What's Cookin' Today Show

Today on What's Cookin', Mike celebrates Global Recycling Day! We hear from Zoya Sattar with the USDA, who shares easy ways to prevent foodborne illnesses. We also hear from author and educator Sally James, with the Seafood Expo recap and a few scallop recipes. Eat well!

Today on What's Cookin', host Mike Horn celebrates National Peanut Lovers Day! We hear from wine spectator, Maryann Worobiec, to tell us about some great wines and a grand tour happening in 2024. We also hear from travel expert, Stacie Jacob, with spring vacation inspiration. Eat well!

Today on What's Cookin', Mike celebrates World Sleep Day! In celebratory fashion, we hear from sleep expert Chris Winter, with how to achieve healthy sleep. We also hear from frequent contributor, Larry Lipson, with the affordable wine report. Eat well!

Today on What's Cookin', Mike celebrates National Sauce Month! Dustin Valette, chef and owner of the Matheson, stops by the broadcast to tell us about Valette Restaurant and wines. We also hear from Dr. Nadine Burke Harris with tips on how to support kids and help mange stress. Eat well!

Today on What's Cookin, Mike Horn celebrates National Nutrition Month! We hear from frequent contributor Larry Lipson with the affordable wine report. Remember, you don't have to spend a lot of money to drink good wine. We also hear from Ryan Rippel with tips on improving lives for 50 million people experiencing poverty. Eat well!

It National Nutrition Month and the crew is looking to get healthy and live better lives. Join Mike Horn and Madison Hernandez for a great show. It's Tuesday, so you know Dr. Jeff Barke Joins the show to help celebrate national nutrition month with some great tips. Sophie Shilman talks to us about why we should check our vehicles for safety recalls. Eat Well!!

Today on What's Cookin, Mike Horn celebrates National Women's History Month! We hear from Arielle Hixson on the top trends to embrace the spring season. We also hear from Cara Harbstreet with intuitive recipes for better eating. Eat well!

Today on What's Cookin' Mike Horn celebrates National Frozen Food Month! We also have a visit from Chef and TV personality, Jamie Gwen, who provides listeners with affordable and flavorful recipes. We also hear from James Bell with electric car trends. Eat well!

So Red, So Juicy, So Yummy!!! Join Mike Horn and Madison Hernandez on National Strawberry Day. Tuesday means another great health update with Dr. Jeff Barke who is here to tell us how to live a heat healthy lifestyle. Curveball ... Larry Lipson joins a day early to give the affordable wine report. Eat Well

Today on What's Cookin', Mike Horn celebrates National Pistachio Day! Dr. Steve Knauf stops by to tell listeners about the vital link between breathing exercises and overall health and wellness. We also hear from Laka Sriram, who talks about AI and how it is making it easier to jumpstart your business. Eat well!

Today on What's Cookin', Mike celebrates National Chili Day with southwestern cuisine and Tex-Mex cooking expert, Jane Butel. Jane tells us all about chili and various chili recipes to make for National Chili Day! Listeners also hear from Ryan Moss on the importance of National Ladder Safety Month. Eat well!

SSSSSSSSIIIIPPPP!!!! Join Mike Horn and Madison Hernandez on National Margarita Day! Adam Richman joins the program, to tell us about the new season of The Food That Built America on the History Channel. Linsdey Hubbard comes on the show to help us with some tax time tips. Eat Well!!

Today on What's Cookin', Mike welcomes Dr. Tami Singleton to discuss how gene therapy can help manage a rare blood disorder. We also hear from Larry Lipson with the weekly affordable wine report. Mike also celebrates National Grain Free Day with listeners. Eat well!

Today on What's Cookin', Mike celebrates Presidents Day! We welcome former personal chef for President George W. Bush, Matthew Wendell, for recipes from the President's Ranch. We also hear from Dr. Anahita Dua and Dr. Foluso Fakorede with warning signs of Peripheral Artery Disease and the need for greater screening. Eat well!

George Washington's Birthday was yesterday but I think he likes today a little better... join Mike Horn and Madison Hernandez for National Cherry Pie Day. Dr. Jeff Barke joins for another health update with some natural remedies to treat a a cough. Madison talks to Kerry Ebersole Singh regarding Michigan's initiative to welcome America workers. Eat Well!!

Today on What's Cookin', host Mike celebrates Girl Scout Cookie Weekend! To further celebrate, Mike welcomes Devin Parr for the ultimate Girl Scout Cookie and wine pairing guide. We also hear from Dr. Joesph Wu with a century of progress and the future of heart health. Eat well!

Not The Gumdrop Buttons! Join Mike Horn and Madison Hernandez on this delicious National Gumdrop Day. Jayme Sandberg comes on the show to talk about the can't miss solar eclipse on April 8th. Madison interviews Dr. Merle Griff about the challenges facing family caregivers. Eat Well!!

Today on What's Cookin', Mike Horn celebrates Valentine's Day! We hear from frequent contributor, Larry Lipson, who gives us the latest in the affordable wine report. We also hear from luxury travel expert Annie Fitzsimmons, with the world's most romantic destinations. Eat well!

It's Fat Tuesday!!!! Join Mike Horn and Madison Hernandez for National Pancake ... Cheddar ... and World Radio Day! Tuesday means we are joined by Dr. Jeff Barke talking about the benefits of cayenne pepper. Bonnie Taub-Dix comes on the show to give us healthy plant-based recipes for Valentine's Day. Eat Well!!

Today on What's Cookin' Mike celebrates National Football Hangover Day! We welcome wine expert and educator Ian Blackburn to tell us all about the Rhone Warriors. We also hear from Kelly Schulz from New Orleans on Mardi Gras history and traditions. Eat well!

Mhm Mhm Mhm! Join Mike Horn and Madison Hernandez on National Paczki Day! The big game is coming up and Lynn Williams joins the program to give us some Super Bowl food safety tips. Tallying about food, Dr. Shalene Mcneill joins us to discuss lean cuts of beef and a heart healthy diet. Eat Well!!

Today on What's Cookin' Mike welcomes back frequent contributor, Larry Lipson. Larry gives us the affordable wine report with wines under $20. Remember, you don't have to pay a lot of money to drink good wine! We also hear from another guest, teaching us all about pet health and pet hygiene. Eat well!

Today on What's Cookin,' Mike celebrates Groundhog Day! He also welcomes Evertte Rios to the broadcast with travel trends and tips for summer family fun. We also hear from celebrity chef, Kevin Belton with mardi gras celebrations and recipe inspiration. East well!

CRUNCH! MMMMMMM join Mike Horn and Madison Hernandez on National Dark Chocolate Day. What a perfect day for Ed Klien to tell you about the delicious Vine to Bar Chocolate. Clint Carrens joins the show to share with us Indeed's top 50 jobs of 2024. Eat Well!!.

Today on What's Cookin' Mike celebrates National Hot Chocolate Day as well as National Brussel Sprout Day! We hear from Chris Todd regarding Super Bowl Monday and how many people plan to miss work. We also have frequent contributor to the show, Larry Lipson with the Affordable Wine Report, telling us all about the best wines under $20. Eat well!