Foods to Lower LDL Cholesterol Quickly
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Foods to Lower LDL Cholesterol Quickly
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At the present time, no one can possibly deny the popularity of processed food which is typically high in trans-fats. There is also the problem of fast food chains, which serve food that is rich in high fat and calories. This increases the risk of more people contracting cardiovascular diseases. For this reason people should be more careful what they eat, especially the people who have diabetes, hypertension or cardiovascular disease. Having realized that there are foods which have increased their LDL cholesterol problems, many have now begun to accept that nature also provides foods to lower LDL cholesterol.
Even though there are indeed many unhealthy foods on the market, there are fortunately foods that will help you maintain a low cholesterol level. These foods are generally rich in High-Density Lipoprotein or good cholesterol. HDL is one of the most important nutrients for our body. One of the reasons is because HDL balances and lowers the Low Density Lipoprotein, or bad cholesterol, and therefore reduces its effect on the body.
This will, in turn, decrease the percentage of people developing atherosclerosis (the plaque build-up within the main arteries). In order to help you take good care of your heart here are some examples of excellent foods that are rich in good cholesterol, to lower LDL cholesterol.
The relationship between HDL and LDL cholesterol is a well-known predictor of the potential risk of cardiovascular disease. In fact there is now much research to prove that with regard to coronary heart disease that it is HDL levels which are a more important predictor of the risk of CHD, regardless of whether the LDL levels are high or low.
So if you are willing to change your diet and try low cholesterol meals, here are some foods which will help to lower cholesterol quickly:-
Fish, in particular the dark torpedo-shaped varieties are rich in Omega 3 fatty acids. This helps to lower LDL cholesterol and triglyceride levels in the blood. Aside from this, it helps in effectively increasing the HDL cholesterol level and at the same time decreasing the LDL cholesterol level. The American Heart Association has backed up this fact by suggesting that everyone has at least 2 servings of fish every week. The fish with the best sources of omega 3 fatty acids are sardines, salmon, mackerel, herring and trout. If your physician has diagnosed you with a high triglyceride levels and you do not eat fish, it is recommended to take 2 - 4 g of Fish Oil supplements per day, under the supervision of your physician.
Oats are rich in soluble fiber. This type of fiber is unique because it can lower the level of LDL cholesterol without affecting the HDL cholesterol. The FDA has given an authorization on health claims about oat products. Research has proven that you need an average of 5-10 grams of fiber every day to lower the LDL level by 5%. When you eat one bowl of oatmeal, you can get almost 3 grams of your daily fiber.
Nuts are packed with unsaturated and polyunsaturated fat, fiber and Vitamin E. These nutrients can all help to decrease the levels of bad cholesterol. The FDA even approved walnuts, pistachios, pine nuts, pecans, peanuts, hazelnuts and almonds as nuts which can reduce the risk of coronary heart disease. You only need to intake about 1.5 ounces of nuts per day to obtain the benefit, but the great thing is the more you consume the greater the benefits for the body. Remember raw nuts are not fattening and essential fatty acids are well known to reduce body fat.
Plant sterols commonly found in plants, have the ability to slow down the absorption of cholesterol into the body. When you eat at least 2 servings of these foods types, which contain plant sterols in them, it can lead to almost 10-15% reduction in the levels of LDL within your body. Some example of foods with plant sterols includes special types of orange juice, margarine and cookies. These products work because the beta-sitosterol molecule in plant sterols is a very similar to the cholesterol molecule. However, the beta-sitosterol molecule is inert in the body and cannot be absorbed. When taken in a meal with any other cholesterol, the bad fats are blocked from being absorbed by the digestive system.
Soy and soy products may help to reduce the cholesterol levels in the body because it contains polyunsaturated fat, vitamins and minerals which have links with cholesterol lowering processes in the body. Although not yet acknowledged to be a proven aid in lowering cholesterol, soy is still a healthy addition to your meals and can be used as a healthy substitute for meat, which contains a high saturated fat content.
In conclusion, more and more evidence is being unearthed about the medicinal powers of everyday foods. Do your health a favor and trust in the healing powers of foods to lower LDL cholesterol, and in years to come not only will you have overcome your ailments but you will have done it naturally by taking far less drugs.
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Conditions in Growing Grapes in Southern Climates
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Conditions in Growing Grapes in Southern Climates
Growing grapes conditions in southern climates is as how the preference of grapes vines growth, conducive. Sunshine supply is one of the keys to successful grape growing, therefore the climate must be of the right heat standard to meet the challenges and threats involved.
