World Food Zach

ASMR SPICY FIRE NOODLES & HONEY GLAZED FRIED CHICKEN MUKBANG 먹방 (COOKING & EATING SOUNDS) Kitchen Tools: Black Gloves: https://amzn.to/2HpQWAT Chef's Knife: https://amzn.to/326e2EC Deep Fryer: https://amzn.to/2U6So0l Silicone Whisk: https://amzn.to/2L0dY3H Square Dishes: https://amzn.to/2ZwbG06 Tongs: https://amzn.to/2HtkVs1 Mixing Bowls: https://amzn.to/323li4j Food Processor: https://amzn.to/2NyOyvG Stainless Steel Sauce Pan: https://amzn.to/2ZsWmSa Stainless Steel Fry Pan: https://amzn.to/322wSwk Cast Iron Skillet: https://amzn.to/326O18 Cast Iron Griddle: https://amzn.to/2U9CcLR Nonstick Cookware: https://amzn.to/3419AJd

would you eat this?

would you eat this?

would you eat this?

The prawn recipe is one of the tastiest recipe ever. Today we cook prawns with butter and garlic. First we tawa fry the shrimp then we add it to with butter and garlic. We use coriander leaves instead of parsley the reason is it is not available in our village. The taste is spicy!

Today in our village, we harvest farm fresh watermelons and we make healthy summer drinks with these fruits. We cleaning and cutting the watermelons in our village area to make this healthy drink. In this video, we also show some watermelon hacks like watermelon craft ideas and watermelon experiments for fun. Finally, we enjoy the watermelon juice with ice and this is lust JIL!

Today in our village, we cook a Pakistani special Peshawari Karahi recipe with 80kg of mutton meat. This mutton karahi recipe is one of the famous street food recipe in Pakistan. It looks like mutton curry, but we don't need to add masala or spices. Simply add tomato and chili after frying the mutton meat in the oil. Finally, we enjoy the mutton curry recipe in the evening. The taste is delicious!