food Handlers

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5. 

   5 months ago

   24 Food Safety Top 10 Tips (English)

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6. 

   7 months ago

   Chef Dad’s Ultimate Guide to Making Delicious Moose Jerky at Home!

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7. 

   5 months ago

   Food safety coaching (Part 10)_ Reheating

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8. 

   5 months ago

   Delicious And Healthy No-bake Chocolate Peanut Butter Cookies, Inspirational Thought

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9. 

   5 months ago

   Food safety coaching (Part 8)_ Chilling foods

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10. 

    7 months ago

    Horseradish sauce

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11. 

    9 months ago

    Pumpkin Chocolate Chip Bread

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12. 

    10 months ago

    How to Make TIKTOK Air Fryer Donuts

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13. 

    10 months ago

    Micro Clover • Organifer

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14. 

    6 months ago

    "Winter Wonderland in a Bite: Easy Coconut Snowballs Recipe for Festive Delights!"

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15. 

    5 months ago

    Food Safety_ Cleaning Kitchen Workspaces

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16. 

    6 months ago

    Module 19 — Food Trucks

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17. 

    6 months ago

    Basic Food Safety- Chapter 4 'Avoiding Cross Contamination' (English)

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18. 

    10 months ago

    Choc-crackle peanut butter cups

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19. 

    6 months ago

    Module 17 — Cleaning Facilities and Documentation

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20. 

    5 months ago

    Storing Food Safely

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