Food vlog

Hey there, dessert enthusiasts! Get ready for a sweet and crazy adventure as I take you on a delectable journey through the streets of Istanbul, Turkey. In this exciting episode, titled "Crazy Turkish Desserts: Kadaif and Katmer," join me as I travel to the charming Kadikoy district and uncover the mesmerizing world of Turkish desserts. Our destination is a family-run gem called Ekolkunefe, a beloved cafe that has been delighting dessert lovers for decades. Here, the focus is on two iconic Turkish desserts – Kadaif and Katmer – that promise to take our taste buds on a wild ride! First on the menu is Katmer, a heavenly pastry that holds delightful surprises. As I step into the cozy cafe, the aroma of freshly baked dough fills the air, piquing my curiosity. The Katmer I indulge in comes with a generous side of thick cream, and let me tell you, it's an experience like no other. With each bite, the delicate layers of dough crumble gently, revealing the velvety cream that complements the pastry perfectly. It's a symphony of textures and flavors that will leave you craving for more. Next up, we delve into the enchanting world of Kadaif. This extraordinary dessert boasts fine threads of pastry, lovingly drizzled with traditional Turkish ice cream – Dondurma. As I savor the first spoonful, the sweet, nutty Kadaif blends harmoniously with the creamy and stretchy Dondurma, creating a mesmerizing taste experience. It's a combination that's both crazy and delightful, capturing the essence of Turkish desserts. Throughout the video, I'll share captivating stories and insights about Ekolkunefe, a cafe steeped in tradition and passion for preserving authentic Turkish flavors. We'll explore the secrets behind their decades-long success and the meticulous artistry that goes into crafting these extraordinary desserts. So, if you're ready to embark on this crazy dessert journey, don't forget to hit that play button! Subscribe to my channel and turn on notifications so you never miss an episode filled with tantalizing food experiences. Get ready to taste the magic of "Crazy Turkish Desserts: Kadaif and Katmer" as we indulge in these sweet treasures at the family-run Ekolkunefe in Istanbul's Kadikoy district. Let's dive in and celebrate the extraordinary world of Turkish desserts! 🎬NEW VIDEO EVERY WEEK! **********SOCIAL********** 📸Instagram: https://www.instagram.com/lunchlens/ 🎥Tik-Tok: https://www.tiktok.com/@lunchlens 📖Facebook: https://www.facebook.com/profile.php?id=100086796601222 📺Youtube: https://www.youtube.com/channel/UCIs0C8wRYAdS3z0NQkppxDQ?sub_confirmation=1

Hey there, fellow foodies! Welcome back to my channel for an extraordinary journey through the vibrant and diverse flavors of Turkey. In this exciting episode, titled "Top 5 Iconic Drinks of Turkey," join me as I travel to Istanbul, the heart of Turkey, to indulge in the rich and aromatic world of Turkish beverages. Prepare to be captivated as we delve into the traditions and flavors of the iconic drinks that have become synonymous with Turkish culture. From the bustling streets of Istanbul to the cozy cafes, I'll take you on a sip-by-sip exploration of the must-try drinks that define this culinary landscape. Our adventure begins with Mastic Coffee, a unique and aromatic brew infused with the distinct flavor of mastic, a resin obtained from the mastic tree. We'll uncover the fascinating origins of this traditional coffee and savor its enchanting taste. Next, we'll quench our thirst with Boza, a fermented beverage that has been enjoyed for centuries in Turkey. With its tangy yet sweet taste and slightly thick texture, Boza offers a one-of-a-kind drinking experience. I'll share the secrets behind its production and the cultural significance it holds in Turkish society. Moving on, we'll indulge in the creamy and comforting flavors of Salep, a winter favorite that warms both the body and the soul. Derived from the orchid plant, this velvety drink has a rich history and a luxurious texture that you won't be able to resist. Of course, no exploration of Turkish drinks would be complete without Turkish Tea, or "Cay" as it's known locally. This ubiquitous beverage holds a special place in Turkish culture, with its bold and aromatic flavors. Join me as we uncover the art of brewing and savoring this national treasure. Last but certainly not least, we'll delve into the world of Turkish Coffee, a strong and invigorating elixir that has become an integral part of Turkish hospitality. From the preparation to the mesmerizing process of fortune telling through coffee grounds, we'll witness the rituals surrounding this beloved drink. Throughout the video, I'll share fascinating stories, cultural insights, and personal experiences with each drink, giving you a deeper understanding of their significance in Turkish culinary heritage. So, if you're ready to embark on this flavorful adventure, don't forget to hit that play button! Subscribe to my channel and turn on notifications so you never miss an episode filled with tantalizing food and drink experiences. Get ready to sip your way through the "Iconic Drinks of Turkey" as we explore the vibrant streets of Istanbul and immerse ourselves in the rich flavors that define this fascinating culture. Let's dive in and celebrate the diverse and aromatic world of Turkish beverages! 🎬NEW VIDEO EVERY WEEK! **********SOCIAL********** 📸Instagram: https://www.instagram.com/lunchlens/ 🎥Tik-Tok: https://www.tiktok.com/@lunchlens 📖Facebook: https://www.facebook.com/profile.php?id=100086796601222 📺Youtube: https://www.youtube.com/channel/UCIs0C8wRYAdS3z0NQkppxDQ?sub_confirmation=1 #foodvlog #foodreview #streetfood #foodie

Hey there, fellow food enthusiasts! Get ready to quench your thirst with a delightful journey through the streets of Istanbul, Turkey, as I explore the fascinating world of Turkish drinks. In this exciting episode about some traditional Turkish Drinks, I immerse myself in the vibrant culture and traditions surrounding two iconic beverages – Salep and Boza. Join me as we traverse the bustling streets of Istanbul, discovering hidden gems and savoring the unique flavors of these beloved Turkish drinks. Our first stop takes us to a cozy street corner, where I indulge in the creamy goodness of Salep. Salep, a warm and comforting beverage, has been cherished in Turkish culture for centuries. Derived from the powdered root of the orchid plant, Salep boasts a smooth and velvety texture, creating a luscious drink that warms both the body and the soul. I'll share fascinating insights into the history and preparation of Salep, and you'll learn about its significance as a traditional winter drink, enjoyed during festive seasons. As we continue our adventure, we'll encounter Boza – a unique fermented beverage that holds a special place in Turkish culinary heritage. With a slightly thick and tangy consistency, Boza offers a distinct taste experience. I'll delve into the intriguing process of making Boza, which involves fermenting millet and adding a touch of sweetness. Discover the cultural importance of Boza in Turkish society and how it has been enjoyed for generations. Throughout the video, I'll provide you with fascinating facts and anecdotes about these traditional Turkish drinks. From the medicinal properties attributed to Salep in ancient times to the rituals surrounding the consumption of Boza, we'll delve into the rich cultural tapestry that has shaped these beverages. So, if you're ready to join me on this refreshing adventure, don't forget to hit that play button! Subscribe to my channel and turn on notifications so you never miss an episode filled with tantalizing food and drink experiences. Get ready to sip on the flavors of Turkey with "Turkish Drinks" as we explore the streets of Istanbul, immersing ourselves in the traditions and tastes of Salep and Boza. Let's dive in and celebrate the vibrant world of Turkish beverages! 🎬NEW VIDEO EVERY WEEK! **********SOCIAL********** 📸Instagram: https://www.instagram.com/lunchlens/ 🎥Tik-Tok: https://www.tiktok.com/@lunchlens 📖Facebook: https://www.facebook.com/profile.php?id=100086796601222 📺Youtube: https://www.youtube.com/channel/UCIs0C8wRYAdS3z0NQkppxDQ?sub_confirmation=1 #foodvlog #foodreview #streetfood #foodie

