Making all your favorite recipes!

These donuts can be made ahead and proofed overnight! Add any toppings or fillings you like, but I recommend trying these for a tropical twist! Recipe below. Dough: 5 cups flour 1 1/2 cups lukewarm milk 1/4 cup warm water 2 teaspoons salt 1 cup granulated sugar, plus one tablespoon 2 teaspoons yeast 6 tablespoons shortening 2 lightly beaten eggs Lime Curd: 2 lightly beaten eggs 1/4 cup freshly squeezed key lime juice 1/4 cup granulated sugar 6 tablespoons butter Toppings: 2 cups powdered sugar 2-4 tablespoons milk Vanilla extract (optional) Sweetened coconut flakes Zest of two limes

Light and fluffy cinnamon rolls!

This is a classic NY style cheesecake made with sour cream for a rich and creamy texture! Graham Cracker Crust: 2 cups crushed graham cracker 6 tablespoons butter 4 tablespoons granulated sugar Cheesecake Batter: 48 oz cream cheese (softened/room temperature) 4 large eggs 3 cups sour cream 2 tablespoons cornstarch or flour 2 tablespoons vanilla extract 1 cup granulated sugar

Smoking a whole chicken on the stovetop using the NordicWare stovetop kettle smoker.