FOOD N DRINKS

Burrito, a food item of Mexican and American origin consisting of a tortilla wrapped around a mixed filling of such ingredients as meat, cheese, beans, and vegetables.Burritos are filled with savory ingredients, most often a meat such as beef, chicken, or pork, and often include other ingredients, such as rice, cooked beans, vegetables, such as lettuce and tomatoes, cheese, and condiments such as salsa, pico de gallo, guacamole, or crema

Salmon steak is a popular seafood dish made from a thick cut of salmon. Rich in omega-3 fatty acids and protein, it's often grilled, baked, or pan-seared for a flavorful and healthy meal. The versatile fish pairs well with various seasonings and side dishes.

Chicken lollipop is a popular Indo-Chinese fried chicken appetiser. Chicken lollipop is essentially a frenched chicken winglet, wherein the meat is cut loose from the bone end and pushed down, creating a lollipop appearance. These chicken lollipops are the ultimate appetizer for any occasion! Everyone will love these saucy, super flavorful and delicious lollipops with a kick!

The vegan dish of Soya Seekh Kebab is here to invigorate your taste buds. Kebabs which originally came from the Middle-east have now found popularity in various forms across the entire world. Healthy, fresh and making for a great snack dish, the best part about this dish and recipe is that the kebabs are grilled, making it the healthiest version!

Egg masala gravy is a Indian dish made with boiled eggs, onions, tomatoes, whole spices & spice powders.A simple, quick, flavorful, hot and delicious egg gravy that pairs well as a side with plain basmati rice, biryani, chapati, paratha and pulao. It also goes well with any flavored variety rice recipes.

Chicken roast is very common across India. It is a must in the menus of restaurants. Indian chicken roast is typically served as side dish snacks. However, the recipe slightly varies depending on the region.Spicy, full of flavor this chicken roast is one of the easiest and quickest chicken recipes to make. It is made with simple, basic ingredients and is totally addictive!!

Laphing is a spicy noodle dish from the Tibet and Nepal. There are two different varieties of Laphing - white and yellow. The white one is made with mung bean flour and the yellow one with all-purpose flour with turmeric or yellow food color. A tasty and spicy food which happens to be a comfort food as well as street food.

Mutton biryani is the epitome of Indian cuisine, with layers of beautifully spiced mutton and tender grains of rice topped with coriander and fried onions. Serve with raita for a refreshing combination of heat and flavour.