🍊 VLOG EP2 | When you crave something make 🍫 an healthy creamy hot cocoa
Hi there, thanks for watching!
(Note that all my ingredients are organic and grass-fed.)
I find it important not to put anything but the best into my body. 🌿
But that's me eh
✨️Hope you try the recipe your way!
See you soon! x
Don't forget to share, like, comment & subscribe! 👈🏻
It really helping me growth!
Have a nice christmas season! 🎄🥂🫣
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🍂 Qc City VLOG | How I did a simple-minded road trip ✨️
#cooking #vlog #travelvlog #dailyvlog #silentvlog
From Quebec City to Saint-Jean Port-Joli, to Kamouraska with the mountain views across Highway 132! 🌳🌲
Thank you for watching! :)
See you all soon xo
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🕯 HALLOWEEN VLOG 🎃 | Ghibli Totoro theme decoration 👻 and Chill music
✨ Hope you enjoy shopping and relaxing with me,
Don't forget to like and subscribe!
See you soon! xo
#halloween #ghibli #dailyvlog #decoration
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🔥💨TASTY Smokin' Hot Lamb Leg! 🍖
🌿 Grassfed lamb leg with fresh herbs from the gardens! Don't forget to eat your meat friends!
#cookingchannel #foodie #carnivore #carnivorediet #bbq #trendingshorts #healthyrecipes #healthylifestyle
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🍰💖BAKING My Grandparents' Special 60th anniversary Cake! #shorts #cake
💖Fresh lemon, rose water and almond paste cake, made with love!
#trending #healthylifestyle #cooking #cookingchannel #food #foodie #cute #wedding #grandparents #family #viral #mood
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🍃 Qc City VLOG | Is reading alone in nature is really the secret to peace
#cooking #vlog #travelvlog #dailyvlog #simplelife
Base de plein air La Découverte,
Address: 10 Rue de la Découverte, Québec, QC G3K 1W6
Thanks for watching and don't forget to subscribe! xo
RECIPE:
Pistachio and Basil Pesto recipe :
1/2cup Olive oil
1/2 cup Avocado oil
2 cups Basil
1 cup Spinach
1/2 cup Aragula
1 cup Pistachio (salted)
Pinch of pink salt
Parmesan (small piece)
2 tbsp white wine vinegar or apple cider vinegar
1 clove garlic
Mix spinach, arugula, vinegar, garlic, and salt in a food processor.
Next, add basil, parmesan, and pistachios.
Gradually and quickly add the oil.
Add a few spoons of cold water to emulsify once all the ingredients are combined.
The pesto can be stored easily in the refrigerator for 3 to 5 days.
Take care!
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The Maker - Chasing Thunder - https://thmatc.co/?l=4A5DC0E8
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IC-ME - In The Night - https://thmatc.co/?l=BB62D2FC
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Martox - Solsticio - https://thmatc.co/?l=39C33FEF
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🍃 Qc City VLOG | Walkthrough Old Quebec city and DIY budget closet pt1🪭
#cooking #vlog #silentvlog #dailyvlog #travelvlog
Let's chat and take a walk in the Old Quebec together.
What would you like to see next?
I will be posting more recipes for improving health with herbs ans suggesting outdoor activities to do in Quebec during all seasons.
Thanks for watching! See you next week xo
You can follow me on Instagram @kao.bab
Music by:
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🍃 Qc City VLOG | A beautiful beach in Quebec and homemade healthy pops 🌺
#cooking #vlog #travelvlog #dailyvlog #silentvlog
Quai Paquet
Address: 6075 Rue Saint-Laurent, Lévis, QC G6V 3P5
Terrasse du Chevalier-de-Lévis
Address: 5 Rue William-Tremblay, Levis, Quebec G6V 4B3
Thank you for watching, see you soon!
POPS RECIPE:
2 cups hibiscus tea
12 watermelon parts (blended)
6tbsp fat coconut milk
2tbsp raw honey
sprinkle pink salt
1tbsp apple cider vinegar
pinch of erythritol
pink kisses flower and more watermelon chunks!
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Life in Quebec | Midnight motivation and fancy cherries ice cream with my cats
The beaches in Quebec are so stunning, they make other beaches wave goodbye in envy!
Tell me what you want to see in my next videos in the comments section,
Take care!
Recipe
Cherries & Rose raw honey ice cream:
1Cup Fat milk
2Cups 10% Cream
1/2Cup Raw Honey
Pinch pink salt
Crushed fresh cherries (250g)
20g rose flower bud (or 1/2 tsp rose water)*
4 Egg yolks
1-2 tsp vodka (optionnal)*
Heat the milk, honey and cream to 66 degrees.
Let the rose bud set aside for 15 to 20 minute, warm again at 66 degrees.
Froth the egg yolks separately.
Slowly add the hot liquid to the eggs.
Let it rest in the fridge all night. (Or a couple of hours, till cold enough 4 degrees)
Put in the ice cream machine 15-20 minutes.
Place immediately in the freezer until set.
#trending #silentvlog #lifestyle #quebec #summer #cooking #waifu #cat #explore
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Life in Quebec | An eternal day of Spring to get ready & gardening
Hi everyone,
Here's the recipe. Thank you for watching!
See you next week xx
Recipe:
Savoy cabbage
Eggs (slightly hard boiled)
Garlic cloves
Shallots
Bacon
Apple cider vinegar
Avocado
Lime
Mayonnaise
Paprika and smoked paprika
Jalapeño
Feta
Green apple
Pink salt
Olive oil
Thyme and flowers
Cook the bacon.
Add the garlic and the shallots. Deglaze with apple cider vinegar,
Smashed the avocado and mixted it with the mayo and the paprika.
Put all the ingradients together.
All my ingredients are Organic and/or grass-fed.
#cooking #waifu #lifestyle #cookingvideo #quebec #vlogger #trending #explore #foodie #newyoutuber #youtube #healthy #recipe #gardening #silentvlog #spring #travel
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