KiwiLimon_SeasonalRecipes_English

Featuring a silky and soft texture, pork brains, or sesos, make a buttery and smooth filling that is great for tacos and quesadillas. A dish for the bravest, these heavenly pork brains quesadillas are prepared with onion, garlic, tomato, and epazote. Best enjoyed with carnitas, nopales, and your favorite salsa, these sesadillas, or pork brains quesadillas, are crazy good!

These tasty Venezuelan arepas with shredded beef are a classic of Latin American cuisine you cannot miss! Prepared with arepa dough stuffed with a mouthwatering combination of shredded skirt steak, cilantro, cumin, bell peppers, and wine, these arepas de carne mechada are best served with guasacaca, Venezuela’s version of guacamole prepared with ají, avocado, onion, and cilantro. You’ll love it!

A special get-together calls for a unique drink! This mouthwatering rumchata is the perfect option for your gathering. Thanks to the combination of ice cubes, horchata concentrate, rum, evaporated milk, and coconut cream, the flavor of this cocktail is outrageously good. Let this rumchata be the star of the party!

Craving coleslaw? No need to visit a fast-food restaurant when you can prepare this KFC copycat coleslaw from the comfort of your own home! The perfect combination of carrots, white cabbage, lime juice, milk, and mayonnaise make this the perfect KFC copycat coleslaw. Best served with fried chicken, this coleslaw is better than the original!

In the royal court of game night snacks, crispy chicken tenders are the rightful kings! These crispy and delish chicken tenders need nothing more than chicken breast, breadcrumbs, oregano, garlic powder, paprika, eggs, and vegetable oil to take your guests to food heaven while enjoying the big game!

Are you a fan of Mozzarella sticks and Mexican food? Then these Mexican cheese sticks are the perfect match for you! Prepared with Manchego cheese coated in a thin layer of masa dough and deep fried to melted cheesy perfection, these Mexican cheese sticks are served with a tomatillo-based sauce with dried chiles for an unmatched spicy touch!

Having a terrible hangover? Here’s a little something to bring you back to life! There’s nothing better than a rich Mexican shrimp soup to cure those terrible hangover symptoms. A Mexican shrimp soup prepared with onion, cascabel chiles, tomatoes, árbol chiles, and potatoes can never disappoint. Say bye to those unpleasant symptoms and pamper yourself with this delicious recipe!

Venezuelan tequeños are a traditional snack that is impossible to resist! Born in Los Teques, these drool-worthy cheese sticks are usually served as afternoon snacks at parties. Deep-fried Gouda cheese wrapped with dough in a characteristic spiral fashion gives this Venezuelan appetizer a tasty flavor that is impossible to match!

Green chileatole is a traditional Mexican soup thickened with fresh masa. This green chileatole recipe combines fiery Poblano and Jalapeño chiles, grassy spinach, aromatic epazote and a touch of corn that you will love.

Mole is a sophisticated sauce with complex flavors every Mexican food enthusiast should know how to make from scratch. A traditional dish with ancient origins, mole is prepared with a blend of dried chiles, pumpkin seeds, sesame seeds, almonds, plantain, and a sweet touch of Mexican chocolate and piloncillo no one can resist.

Try these traditional poblano cemitas, they are the ideal dish to surprise your family. In addition, in this recipe we teach you how to prepare the cemita bread from scratch, it will be a delight. Don't think twice and spoil your whole family with this original recipe from Puebla!

Don't miss this recipe for chicken rolls in poblano sauce! The chicken is stuffed with sautéed vegetables and Oaxaca cheese, covered with a spicy poblano pepper sauce and cream cheese, at the end it is decorated with corn kernels. Besides being delicious, this dish is very easy to prepare.

Looking for vegan-friendly recipes or a way to include more vegetables to your diet? This recipe is the answer! This meatless take on a classic Mexican tinga is amazing. Substitute the chicken for nopales and carrots mixed in the iconic chipotle sauce. This recipe is so good, you won't even notice this is made with only vegetables!

The Mole Verde is one of the richest dishes in Mexican recipes, belonging to easy recipes with chicken. In this recipe you will find the simplest way to make homemade green mole in the most traditional way.

Fluffy and flavor-packed, humitas are a traditional South American dish no one can resist! Prepared with corn kernels, butter, and eggs, these cheese-stuffed fresh corn tamales are very popular in Chile, Argentina, Peru, Bolivia, and Ecuador. You’ll love them from the very first bite!

Easy and delicious, tacos dorados are a safe bet when it comes to planning a weekly family menu. Crowned with cream, queso fresco, lettuce, and guacamole, these crispy tacos dorados feature an irresistible chicken and Poblano chile strips stuffing for a brilliant twist to the classic recipe that everyone will rave.

Madeleines are delicious French teacakes named after their creator, Madeleine Paulmier. This quick and super easy-to-prepare madeleines recipe only calls for a handful of ingredients such as sugar, milk, butter, vanilla essence, eggs, lemon juice, and lemon zest. Known for their airy texture and their scalloped shell shape, these madeleines will be ready in no time and will please even the most demanding palates!

We bring you 4 versions of Mexican-style hot dogs that will fascinate you: try the version of the governor taco style hot dog with shrimp and poblano pepper gratin with cheese, another version with the classic choriqueso, or a hot dog where the sausage is of shepherd and it is accompanied with the classic pineapple, onion and coriander, and if it does not convince you we give you the recipe for the sonorous style hot dog that will be the sensation.

If you are craving a flavorful recipe, you cannot miss this delicious and easy-to-prepare ranchero-style roast chicken!

A staple of Japanese cuisine, miso soup is a quick, easy, and flavor-packed dish that will become a family favorite. Prepared with miso paste, shiitake mushrooms, tofu, button mushrooms, kombu seaweed, sesame oil, spinach, and ginger, miso soup is a comforting and healthy food that is also fit for vegan and vegetarian diets.

Refreshing and bright, mojitos are one of the most iconic Cuban drinks. This classic cocktail is ideal for Summer with its minty flavor and the perfect touch of lime! You’ll enjoy one of the best rum-based cocktails in no time!

Easy and delicious, these flavor-packed chicken mole enchiladas are calling your name! One of the most iconic Mexican dishes, these enchiladas are stuffed with tender and juicy chicken, feature a perfectly spiced mole sauce, and are best served garnished with panela cheese, sour cream, and onion. As tasty as can be, these chicken mole enchiladas will have the whole table fighting for seconds!

This refreshing frozen strawberry margarita is ideal for a summer get-together. Fragrant and sweet strawberries mixed with your favorite Tequila, whether it is a semi-sweet, earthy Blanco Tequila or a smooth Añejo, make for the perfect fruity drink. Sweet and delicious, these margaritas are just the best for a summer party!

Try this delicious mongolian beef recipe, it will be more delicious than that of your favorite restaurant. This tasty dish is full of flavor and is very easy and quick to cook.

This is a masterful trot, perfect for a day of whim. Crunchy on the outside, and spicy on the inside with an unequaled texture, it is to suck your fingers so you have to try it!