What does "soaked" batter look like? Let's compare! 🧐
Wardee @ Traditional Cooking School
My favorite egg replacer... chia seed meal (ground up chia seeds).
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Deep fried egg with bacon! The recipe is an incredible snack from Japanese cuisine!
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When working with "soaked" batters, they can get pretty firm after the soaking time.
Wardee @ Traditional Cooking School
zucchini is tastier than meat ! easy family recipe in 4minutes!
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Fad Diets
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The Lost SuperFoods Buch (gedruckt)
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Potatoes that are driving the whole world crazy! The most delicious potato recipe!
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