Hey there, food lovers! Get ready for the ultimate street food adventure as I take you on a mouthwatering journey through the vibrant streets of Istanbul, Turkey. In this exciting episode, titled "Top 11 Must Try Turkish Street Foods: Ultimate Street Food Tour Turkey," we'll dive into the rich and flavorful world of Turkish cuisine. Join me as I explore the bustling streets of Istanbul, a city renowned for its vibrant food scene and culinary delights. From the moment I step foot in this gastronomic paradise, the tantalizing aromas and vibrant colors beckon me to embark on an unforgettable street food tour. In this video, I'll guide you through the top 11 must-try street foods of Turkish cuisine. Each dish represents a unique and delicious facet of this rich culinary heritage. Together, we'll discover the flavors, textures, and cultural significance behind each mouthwatering creation. Our street food adventure begins with Lahmachun, a thin and crispy Turkish flatbread topped with minced meat, vegetables, and aromatic spices. From there, we'll indulge in the iconic Kumpir – a loaded baked potato filled with an array of delectable toppings, creating a satisfying and hearty meal. Next on our list is Balik Ekmek, a true Istanbul specialty. Imagine sinking your teeth into freshly grilled fish, nestled in a warm bread bun, and garnished with tangy sauces and crisp vegetables. It's a taste sensation you won't want to miss. As we continue our culinary exploration, we'll savor Cag Kebab, a succulent and flavorful grilled meat skewer, and Pilav, a fragrant rice dish that perfectly complements any meal. The journey continues with Tantuni, a tantalizing wrap filled with marinated meat and fresh vegetables, and Yogurt Kebab, where tender meat is smothered in creamy yogurt sauce. But that's not all! We'll also experience the delight of Mussels on a Stick, a crispy and satisfying street food treat, and the famous Wet Burger, a juicy burger soaked in savory sauce that will leave you craving more. Our adventure takes a bold turn with Kokorec, a spiced and grilled lamb intestine delicacy, and Midye Dolma, stuffed mussels bursting with savory flavors. Throughout the video, I'll share my personal experiences and insights, giving you an inside look at each dish's history, preparation, and the best places to find them in Istanbul. Join me as we celebrate the diverse flavors of Turkish street food and uncover the culinary treasures that make Istanbul a food lover's paradise. So, if you're ready to embark on this incredible gastronomic journey, don't forget to hit that play button! Subscribe to my channel and turn on notifications, so you never miss an episode filled with tantalizing food experiences. Get ready to taste the "Top 11 Must Try Turkish Street Foods" as we embark on the ultimate street food tour in Istanbul, Turkey. Let's dive in and savor the vibrant and delicious world of Turkish cuisine! 🎬NEW VIDEO EVERY WEEK! **********SOCIAL********** 📸Instagram: https://www.instagram.com/lunchlens/ 🎥Tik-Tok: https://www.tiktok.com/@lunchlens 📖Facebook: https://www.facebook.com/profile.php?id=100086796601222 📺Youtube: https://www.youtube.com/channel/UCIs0C8wRYAdS3z0NQkppxDQ?sub_confirmation=1 #foodvlog #foodreview #streetfood #foodie

Hey there, fellow food enthusiasts! Welcome back to my channel for another incredible culinary adventure. In this exciting episode, I bring you a mouthwatering street food experience like no other – "Seafood on a Stick: Turkish Street Food." Join me as I embark on a tantalizing journey through the vibrant streets of Istanbul's Kadikoy district, where I discover a hidden gem of seafood delight. Situated right in the heart of Kadikoy, I stumble upon a Turkish street food stall that captures my attention with its intoxicating aroma and lively atmosphere. The focus of this street food paradise? Mussels on a stick! Freshly deep-fried mussels, cooked to crispy perfection, await me, promising a symphony of flavors that will leave me craving for more. As I sit down right on the street, eager anticipation fills the air. I watch with excitement as the skilled vendor expertly fries the mussels in front of my eyes, ensuring they are crispy and golden brown. The sizzling sound and the enticing fragrance wafting through the air heighten my senses, building anticipation for the seafood feast about to unfold. Once the mussels are cooked to perfection, they are skillfully skewered onto sticks, ready to be devoured. But wait, there's more! The vendor generously drizzles them with a delectable garlic mayo sauce, adding a creamy and tangy element that elevates the flavors to new heights. With each bite, I experience a burst of flavors – the crispy outer coating giving way to succulent, tender mussels. The combination of the fresh seafood, the satisfying crunch, and the savory garlic mayo creates a symphony of taste that is irresistible. Throughout the video, I'll share my thoughts and impressions of this unique street food experience, highlighting the freshness of the mussels, the expert preparation techniques, and the secret behind the mouthwatering garlic mayo sauce. We'll also explore the cultural significance of seafood in Turkish cuisine and the joy of indulging in street food right in the heart of Kadikoy. So, if you're ready to join me on this unforgettable gastronomic journey, don't forget to hit that play button! Subscribe to my channel and turn on notifications so you never miss an episode filled with tantalizing food experiences. Get ready to savor the flavors of "Seafood on a Stick: Turkish Street Food" as we delve into the world of deep-fried mussels covered in garlic mayo sauce, right in the middle of Istanbul's vibrant Kadikoy district. Let's dive in and celebrate the irresistible delights that Turkish street food has to offer! 🎬NEW VIDEO EVERY WEEK! **********SOCIAL********** 📸Instagram: https://www.instagram.com/lunchlens/ 🎥Tik-Tok: https://www.tiktok.com/@lunchlens 📖Facebook: https://www.facebook.com/profile.php?id=100086796601222 📺Youtube: https://www.youtube.com/channel/UCIs0C8wRYAdS3z0NQkppxDQ?sub_confirmation=1 #foodvlog #foodreview #streetfood #foodie

