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  2. Home Made Physalis Seed Jelly for Sweet Dessert

    Home Made Physalis Seed Jelly for Sweet Dessert

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  6. Cooking Moon Cakes Stuffed with Ham and Walnut Cakes - Yunnan China

    Cooking Moon Cakes Stuffed with Ham and Walnut Cakes - Yunnan China

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  8. Unripe Mangoes fresh and Pickled or Stir-fried with Pork Tripe

    Unripe Mangoes fresh and Pickled or Stir-fried with Pork Tripe

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  9. Picking Mulberries and Making Mulberry Wine and Sauce Baking Chinese Bread

    Picking Mulberries and Making Mulberry Wine and Sauce Baking Chinese Bread

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  10. Stir-fried Pork with Palm Flower as well as a Palm Bark Rain Cape

    Stir-fried Pork with Palm Flower as well as a Palm Bark Rain Cape

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  11. White Flowers and Broad Bean Soup - Crispy White Flower Buds

    White Flowers and Broad Bean Soup - Crispy White Flower Buds

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  12. Harvesting Tamarind Tree Fruit to Make Tamarind Cake

    Harvesting Tamarind Tree Fruit to Make Tamarind Cake

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  13. Picking Panzhihua Kapok Tree Blossoms for Cooking

    Picking Panzhihua Kapok Tree Blossoms for Cooking

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  14. Preparing Rice Cake with Spicy Sauce and Cooked Shredded Peanuts

    Preparing Rice Cake with Spicy Sauce and Cooked Shredded Peanuts

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  15. Pounding fresh broad beans and fennel with meat and eggs into balls for frying

    Pounding fresh broad beans and fennel with meat and eggs into balls for frying

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  16. Sausages from Pig Feast - Sausage with green Onions and Ginger

    Sausages from Pig Feast - Sausage with green Onions and Ginger

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  18. Stir-fried Pork Shreds with Pickled Mustard Greens

    Stir-fried Pork Shreds with Pickled Mustard Greens

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  23. Meat-Stuffed Water Tart - Pao Meat - Rural China

    Meat-Stuffed Water Tart - Pao Meat - Rural China

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  24. Fried and Cooked Fish from Lotus Root Fields in Yunnan

    Fried and Cooked Fish from Lotus Root Fields in Yunnan

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  25. Harvesting and Preparing Sweet Potatoes in China

    Harvesting and Preparing Sweet Potatoes in China

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