GLAMOUR WORLD

Today we are making delicious chicken hot pockets! 😋. Better than burgers! Stop going to McDonalds! Very unusual recipe that you will love! Crispy, very simple and delicious recipe that is now my family favorite! This recipe is very simple, quick and easy to prepare! Everyone will love it! Try this delicious recipe and write to me in the comments “How do you like it?”. I wish you a delicious day. 📋 INGREDIENTS: Meat: 400 g chicken breast (14 oz) Salt Black pepper olive oil Mozzarella Parsley Barbecue Sauce: 100 g tomato paste (3.5 oz) 100 ml ketchup (3.4 fl oz) 60 ml balsamic vinegar (2 fl oz) 60 g brown sugar (2.1 oz) 1 tablespoon Worcestershire sauce 1 teaspoon garlic, chopped 2 teaspoons salt 1 tablespoon honey Dough: 400 g all-purpose flour (14 oz) 300 g yogurt (10.5 oz) 1 tablespoon garlic powder 1 tablespoon oregano 1 tablespoon baking powder Olive oil for frying

This simple recipe will be a real find for connoisseurs of home cooking. Minced meat, carefully wrapped in cabbage leaves, creates the perfect mixture of tenderness and juiciness. My recommendations: do not forget to fill the dish with sour cream tomato sauce to give it a unique flavor and taste. Baked in the oven, this dish will become a real decoration of your table and will delight all guests. Do not miss the opportunity to try this great recipe and please yourself and your loved ones with a delicious dinner! Ingredients/Timing: 00:08 Prepare the sheets Separating the cabbage leaves Fill the leaves with hot water. It is not necessary to cook Leave for 5 to 10 minutes and then drain Remove thickened parts with a knife The leaves are soft, do not crunch 01:27 Preparing the stuffing Take 150 grams of rice, rinse with cool water Add 300 grams of hot water to the rice. Cook for 3-4 minutes Salt Drain and let cool Minced meat from pork 400 grams Onion 1 piece Carrots 1 piece Add the rice to the meat Chicken egg 1 piece Salt, black pepper, dried garlic Mix thoroughly, my dears 04:18 Reshaping the product Form tight envelopes Fry for 2-3 minutes on each side 07:29 Preparation of sour cream tomato sauce Flour 10 grams Sour cream 150 grams Grated tomatoes 200 grams Water 09:08 Baking off Bake for 40 minutes at 200°C (392°F) 09:13 Preparation of garlic and sour cream sauce Sour cream 200 grams Chive Garlic Salt, black pepper Thank you for watching the video to the end and for your valuable feedback! Bon appetit!

📋 INGREDIENTS: Meat: 600 g chicken breast (1.3 pounds) olive oil 2 tsp salt. 1 tbsp garlic powder 1 tbsp paprika, sweet 1 tbsp parsley 1 tbsp honey 500 ml hot pepper sauce (2.1 cups) Pasta: 250 g pasta (8.8 oz) 2 tsp salt 20 g butter (1.4 tbsp) 100 g Cheddar cheese (3.5 oz) 40 g cream cheese (1.4 oz)

Ingredients: puff pastry: 250 g (8.8 oz) apricot jam: 50 g (1.8 oz) apples: 1 pc lemon juice: 20 ml (0.7 fl oz) sugar: 20 g (0.7 oz) raisins: 25 g (0.9 oz) cinnamon: 5 g (0.2 oz) yolk: 1 pc milk: 20 ml (0.7 fl oz) almond flakes: 30 g (1.1 oz) Sauce: condensed milk: 150 g (5.3 oz) butter: 30 g (1.1 oz) vanilla essence: 10 ml (0.3 fl oz) water: 20 ml (0.7 fl oz)

This is an incredibly delicious chicken breast recipe! Once you try this chicken breast recipe, you will make it again and again! 😋 Make this delicious chicken breast recipe with delicious side of rice! INGREDIENTS: 3 small chicken breasts Season with Salt and Black Pepper 1/2 tsp sweet peppers Add 2 tbsp Olive oil 1/2 medium sweet onion 1/2 Medium Red Onion 2 tbsp tomato paste 2/3 cup / 160ml hot water 1 tbsp olive oil 1/2 cup /120ml Heavy Cream 1 cup of Jasmine Rice 1 tsp salt 1 1/2 cups / 360ml water 1 tbsp butter 1/2 sweet onion 1 medium carrot 1/2 Red Bell pepper add 1 cup canned corn 2 tbsp Fresh Dill (Optional)