Hey there, foodies! Welcome back to my channel for another mouthwatering food adventure. In this exciting episode, I take you to the vibrant streets of Istanbul, Turkey, more specifically to the Ortakoy district, where I discover the undeniable "King of Potato Foods" – the legendary Kumpir. Get ready to embark on a flavor-packed journey that will leave you craving for more! In this video, titled "King of Potato Foods Turkey," I invite you to join me as I indulge in the ultimate street food delight. Located by the breathtaking Bosphorus River, I find myself surrounded by the hustle and bustle of a lively food scene. My destination? A humble street vendor serving up the most extravagant and customizable Kumpir you can imagine. As I approach the stall, the tantalizing aroma of freshly baked potatoes fills the air, luring me in with its irresistible charm. The vendor expertly prepares the base of this incredible dish – a perfectly baked potato, soft and fluffy on the inside, with a crispy golden skin. It's the canvas upon which I'll create my masterpiece. With eager anticipation, I choose an array of toppings to adorn my Kumpir. First, the classic Olivier salad, a medley of diced vegetables, eggs, and pickles, adds a refreshing and tangy twist. Next, I opt for adjika, a spicy and flavorful condiment that infuses the dish with a kick of heat and a burst of vibrant taste. And to take it up a notch, I crown my creation with jalapenos, offering a fiery sensation that will tantalize my taste buds. As I dig my fork into the mountain of goodness before me, the flavors meld together harmoniously. The combination of creamy potato, zesty salad, spicy adjika, and the heat of jalapenos creates an explosion of tastes and textures. Each bite is a delight, as the flavors dance on my palate, leaving me craving for more. Throughout the video, I'll take you on a journey through the history and cultural significance of Kumpir in Turkey. We'll uncover the secrets of its popularity, the artistry of the street vendors who prepare it with love, and the joy it brings to locals and visitors alike. So, if you're ready to embark on this epicurean adventure with me, don't forget to hit that play button! Subscribe to my channel and turn on notifications so you never miss an episode filled with tantalizing food experiences. Get ready to taste the "King of Potato Foods" – Kumpir – in the vibrant Ortakoy district of Istanbul. Let's savor the explosion of flavors, enjoy the beautiful view of the Bosphorus River, and celebrate the culinary wonders that Turkey has to offer. Let's dive in and crown ourselves with the ultimate Kumpir experience! 🎬NEW VIDEO EVERY WEEK! **********SOCIAL********** 📸Instagram: https://www.instagram.com/lunchlens/ 🎥Tik-Tok: https://www.tiktok.com/@lunchlens 📖Facebook: https://www.facebook.com/profile.php?id=100086796601222 📺Youtube: https://www.youtube.com/channel/UCIs0C8wRYAdS3z0NQkppxDQ?sub_confirmation=1 #foodvlog #foodreview #streetfood #foodie

Hey there, food lovers! Get ready to sink your teeth into a sensational culinary experience as we delve into the world of the "Most Juicy Sandwich" on my channel. In this exciting episode, I take you on a tantalizing journey to a Turkish street food cafe nestled in the vibrant Kadikoy district of Istanbul, Turkey. Our destination? An open-grill heaven, renowned for its mouthwatering Tantuni sandwiches. Join me as we uncover the secrets behind this incredible delicacy and witness firsthand the artistry and flavors that make it the epitome of juiciness. As I step into the bustling street food scene, the tantalizing aroma of sizzling meat on the grill fills the air, whetting my appetite. The cafe's vibrant ambiance and welcoming atmosphere make it the perfect spot to indulge in a Tantuni sandwich. The moment arrives as I watch the skilled chefs expertly prepare the Tantuni filling, expertly grilling strips of succulent meat and infusing them with a symphony of aromatic spices. The sizzle and crackle of the grill create a sensory feast, building anticipation for the juicy masterpiece that awaits. With eager anticipation, I take my first bite into the Tantuni sandwich, and an explosion of flavors ensues. The tender, marinated meat, cooked to perfection, releases its juices, blending with the harmonious medley of spices and herbs. The combination of textures and tastes is pure bliss, leaving me craving for more with each mouthwatering bite. Throughout the video, I'll dive deeper into the history and significance of Tantuni sandwiches in Turkish cuisine. We'll explore the café's passion for creating the juiciest sandwiches, using only the finest ingredients and time-honored techniques. Join me as we celebrate the culinary artistry behind this iconic street food and uncover what makes it the ultimate destination for food lovers. So, if you're ready to embark on this flavorful adventure, don't forget to hit that play button! Subscribe to my channel and turn on notifications, so you never miss an episode filled with tantalizing food experiences. Get ready to experience the "Most Juicy Sandwich" as we savor the tantalizing flavors of Tantuni at this Turkish street food cafe in Kadikoy, Istanbul. Let's dive in and celebrate the deliciousness that awaits us! 🎬NEW VIDEO EVERY WEEK! **********SOCIAL********** 📸Instagram: https://www.instagram.com/lunchlens/ 🎥Tik-Tok: https://www.tiktok.com/@lunchlens 📖Facebook: https://www.facebook.com/profile.php?id=100086796601222 📺Youtube: https://www.youtube.com/channel/UCIs0C8wRYAdS3z0NQkppxDQ?sub_confirmation=1 #foodvlog #foodreview #streetfood #foodie