Geography like climate and soil conditions dictates much of the places where to grow grapevines. Temperature fluctuations, minerals in the soil, amount of rain and sunlight and the variety of grapes go hand in hand to make or break the production of grapes. Grapes also differ not only in where they are preferably planted but also in usage. There are grapes intended for wine, other beverages such as juice, jam and jelly, and just plain fruit to eat.
Generally speaking, grapes grow at their best at about 20 to 50 degrees north and south latitude.
The best wines are produced where there is climate hailed as "Mediterranean" with preferred defined seasons. The quality of grapes will determine the product produced from the grapes themselves.
The best wines of course come from the best grapes.
South America, Chile and Argentina are the leaders in the production and awards with some other countries like Brazil and Uruguay that share the glitter of fame in grape wine production. South Africa also is best known for the quality of wine made from grapes.
The climate conditions in the south favour grapes growing very much. This is due to the vines' need for massive amount of sunshine especially in the ripening process. The south is said to be the more ideal location to grow grapes that are intended for wine production. Sandy and rocky soil that is affluent in the south also makes grape growing more producer friendly. Proper drainage needed to make the plants free from water saturation is very well supplied where there is sandy and rocky soil. Growing grapes becomes more challenging when the soil compositions like too much moisture and clay are the occurrences. It is very tricky when special solutions are to be added into the soil just to meet the standards needed in growing grapes.
All over the world, grapes are planted covering an area of approximately 10 million hectares. Most vineyards are grown in places where there is temperate climate. Concentrated cultures are found in Europe and in the United States of America, which ranked 7th in grapes acreage worldwide. Through the use of cold storage and production, mass production in the Southern Hemisphere is all year round. Grape growing contributes a lot to the economy of places where grapes are best grown.
It is very important to know whether your place or your intended place for growing grapes in conducive to make the planting and production a complete success. It is not just about knowing about facts and tried and tested ways to make the whole process rewarding. It is also important to explore what new techniques and styles that may help in the planting and production. Being in the southern or northern hemisphere are of no difference if there is not enough knowledge from the very first stage up to the final stages in the field of grapes growing.
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Hidden Aspects To Growing Grapes
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Hidden Aspects To Growing Grapes
Growing grapes the right way is so essential to produce the best quantity grapes. Your grape growing procedure must include everything related to the kind of grapes that you use, conditions of soil, temperature, climate, fertilizers, and also different tools without which nothing can be taken care of. You need to be well acquainted with the grape growing procedure right from the first stage of purchasing the grape seeds up to cutting the sweet grapes that are ready to eat. First you need to think about how much space you have to cultivate the grapes in your backyard. The more space you have the greater your yearly production can be. And today the demands for grapes in various forms like jams, ice creams, jellies are increasing. This puts your backyard grape vineyard in a position to make a profit in the market. The more space you have the more grapes you can cultivate in large quantity grapes that are of top quality.
Also it is so essential for you to consider the different grape growing factors like selecting right kind of grape from red, white, black or green ones, studying about the climate conditions, soil and atmosphere to support the growth, use of proper fertilizers, watering, scrubbing the dried and damaged seeds, and disease management.
The Climate- First you need to take into consideration the climate in which you are about to grow the grapes. A suitable climate will depend on the types of grapes you intend to grow. Choosing the right grape variety based on your current environment conditions will let you grow perfect grapes at the right time. Very hot or even very cold climate conditions are to be avoided however there are ways to help your vines thrive in even those conditions.
Managing The Soil- The soil that you use for growing the grapes plays an essential role in meeting required quality. Sandy or hard clay like soil is not suitable for growing grapes the right way, they often don't drain well. Soil that you use should be balanced with ability to absorb enough quantity of water as well as the fertilizers. Soil should be good enough to let the grape crop roots grow deep enough as required. Soil pH level should also be maintained to create a optimal growing conditions.
Moistures- While you cultivate and grow crops the right way you need to consider the soil that is well moisturized and also keep in mind that the roots never dry up. For this it is essential not to keep the roots in dry open areas for more than a day. Grapevines should be watered often to ensure the vines are getting adequate nutrients.
Managing Compost- You definitely need to manage the compost that you use for the growth of your grapes. Grapevine receives much of there energy and nutrients from the compost that is mixed in the soil. Effectiveness of a good compost ends after certain period of time so you need to add some new compost after certain time. Tea leaves, the compost made from kitchen waste, scraped leaves, or any other personally prepared compost will do the trick. Keep in mind to supply a layer of five to six inches of compost on the soil to support the growth.
Trellis- A good height fence prepared around the grape crops will enable the vines to grow above with required support. Shorter fences are suitable for winters whereas taller ones are perfect in summer conditions as they allow the vines to get more sunlight and produce a sweeter grape.
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