My grandmother's secret recipe! My family loves this pasta! Easy and delicious dinner in few minutes.Dear friends, today I present to you an amazing pasta recipe from my grandmother. Macaroni in ricotta cream and cherry tomatoes with sausage and basil is an irresistible and satisfying first course. So delicious, you'll want this pasta every day! Quick and easy recipe that anyone can make. Try this delicious creamy pasta and let me know in the comments how much you liked it! Ingredients: - 250 g (9 oz) of macaroni pasta - 2 sausages - 300 g (11 oz) cherry tomatoes - 100 g (4 oz) of ricotta - Parmesan - Basil - 1 clove of garlic - Salt and pepper - Olive oil

ciao oggi condivido una ricetta semplice e gustosa per tutti gli amanti della ricotta e spinaci . fatemi sapere se vi piace 1 foglio di lavash ( sfoglia di pasta tipo piadina con pochissimi grassi si trova anche al supermercato o nei negozi di prodotti russi) 500 gr di spinaci surgelati 250 gr di ricotta 50/80 grammi di parmigiano 2 uova semi di sesamo se volete potete aggiungere qualche spezia: pepe, timo ecc

Do you have puff pastry?! A brilliant snack idea that you have to try today! It's so quick and easy! Anyone can handle this recipe, even beginners, because this recipe is very easy to prepare! This recipe uses simple and affordable ingredients! All your guests will ask for the recipe for this wonderful snack. Try it and write in the comments how you liked the recipe. I wish you a nice day! Cook with joy! ✔️Ingredients: * a little flour * Puff pastry 500 g * Cream cheese 100 g * Cheese 200 g * Ham 200 g * 1 egg * Sesame Bon appetit! Subscribe to my channel

This recipe is over 500 years old! Easy and delicious Tuscan peasant recipe! Hello friends! In this video I present to you an ancient Tuscan soup recipe. Delicious soup with black cabbage, savoy cabbage and beans is a perfect lunch or dinner solution for the whole family. I cook it very often in autumn and winter. A healthy, filling and totally vegetable dish! This delicious soup is suitable for vegans and vegetarians. Just cut the vegetables and cook in the pot! I used fresh beans but you can use cooked ones to save some time. Try this fabulous Tuscan vegetable soup recipe and let me know what you think! Ingredients: - 1 onion - 2 cloves of garlic - 2 carrots - 1 stick of celery - 1 bunch of black cabbage - Half cabbage - 250 ml of tomato sauce - 4 cherry tomatoes - 1 chilli - 1 sprig of rosemary - Salt and pepper - Olive oil - Parmesan (optional)

Ingredients: Noodles 200 g. Chicken fillet 2 pcs. Cut each fillet into 3 layers. Salt. Ground pepper. Quark. Ham. Pineapple from a can. Olive oil. Bake at 180°C for 25 minutes Cheese 100 g Place in the oven for another 5-10 minutes. Noodles 200 g. Butter 30 g Leek. Finely chop 1 small tomato. Salt. Ground pepper. Oregano. 100 g quark. Combine cheese sauce with pasta. Bon appetit! Thank you for watching, liking and subscribing!

Ingredients: cottage cheese - 200g eggs - 3 sour cream - 2 tbsp milk - 150ml salt mixed pepper cheese - 200g tortilla or lavash - 200g garlic smoked chicken or ham - 150g Bake in a preheated oven at 180°C (355°F) for 30 minutes. Time code: 00:16 Simple recipe for pie with tortilla, cheese, and chicken 05:38 Baking the pie with tortilla cheese, and chicken

Ingredients: 00:00 dates 00:16 cut into small pieces Enter 00:25 in a pot 00:30 Figs 00:46 cut into small pieces 01:01 prunes 01:10 500ml water 01:24 bring to a boil for 10 minutes 01:44 remove the white layer 02:06 Friends Subscribe to the channel and write me a comment 02:26 I would be happy if you write me your opinion on the recipe. Thanks 02:55 pass through a sieve 03:47 1 glass in the morning on an empty stomach 04:09 repeat the recipe 3 times a week 04:40 Blend the cooked mixture together 05:57 Bon appetit and stay healthy

Crispy Potato Tacos! make this cheesy potato dinner | no oven! Mashed potatoes -360g potatoes (2 medium sized) 1 medium onion 140g 1 chopped red pepper 7 tortilla breads (15cm) Mozzarella cheese (~200g) Tomato pizza sauce 10g butter - 2-3 spoon tbsp cooking oil 1/2 tbsp of paprika, 1/4 tbsp of black pepper, 2 pinches of salt 2 tablespoons of water 20g parmesan

Materials 1 pack of dry yeast (10gr) 1 tablespoon of sugar (20gr) 1.5 cups of milk (300ml) half a glass of water (100ml) 1 tea glass of oil (100ml) 1 egg white (on yolk) 1 tablespoon of vinegar (10ml) 5.5 cups of flour (660gr) 1 teaspoon of salt (8g) To grease the dough 150g butter For internal mortar cheese parsley For the above 1 egg yolk 1 teaspoon of milk