Hey there, welcome to my food vlog channel! In today's video, I'm taking you on a delicious adventure as I explore a local Turkish restaurant that's a favorite among Turkish folks. These types of places are called Lokantasi in Turkey, and they're known for serving up some seriously tasty dishes. Get ready to join me as I dive into the mouthwatering world of Turkish cuisine. From the moment I walk through the door, you'll feel the cozy and inviting atmosphere of this café. The place is buzzing with locals enjoying their meals and having a good time. I'll be trying out a variety of authentic dishes that represent the true flavors of Turkey. To start off, I indulge in a delightful Turkish yogurt-like soup with some type of grains. It's a refreshing and tangy soup that warms my soul and sets the stage for the amazing meal ahead. Next up, I feast on a mouthwatering main dish of chicken baked with eggplant, potatoes, corn, carrots, and other vegetables. This hearty and flavorful dish is topped off with melted cheese, adding an irresistible touch. The combination of tender chicken, roasted veggies, and cheesy goodness is simply divine. Finally, I savor a delectable eggplant salad with tomatoes, parsley, and a medley of other fresh vegetables. The smoky flavors of the grilled eggplant mingle with the crispness of the veggies, creating a harmonious and refreshing salad. Throughout the video, I'll be sharing my honest thoughts and reactions, giving you the lowdown on each dish. You'll get to experience the lively ambiance of the café and hear the chatter of the locals. It's a real feast for all your senses! Whether you're a foodie or just curious about trying new flavors, this video is perfect for you. I promise to keep it casual, so you'll feel like we're having a friendly chat about food. Make sure to subscribe and hit that notification bell, so you won't miss any of my upcoming tasty adventures. Get ready to join me on this awesome food journey as we explore the deliciousness of Turkish cuisine in my "Turkey Local Restaurant Food Review"! Let's dive in and satisfy those taste buds together! 🎬NEW VIDEO EVERY WEEK! **********SOCIAL********** 📸Instagram: https://www.instagram.com/lunchlens/ 🎥Tik-Tok: https://www.tiktok.com/@lunchlens 📖Facebook: https://www.facebook.com/profile.php?id=100086796601222 📺Youtube: https://www.youtube.com/channel/UCIs0C8wRYAdS3z0NQkppxDQ?sub_confirmation=1 #foodvlog #foodreview #streetfood #foodie

Get ready for an episode filled with irresistible flavors as I take you on a captivating food adventure through the vibrant streets of the Kadikoy district in Istanbul, Turkey. In this mouthwatering vlog, I'll be diving into the authentic street food culture, savoring two tantalizing dishes: Kokorec and Midye Dolma. Let's begin with Kokorec, a daring and unique delicacy that will awaken your taste buds. Slowly roasted over an open flame, this dish features succulent lamb or goat intestines expertly seasoned with aromatic spices. The result is a tender and flavorful delight that captures the essence of Istanbul's street food scene. Next up is the renowned Midye Dolma, a bite-sized treat that will leave you craving for more. Plump mussels are skillfully filled with a fragrant blend of rice, herbs, and spices, creating a burst of savory goodness with each bite. Squeeze some fresh lemon juice over these delectable morsels, and you'll embark on a culinary voyage through the rich history of Turkish cuisine. As I wander through the bustling streets of Kadikoy, the tantalizing aroma of sizzling delicacies fills the air, guiding me toward a hidden gem of a food shop. With each step, the anticipation builds, knowing that extraordinary flavors await. From the crispy exterior of the Kokorec to the delightful burst of flavors in the Midye Dolma, this food-filled adventure will transport you to a world where texture, aroma, and taste converge in perfect harmony. Join me as we explore the vibrant tapestry of Istanbul's culinary offerings, immersing ourselves in the energy of the streets and the warmth of its people. Prepare to tantalize your taste buds and discover the true essence of Turkish cuisine. Make sure to hit that subscribe button and let's embark on this epicurean expedition together, uncovering the hidden treasures of Istanbul's street food paradise. 🎬NEW VIDEO EVERY WEEK! **********SOCIAL********** 📸Instagram: https://www.instagram.com/lunchlens/ 🎥Tik-Tok: https://www.tiktok.com/@lunchlens 📖Facebook: https://www.facebook.com/profile.php?id=100086796601222 📺Youtube: https://www.youtube.com/channel/UCIs0C8wRYAdS3z0NQkppxDQ?sub_confirmation=1 #foodvlog #foodreview #streetfood #foodie

Hey guys, welcome back to my food vlog channel! In today's video, I'm taking you on a journey to discover the most underrated kebab that no one knows about: the Cag Kebab. During my recent travels to Istanbul, Turkey, I had the opportunity to discover a hidden gem of a family-operated restaurant that serves up a special type of Turkish street food called the Cag Kebab. Now, let me tell you, this is not the typical kebab that you find at your local fast-food joint. The Cag Kebab is a unique and flavorful dish that will leave you wanting more. This kebab is made with lamb meat, combined with a blend of herbs and spices. The meat is first hung horizontally over an open fire grill, then cut up and skewered, and grilled additionally over a charcoal grill until it's cooked to perfection. The result is a juicy, tender, and flavorful kebab that's unlike anything I've ever tasted before. What I love about this dish is not only its taste but also its cultural significance. The Cag Kebab is a dish that's been passed down through generations in Turkish culture, and this family-operated restaurant has been keeping the tradition alive. Every bite of this dish is a testament to the passion and dedication of the family to preserving their heritage and sharing it with others. So, if you're ever in Istanbul and looking for a unique and authentic Turkish dining experience, make sure to visit this hidden gem and try the Cag Kebab for yourself. It's an unforgettable culinary journey that you don't want to miss. Make sure to like, comment, and subscribe to my channel for more food adventures from around the world. Thanks for watching! 🎬NEW VIDEO EVERY WEEK! **********SOCIAL********** 📸Instagram: https://www.instagram.com/lunchlens/ 🎥Tik-Tok: https://www.tiktok.com/@lunchlens 📖Facebook: https://www.facebook.com/profile.php?id=100086796601222 📺Youtube: https://www.youtube.com/channel/UCIs0C8wRYAdS3z0NQkppxDQ?sub_confirmation=1 #foodvlog #foodreview #streetfood #foodie

Welcome to my food vlog channel! In this video, I take you on a culinary adventure through the bustling streets of Istanbul, Turkey, where I try out some of the best local street food. As a foodie traveler, I always make it a point to eat what the locals eat, and in this video, I'm trying out the must-try dish for any foodie traveler visiting Turkey - the Balik Ekmek or Turkish Fish Sandwich! I made my way to the vibrant Kadikoy district in Istanbul, known for its charming street markets, lively cafes, and fantastic street food. Here, I found a popular street food stall selling Balik Ekmek, a dish that is iconic to Istanbul and beloved by locals and tourists alike. While waiting for my order, I struck up a conversation with a friendly local who was also enjoying his sandwich. Despite not speaking the same language, we shared a meal together and had a delightful time. The sandwich is made with a freshly grilled fish fillet, then placed on a freshly baked bread roll, with crunchy lettuce, and onion. The flavors and textures blend perfectly to create a delicious and satisfying meal. Eating Turkish street food is not only a culinary experience, but also a cultural one. It offers a glimpse into the heart of Turkish culture and is a fantastic way to connect with locals. So if you're planning to visit Turkey, make sure to include Kadikoy district in your itinerary and try out the Balik Ekmek for a truly authentic experience. Join me on this culinary journey as I eat my way through the streets of Istanbul and explore the flavors of Turkish cuisine. Don't forget to hit the like button and subscribe to my channel for more exciting food adventures! 🎬NEW VIDEO EVERY WEEK! **********SOCIAL********** 📸Instagram: https://www.instagram.com/lunchlens/ 🎥Tik-Tok: https://www.tiktok.com/@lunchlens 📖Facebook: https://www.facebook.com/profile.php?id=100086796601222 📺Youtube: https://www.youtube.com/channel/UCIs0C8wRYAdS3z0NQkppxDQ?sub_confirmation=1 #foodvlog #foodreview #streetfood #foodie

Welcome to my food vlog channel! In this video, I'm excited to take you on a culinary journey to a cozy little street food cafe in Istanbul, Turkey, where I'll be trying their signature dish - pilav, featuring different kinds of chicken. This street food cafe is not your typical restaurant - it's a small, unassuming spot that specializes in just one dish. But don't let its size fool you, because their pilav is renowned throughout the city for its delicious and authentic taste. As soon as I walk in, I'm greeted by the aroma of freshly cooked rice and spices. The cafe is bustling with locals and tourists alike, all eager to get their hands on a plate of their famous pilav. I place my order, and the friendly staff quickly bring me a steaming hot plate of pilav. The dish is a beautiful golden color, with plump grains of rice and fragrant spices mixed throughout. But what really sets this pilav apart are the different kinds of chicken it features. The first kind of chicken I try is the spicy chicken, which has a bold and fiery flavor that packs a punch. The pulled chicken is tender and succulent, with a slightly sweet and smoky taste. And the curry chicken has a bold and aromatic flavor, with a hint of sweetness from the spices. The addition of chickpeas adds a nutty and earthy flavor to the dish, while also providing a good source of protein and fiber. As I savor each bite, I can't help but admire the simplicity and elegance of this dish. The cafe may only serve one dish, but they've truly perfected it. To wash down the delicious pilav, I'm sipping on a traditional Turkish drink called ayran. The tangy and refreshing taste of the drink perfectly complements the rich flavors of the pilav. Overall, my experience at this street food cafe was a truly memorable one. The pilav with its different kinds of chicken and chickpeas was simple yet delicious, and the atmosphere was cozy and welcoming. If you're ever in Istanbul, be sure to check out this hidden gem! Thanks for joining me on this food adventure. If you enjoyed watching me indulge in this delicious meal, don't forget to like, comment, and subscribe for more food adventures like this one. 🎬NEW VIDEO EVERY WEEK! **********SOCIAL********** 📸Instagram: https://www.instagram.com/lunchlens/ 🎥Tik-Tok: https://www.tiktok.com/@lunchlens 📖Facebook: https://www.facebook.com/profile.php?id=100086796601222 📺Youtube: https://www.youtube.com/channel/UCIs0C8wRYAdS3z0NQkppxDQ?sub_confirmation=1 #foodvlog #foodreview #streetfood #foodie

Welcome to my food vlog channel! In this video, I'm taking you on a mouth-watering journey to explore the amazing world of Turkish street food. Get ready to indulge in one of the most popular dishes that Turkey has to offer – lahmacun. I had the pleasure of trying out this delicious dish at Borsam Taşfırın Bahariye in Istanbul, Turkey, located in the bustling Kadikoy area. Lahmacun is a traditional Turkish dish that is a must-try for anyone visiting the country. This crispy, thin dough is topped with a flavorful mixture of minced meat, vegetables, and spices. The meat is usually lamb or beef, but some variations use chicken or even fish. In this video, I'll be sharing my personal experience of trying out lahmacun at Borsam Taşfırın Bahariye and giving you my honest review. We'll start by exploring the ingredients used to make the perfect lahmacun. You'll see how the dough is rolled out to create the perfect thin crust, and how the meat mixture is carefully spread on top. We'll also take a look at the spices and vegetables that give lahmacun its unique and delicious flavor. Next, we'll head to Borsam Taşfırın Bahariye to see how they cook lahmacun in a wood-fired oven. You'll be able to smell the delicious aroma of the lahmacun as it's cooking, and you'll see how it gets crispy and golden brown. Once the lahmacun is ready, I'll take a bite and share my thoughts on its taste and texture. You'll see how the crispy dough and savory meat mixture combine to create a truly irresistible dish. Whether you're a seasoned foodie or just someone looking to try something new, this video is a must-watch. You'll get an inside look at one of the most delicious dishes that Turkey has to offer, and specifically how it's prepared and served at Borsam Taşfırın Bahariye. So, join me on this food adventure as we explore the world of Turkish street food and discover why lahmacun at Borsam Taşfırın Bahariye is a dish that you simply can't afford to miss! Don't forget to hit the like button and subscribe to my channel for more exciting food experiences. 🎬NEW VIDEO EVERY WEEK! **********SOCIAL********** 📸Instagram: https://www.instagram.com/lunchlens/ 🎥Tik-Tok: https://www.tiktok.com/@lunchlens 📖Facebook: https://www.facebook.com/profile.php?id=100086796601222 📺Youtube: https://www.youtube.com/channel/UCIs0C8wRYAdS3z0NQkppxDQ?sub_confirmation=1 #foodvlog #foodreview #streetfood #foodie

Welcome to my latest food vlog adventure! Today, I'm taking you on a journey to explore the delicious world of Turkish street food, and in particular, one of the most popular and beloved dishes: the skewer, also known as kebab. As I wander through the streets of Istanbul, the aroma of grilled meats wafts through the air, and I can't help but follow my nose to the nearest street vendor. The skewer, or "şiş" in Turkish, is a staple of Turkish cuisine and can be found on nearly every street corner here. It's a simple dish that packs a big punch of flavor and is a favorite among locals and tourists alike. As I watch the vendor expertly grill the meats and prepare the toppings, I learn that the skewer is typically made up of a variety of meats, including chicken, beef, and lamb, which are marinated in a blend of spices and herbs. The meats are then skewered and grilled to perfection over hot coals, resulting in a juicy and flavorful treat. But, the real magic of the skewer is in the toppings. A skewer is typically served with a variety of toppings, such as tomatoes, onions, peppers, and even lettuce. These toppings not only add a burst of color and flavor but also provide a refreshing contrast to the rich meats. One of the most popular toppings for the skewer, I discovered, is yogurt. The yogurt is mixed with herbs and spices to create a tangy and creamy sauce that perfectly complements the meats. It adds a unique taste that you can't find in any other dish. So join me on this culinary journey as I discover the ultimate Turkish street food skewer and experience the vibrant and delicious flavors of Turkey. Don't forget to subscribe to my channel for more delicious food adventures! 🎬NEW VIDEO EVERY WEEK! **********SOCIAL********** 📸Instagram: https://www.instagram.com/lunchlens/ 🎥Tik-Tok: https://www.tiktok.com/@lunchlens 📖Facebook: https://www.facebook.com/profile.php?id=100086796601222 📺Youtube: https://www.youtube.com/channel/UCIs0C8wRYAdS3z0NQkppxDQ?sub_confirmation=1 #foodvlog #foodreview #streetfood #foodie