The new way to cook pork ribs that conquered everyone! Ingredients: black peppercorns: 10 g (0.4 oz) rosemary: 15 g (0.5 oz) garlic: 15 g (0.5 oz) pork ribs: 800 g (28 oz) onion: 3 pc mushrooms: 250 g (8.8 oz) bay leaves: 6 pc black peppercorns: 5 g (0.2 oz) salt: 15 g (0.5 oz) cooking cream: 700 g (25 oz) salt: 10 g (0.4 oz)

Hello everyone 😘 Today I want to share with you a very tasty and healthy meat recipe! A very simple, flavorful, cheesy dish that is prepared in a few minutes. Prepare this quick and easy dish for your loved ones. My kids' favorite food too! Try this simple, quick and very tasty recipe for breakfast, lunch or dinner and let me know in a comment: "How do you like it?". Have a delicious day 😋😘 👉 Become a channel member and receive exclusive benefits: / @fleisch-rezepte 📋 INGREDIENTS: Meat: 600 g chicken breast (1.3 pounds) olive oil 2 tsp salt. 1 tbsp garlic powder 1 tbsp paprika, sweet 1 tbsp parsley 1 tbsp honey 500 ml hot pepper sauce (2.1 cups) Pasta: 250 g pasta (8.8 oz) 2 tsp salt 20 g butter (1.4 tbsp) 100 g Cheddar cheese (3.5 oz) 40 g cream cheese (1.4 oz)

Would you like a recipe for an incredibly delicious pasta casserole with a creamy sauce? Once you discover this recipe, you will be surprised at how easy it is to make and your family will love this recipe! This recipe does not require much time and its taste will amaze everyone from the first second! To learn how to prepare this delicious dish, we recommend watching this video from start to finish! You've probably never cooked anything like this before! Ingredients: 400g farfalle pasta. 1 onion. 3 cloves of garlic. 1 kg minced meat. 300 g chopped canned tomatoes in their own juice. A bunch of dill. 40g butter. 30g flour. 500 ml milk. 100 g hard mozzarella cheese. Some vegetable oil. Salt, ground black pepper, dried ground sweet paprika, dried ground oregano, dried nutmeg to taste. 13:15 Would you like to know the recipe for incredibly delicious puff pastry and bacon rolls? When you learn this recipe, you will be shocked at how easy it is to prepare and your family will love this recipe! This recipe does not require much time, and its taste will impress everyone from the first second! To learn how to make this delicious dish, we recommend watching this video from start to finish! You've probably never cooked anything like this before! Ingredients: 800g puff pastry. 50g ketchup. 200g bacon. A bunch of spring onions. 100 g hard Parmesan cheese. 1 chicken egg.

Cooking recipe and ingredients: 1kg pork belly. Divide into 3 parts. 1 liter of water. 80 g of salt in 1 liter of water. Allspice Peas. Black Peppercorns. 2-3 bay leaves. Boil water. Put the pork belly in the boiling water. Boil 20 minutes. Allow to cool and refrigerate for 24 hours. Pat the meat dry with paper towels. 1/2 tsp salt. 1 tsp dry garlic. 1/2 tsp black pepper. 1 tsp paprika. 1/2 tsp red pepper. 2 tbsp vegetable oil. Mix well. We rub the spices onto our cuts of meat. Our delicious meat is ready. We put it in the fridge for 24 hours. Part of the pork can be stored in the refrigerator. Cover with cling film and place in the fridge. Place the remaining pork in the freezer. 3 potatoes. Fill with water. Remove foam and cook for 10 minutes. Salt Black pepper Rosemary. Paprika. Grate 2 cloves of garlic. 3 tbsp olive oil. Mix well. Bake in the oven at 180 C/356 F for 30 minutes. Cut fresh herbs. Tasty potatoes are ready. Let's get our meat out of the fridge and see what we have. You should definitely try it yourself. The taste is perfect. It turned out very beautiful and delicious. I definitely recommend trying this. Thank you for your time 🙏 . See you in my other new recipes. Enjoy your meal! Friends, if you liked the video, you can help in the development of the channel:

ingredients 1200 g pork neck 650 g chicken fillet 100 grams of ice water 30g salt (50% table salt and 50% nitrite salt) Salt - 2% of the meat weight, I added slightly less 2 g ground black pepper Dry adjika - 1 tsp ✨My friends, if you liked this video, you can help the channel to develop: rate the video! I will be very happy and it will help the development of the channel.✨