Welcome to my food channel, where we explore the delicious and diverse world of street food! Today, I'm taking you on a culinary journey to Turkey to discover one of the country's most beloved street foods - the Islak hamburger, also known as the wet burger. The Islak hamburger is a tender and soft patty of beef or lamb, seasoned with a blend of traditional Turkish spices and grilled to perfection. But what sets this burger apart from others is the unique sauce that it's served with. The sauce is made from a secret recipe of tomatoes, peppers, and spices, and is poured generously over the patty, making the burger juicy and flavorful. As you take a bite of the tender and soft patty, the flavors of the meat and spices will dance on your taste buds. The juicy and flavorful sauce will add an extra level of deliciousness to the burger, making it a truly mouthwatering experience. One of the best things about street food is that it's accessible and affordable, and the Islak hamburger is no exception. You can find it at street vendors, food trucks, and even at local restaurants all over Turkey, particularly in the bustling city of Istanbul. It's a popular choice among locals and tourists alike, and for good reason. Istanbul is a city that truly encapsulates the culinary culture of Turkey. With its rich history, diverse neighborhoods, and melting pot of cultures, it offers a wide variety of street food options for visitors to try. The Islak hamburger is just one of the many delicious street foods that you can find in Istanbul. The origins of the Islak hamburger can be traced back to the city of Adana in southern Turkey, where it was first created as a way to make use of leftover meat. However, it quickly spread throughout the country, and today, it can be found in street food markets and shops all over Istanbul. When in Istanbul, make sure to visit the historic district of Fatih, where you can find some of the best Islak hamburgers in the city. The streets are lined with vendors selling the delicious burgers, and you can even find small restaurants that specialize in them. Another great spot to try the Islak hamburger is the famous food market, the Bahçekapı Balık Pazarı, where you can find a wide variety of street food options, including the Islak hamburger. If you're planning a trip to Turkey, make sure to try the Islak hamburger. It's a must-try street food that will give you a taste of the country's rich culinary culture. And if you can't make it to Turkey, you can still enjoy the delicious taste of the Islak hamburger by recreating it at home. In conclusion, the Islak hamburger is a delicious and unique street food that you must try if you ever have the opportunity. The tender and soft patty, paired with the juicy and flavorful sauce, makes for a truly mouthwatering experience. So don't miss out on this culinary treat and be sure to add it to your street food bucket list. If you ever find yourself in Istanbul, make sure to try this delicious street food, and explore the rich culinary culture of the city. Thanks for watching, and we'll see you in our next video! 🎬NEW VIDEO EVERY WEEK! **********SOCIAL********** 📸Instagram: https://www.instagram.com/lunchlens/ 🎥Tik-Tok: https://www.tiktok.com/@lunchlens 📖Facebook: https://www.facebook.com/profile.php?id=100086796601222 📺Youtube: https://www.youtube.com/channel/UCIs0C8wRYAdS3z0NQkppxDQ?sub_confirmation=1 #foodvlog #foodreview #streetfood #foodie

Rating fast food menu items at Wendy's. 🎬NEW VIDEO EVERY WEEK! In this video, we'll be diving deep into the Wendy's menu and rating some of their most popular items. From the classic square burger patty to the spicy chicken sandwiches, we'll be giving our honest opinion on each item and telling you which ones are worth trying. Whether you're a loyal fan of Wendy's or just curious about the menu, this video will give you a good idea of what to expect. We'll start off with the classic burgers, such as the Baconator and the Dave's Single. We'll talk about the taste, texture, and overall quality of the beef patty and the toppings. We'll also be trying out some of the limited-time offers and special promotions, to give you a sense of what Wendy's has to offer. Next, we'll move on to the chicken sandwiches, including the Spicy Chicken Sandwich, the Asiago Ranch Chicken Club and the Homestyle Chicken Sandwich. We'll be discussing the taste, the spiciness, and the overall quality of the chicken. We'll also be rating the sides, such as the fries, chili, and salads. We'll also be rating the sides such as the baked potatoes, chili, and salads, and the famous Frosty, Wendy's famous dessert. We'll also be discussing the value of the menu items, considering the price point and portion size. We'll be giving you our overall recommendation on what to order and what to avoid. So, sit back, grab a Frosty, and join us as we go through the Wendy's menu and give you our honest opinions on each item. Whether you're craving a burger or a chicken sandwich, this video will help you decide what to order on your next visit to Wendy's. Don't forget to hit that like button, comment below on what you want us to try next, and subscribe for more fast food reviews! **********SOCIAL********** 📸Instagram: https://www.instagram.com/lunchlens/ 🎥Tik-Tok: https://www.tiktok.com/@lunchlens 📖Facebook: https://www.facebook.com/profile.php?id=100086796601222 📺Youtube: https://www.youtube.com/channel/UCIs0C8wRYAdS3z0NQkppxDQ?sub_confirmation=1 #foodvlog #foodreview #streetfood #foodie

Ultimate fast food battle between McDonald's VS Burger King for the best cheeseburger (double cheeseburger). 🎬NEW VIDEO EVERY WEEK! In this episode i'm trying to find out who got the best fast food burger (cheeseburger) between McDonald's aka Maccies aka Mickey D's VS Burger King aka BK. First, man stepping into a Burger King joint and getting the full experience including BK's legendary buffalo sauce. But let's not stir away from the main event, which is the Burger King cheeseburger or simply double cheese. The BK burger has a generous amount cheese and two pickles, and the patties are pretty solid too. Secondly, your boy is making a transition into the next contender's territory -McDonald's and getting right to the point with its cheeseburger or should I clarify that it was double cheeseburger. FYI I was thinking of getting a chili double cheeseburger, which is the one with jalapenos, because I'm all about that spicy life. But I decided to keep it fair in this cheeseburger food battle McDonalds vs Burger King, and just got a regular double cheeseburger at Mickey D's as well. The burger hit me with its signature McDonalds flavor, the patties were of a competitive size, as well as the amount of cheese Maccies put in my burger. Things were kept fair with two pickles in the double cheeseburger too. I wonder how many pickles you get when getting a regular McDonalds cheeseburger, if you know the answer please drop it in the. section down below. To find out who took the crown for the best cheeseburger in the fast food battle McDonald's VS Burger King watch the video. Make sure to check it out till the end for the epic burger wars. **********SOCIAL********** 📸Instagram: https://www.instagram.com/lunchlens/ 🎥Tik-Tok: https://www.tiktok.com/@lunchlens 📖Facebook: https://www.facebook.com/profile.php?id=100086796601222 📺Youtube: https://www.youtube.com/channel/UCIs0C8wRYAdS3z0NQkppxDQ?sub_confirmation=1 #foodvlog #foodreview #foodie #streetfood

Rating fast food menu items at the best chicken shop. I've had a chicken burger, hot chicken wings and french fries with the tastiest sauce🤤 🎬NEW VIDEO EVERY WEEK! I have always been a fan of a simple and addictive combination of fast food flavors with the right proportion of fat, salt and sugar. In this episode I might have just found the right one, because this chicken shop feels like the best one I've eaten at in while. I had to go for all the classics that are regular items on the menu at any chicken fast food restaurant, of course. Those being the juiciest and well-sized chicken burger with the right balance of cheese, the sauce and acidity of the pickles and freshness of the salad. What chicken shop review and ranking of the menu items can go without the iconic chicken wings? It can't! And that is exactly what I got - hot chicken wings. The wings did not disappoint one bit, they were fresh and juicy on the inside and perfectly crunchy on the outside. Last, but not least on the must-have ranking list at any fast food restaurant is french fries. The fries were thick enough to preserve the soft and mushy inside while perfectly crusty on the outside. Dipped in the proprietary mustard-paprika sauce is what brought it all together, not to forget a heaven's nectar in the form of sweet soda that perfectly refreshed my mouth palate for the next bite. Whether this next bite is going to be a hot chicken wing, a chicken burger, perfectly crunchy french fries dipped in delicious house-made sauce or any other item off the menu at the best fast food chicken shop. Watch the full video to find out how I actually rank these fast food menu items from a chicken shop. 🎬NEW VIDEO EVERY WEEK! **********SOCIAL********** 📸Instagram: https://www.instagram.com/lunchlens/ 🎥Tik-Tok: https://www.tiktok.com/@lunchlens 📖Facebook: https://www.facebook.com/profile.php?id=100086796601222 📺Youtube: https://www.youtube.com/channel/UCIs0C8wRYAdS3z0NQkppxDQ?sub_confirmation=1 #foodvlog #foodreview #foodie

Hey there, fellow food enthusiasts! Welcome back to my channel for another delectable journey through the world of culinary delights. In this exciting episode, I invite you to join me as I embark on a quest to find the "Best Doner Kebab Restaurant" and satisfy my cravings for this iconic Turkish dish. Get ready to tantalize your taste buds and experience the ultimate kebab indulgence! In this video, titled "Best Doner Kebab Restaurant," I set out on a mission to discover the epitome of kebab perfection. My destination takes me to a renowned Turkish fast-food chain called Usta Donerci, where I dive headfirst into their signature kebab wrap. From the moment I step foot into the restaurant, the savory aromas of perfectly seasoned meats grilling on the vertical spit fill the air, instantly making my mouth water. The hustle and bustle of the place, the sizzling sounds, and the warm ambiance create an authentic atmosphere that sets the stage for a memorable dining experience. As I eagerly anticipate my order, I can't help but admire the skill and precision of the Usta Donerci chefs as they expertly slice tender, succulent meat from the rotating spit. The array of fresh ingredients and vibrant condiments beckon me to create the kebab wrap of my dreams. The moment arrives as I am presented with my kebab wrap – a masterpiece of flavors and textures. The warm, fluffy bread cradles a generous portion of mouthwatering, thinly sliced meat, perfectly seasoned and cooked to perfection. As I take my first bite, the juices meld with the crisp lettuce, juicy tomatoes, and tangy pickles, creating an explosion of taste that is unrivaled. Throughout the video, I'll share my thoughts and insights on the kebab wrap, highlighting the unique characteristics that make it the best in town. From the quality and tenderness of the meat to the balance of flavors achieved through the selection of fresh ingredients and the secret sauce, we'll uncover what sets Usta Donerci apart as the ultimate doner kebab destination. So, if you're ready to join me on this mouthwatering adventure, don't forget to hit that play button! Subscribe to my channel and turn on notifications, so you never miss an episode filled with tantalizing food experiences. Get ready to indulge in the "Best Doner Kebab Restaurant" as we savor every bite of the iconic kebab wrap at Usta Donerci. Let's dive in and celebrate the artistry, flavors, and culture of this beloved Turkish dish. 🎬NEW VIDEO EVERY WEEK! **********SOCIAL********** 📸Instagram: https://www.instagram.com/lunchlens/ 🎥Tik-Tok: https://www.tiktok.com/@lunchlens 📖Facebook: https://www.facebook.com/profile.php?id=100086796601222 📺Youtube: https://www.youtube.com/channel/UCIs0C8wRYAdS3z0NQkppxDQ?sub_confirmation=1 #foodvlog #foodreview #foodie

Hey there, food explorers! Welcome back to my channel for a unique culinary adventure unlike any other. In this episode, get ready to join me as I dive headfirst into a daring challenge – eating what might be considered the "worst" food in Georgia. Brace yourselves for an honest review as I visit the renowned Khinkali Factory in Tbilisi and sample two different versions of the famous Georgian dumplings. In this captivating video, titled "Eating the Worst Food in Georgia," I take you along on a gastronomic journey that pushes the boundaries of my taste buds. Khinkali, a traditional Georgian dish, is the star of the show, and I dive into the experience with an open mind and an adventurous spirit. At the Khinkali Factory, I immerse myself in the lively atmosphere and the tantalizing aromas wafting through the air. The restaurant is buzzing with activity, and I can't wait to get my hands on the two varieties of khinkali that await me – the classic traditional version and an innovative Asian-inspired twist. First up, the traditional khinkali captures my attention with its rustic appearance and promises of authentic Georgian flavors. As I take my first bite, the juicy filling bursts with a delicious blend of meat, spices, and herbs. Though the title suggests otherwise, I must admit that the traditional khinkali doesn't quite live up to its "worst" reputation. It's hearty, satisfying, and showcases the essence of Georgian cuisine. Next, I venture into uncharted territory with the Asian-style khinkali. This fusion creation presents an intriguing twist, fusing Georgian tradition with flavors from a distant culinary realm. As I take a bite, I notice that this variation leans towards a drier texture, a departure from the juiciness of the traditional version. While the Asian khinkali doesn't quite reach the heights of its counterpart, it still offers a unique and interesting taste experience. Throughout the video, I'll provide you with a closer look at the artistry and skill behind the creation of khinkali. From the delicate pleating technique to the selection of quality ingredients, we'll uncover the secrets that make these dumplings a beloved part of Georgian cuisine. So, if you're ready to join me on this daring food adventure, don't forget to hit that play button! Subscribe to my channel and turn on notifications so you never miss an episode filled with unique culinary experiences. Get ready to explore the flavors and textures of khinkali, the so-called "worst" food in Georgia, and discover the unexpected delights that await us. Let's dive in together and celebrate the diversity of global cuisine! 🎬NEW VIDEO EVERY WEEK! **********SOCIAL********** 📸Instagram: https://www.instagram.com/lunchlens/ 🎥Tik-Tok: https://www.tiktok.com/@lunchlens 📖Facebook: https://www.facebook.com/profile.php?id=100086796601222 📺Youtube: https://www.youtube.com/channel/UCIs0C8wRYAdS3z0NQkppxDQ?sub_confirmation=1 #foodvlog #foodreview #foodie