Ingredients: pork tenderloin: 1 pc salt: 4 g (0.1 oz) black pepper: 4 g (0.1 oz) sweet paprika: 4 g (0.1 oz) garlic powder: 4 g (0.1 oz) herbs of Provence: 4 g (0.1 oz) onion: 1 pc mushrooms: 200 g (7.1 oz) salt: 2 g (0.1 oz) black pepper: 2 g (0.1 oz) dried thyme: 2 g (0.1 oz) garlic: 10 g (0.4 oz) cheese: 100 g (3.5 oz) cheddar: 100 g (3.5 oz) cheese cream: 100 g (3.5 oz) bacon: 150 g (5.3 oz) potatoes: 500 g (18 oz) hot water: 1 l (34 pt) LEAVE: 10 MIN salt: 4 g (0.1 oz) black pepper: 4 g (0.1 oz) sweet paprika: 4 g (0.1 oz) olive oil: 30 ml (1 fl oz) dill: 10 g (0.4 oz) chili sauce: 10 g (0.4 oz) vinegar: 10 ml (0.3 fl oz) honey: 20 g (0.7 oz) soy sauce: 10 ml (0.3 fl oz) mustard seeds: 10 g (0.4 oz) Coca-Cola: 20 ml (0.7 fl oz) The salad: cucumbers: 200 g (7.1 oz) tomatoes: 200 g (7.1 oz) red onion: 1 pc feta cheese: 100 g (3.5 oz) olive oil: 20 ml (0.7 fl oz)

Ingredients: pork belly: 2 kg (4 lb) soft butter: 100 g (3.5 oz) parsley: 20 g (0.7 oz) garlic: 5 g (0.2 oz) ground coriander: 6 g (0.2 oz) dried thyme: 6 g (0.2 oz) black pepper: 3 g (0.1 oz) salt: 6 g (0.2 oz) water: 30 ml (1 fl oz) vinegar: 5 ml (0.2 fl oz) salt: 5 g (0.2 oz) boiled potatoes: 300 g (11 oz) flour: 30 g (1.1 oz) garlic powder: 6 g (0.2 oz) onion powder: 6 g (0.2 oz) cumin: 2 g (0.1 oz) OVER MEDIUM FIRE: 7 MIN OVER MEDIUM FIRE: 7 MIN butter: 30 g (1.1 oz) onion: 1 pc garlic: 5 g (0.2 oz) green apple: 1 pc flour: 20 g (0.7 oz) cooking cream: 200 g (7.1 oz) salt: 3 g (0.1 oz) mayonnaise: 200 g (7.1 oz) dried tomatoes: 10 g (0.4 oz) lemon juice: 10 ml (0.3 fl oz) soy sauce: 20 ml (0.7 fl oz)

Recipe and ingredients: 900 grams of pork belly. Remove excess moisture. 2 tsp salt, 1 tsp smoked paprika, 1 tsp basil, 1 tsp black pepper. stir . Rub the brisket well. Please write in the comments. From which country and city are you looking at my recipes? Always interesting to know! 3 cloves of garlic. Be sure to follow the recipe. baking pack. Subscribe to the channel and you will help develop the channel! Fasten with thread. 6-7 plums. Spread on the meat. peel onion. write your opinion I will be very happy. Lay out on a baking sheet. Bake at 180°C for 45 minutes. Caution hot! What a taste! I want to try it soon! Tasty and soft meat! Bon appetit! Thanks for watching, liking and subscribing. See you in my new recipes! Friends, if you liked the video, you can help the channel:

Recipe and ingredients: Chicken necks - 800 g. Paprika - 1 tsp, ground black pepper. Apple cider vinegar - 1 tbsp. Soy sauce - 3 tbsp. Garlic - 2-3 cloves. Olive oil - 2 tbsp. Mix well. Take out in the fridge overnight. Onion - 3 pcs. Fry the onion until soft. Add fried onion. 1-2 tablespoons sour cream. Enjoy your meal! See you in new recipes

Ingredients: pork belly: 2 kg (4 lb) water: 1 l (34 pt) salt: 150 g (5.3 oz) garlic: 20 g (0.7 oz) water: 1 l (34 pt) salt: 150 g (5.3 oz) sugar: 30 g (1.1 oz) black peppercorns: 10 g (0.4 oz) chili flakes: 10 g (0.4 oz) bay leaves: 15 g (0.5 oz) LEAVE: 7 days dill: 50 g (1.8 oz) garlic: 10 g (0.4 oz) sweet paprika: 10 g (0.4 oz) oregano: 10 g (0.4 oz) spicy paprika: 10 g (0.4 oz) garlic: 10 g (0.4 oz)

Ingredients Champignons - 250 g Butter - 30 g Garlic - 2-3 pcs Parsley Salt Pepper