Hey there, health enthusiasts! Welcome back to my channel for another mouthwatering episode dedicated to nourishing our bodies. In this exciting video, titled "The HEALTHIEST Food Bowl EVER," I invite you to join me on a journey to a delightful coffee shop where I discover a supercharged and nutrient-packed meal that will take your taste buds to new heights. Prepare to be amazed as I delve into the world of wholesome ingredients and vibrant flavors. As I enter the coffee shop, I am immediately greeted by the irresistible aroma of freshly brewed coffee and the colorful display of fresh ingredients. The ambiance is inviting, and I can't wait to explore the menu and create the ultimate healthy food bowl. In this episode, I'm thrilled to introduce you to my newest obsession - the Salmon Couscous Bowl with Avocado, Seeds, and an array of nutrient-rich vegetables. This bowl is a nutritional powerhouse, combining the goodness of omega-3-rich salmon, fiber-packed couscous, creamy avocado, and a variety of vibrant vegetables that add a burst of freshness and crunch. Join me as I take my first bite into this incredibly satisfying bowl. The tender and succulent salmon pairs perfectly with the fluffy couscous, creating a harmonious balance of flavors. The creamy avocado adds a delightful creaminess, while the seeds provide a crunchy texture and a boost of essential nutrients. Throughout the video, I'll share valuable insights into the health benefits of each ingredient, showcasing the remarkable impact they can have on our overall well-being. From the omega-3 fatty acids in salmon, known for their anti-inflammatory properties, to the fiber and antioxidants found in the colorful medley of vegetables, you'll gain a deeper understanding of how food can truly be medicine. As we explore the creation of this healthful masterpiece, I'll also reveal some expert tips on how to balance flavors, enhance the dish with the right seasonings, and make it your own with personalized additions. Whether you're a seasoned health enthusiast or just starting your wellness journey, this video is sure to inspire and educate. So, if you're ready to embark on a culinary adventure that will nourish your body and delight your taste buds, don't forget to hit that play button! Subscribe to my channel and turn on notifications so you never miss a delectable episode. Get ready to create the HEALTHIEST Food Bowl EVER, packed with goodness and brimming with flavors. Let's dive in and discover the true joy of eating well together! 🎬NEW VIDEO EVERY WEEK! **********SOCIAL********** 📸Instagram: https://www.instagram.com/lunchlens/ 🎥Tik-Tok: https://www.tiktok.com/@lunchlens 📖Facebook: https://www.facebook.com/profile.php?id=100086796601222 📺Youtube: https://www.youtube.com/channel/UCIs0C8wRYAdS3z0NQkppxDQ?sub_confirmation=1 #foodvlog #foodreview #foodie

Hey there, foodies! Welcome back to my channel for another exciting food adventure! In this episode, join me as I embark on a thrilling journey to the old city of Tbilisi, Georgia, where I discover an extraordinary dining experience in an unexpected place – an abandoned building turned into a hidden gem of a restaurant, serving none other than authentic Japanese ramen! As I wander through the winding streets of Tbilisi, I stumble upon this remarkable establishment that instantly catches my eye. The abandoned building exudes an air of mystery, yet beckons me inside with the promise of a culinary delight. Little did I know that within these weathered walls, a culinary masterpiece awaits – the renowned Tonkotsu Japanese Ramen. Stepping through the doors, I am immediately enchanted by the fusion of cultures that unfold before my eyes. The traditional Georgian architecture intertwines seamlessly with the vibrant aesthetics of Japanese décor. The scent of simmering broth and the sound of sizzling ingredients fill the air, transporting me to the bustling streets of Tokyo. Seated at a rustic wooden table, I eagerly anticipate the arrival of my bowl of Tonkotsu ramen – a legendary dish known for its rich, pork-based broth and tender noodles. The chef, a true master of his craft, meticulously prepares the ingredients, ensuring every element is infused with authentic flavors and textures. And then, it arrives – a work of art in a bowl. The aromatic steam wafts up, carrying hints of garlic, ginger, and the essence of slow-cooked pork. The broth is creamy and soul-warming, a labor of love that has simmered for hours. The noodles, perfectly al dente, entwine with the broth, inviting me to take my first heavenly slurp. With each mouthful, I'm transported to the vibrant streets of Japan, as the flavors dance on my palate. The tender slices of pork belly melt in my mouth, while the perfectly soft-boiled egg adds a luxurious touch. The spring onions, bamboo shoots, and nori seaweed add a delightful contrast of textures and flavors, elevating the dish to new heights. Throughout the video, I'll share fascinating anecdotes about the history of ramen, its origins in Japan, and how it has found a home in this abandoned building in Tbilisi. You'll witness the skill and passion of the chefs who have brought this unexpected fusion of cultures to life, creating a dining experience that is truly unforgettable. So, if you're ready to join me on this gastronomic adventure and indulge in the flavors of Tonkotsu Japanese Ramen in the heart of Tbilisi, don't forget to hit that play button! Subscribe to my channel and turn on notifications, so you never miss a moment of this extraordinary journey. Get ready to satisfy your taste buds and immerse yourself in the enchanting world of ramen, all within the captivating walls of an abandoned building. Let's dive in together! 🎬NEW VIDEO EVERY WEEK! **********SOCIAL********** 📸Instagram: https://www.instagram.com/lunchlens/ 🎥Tik-Tok: https://www.tiktok.com/@lunchlens 📖Facebook: https://www.facebook.com/profile.php?id=100086796601222 📺Youtube: https://www.youtube.com/channel/UCIs0C8wRYAdS3z0NQkppxDQ?sub_confirmation=1 #foodvlog #foodreview #foodie