FORGET CARBONARA: Give These OTHER Roman Pasta Recipes a Chance
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Everyone knows carbonara, but Rome has other AMAZING pasta dishes—even some that use the same basic ingredients of the famous classic. Today, Eva is sharing some Roman pasta recipes that few have heard of and more people should try.
The only question is, will these dishes satisfy a carbonara-lover like me? Watch to find out if any of these hidden gems are as good as, if not better, than their famous cousin.
If you enjoy this video, please give it a thumbs-up and subscribe to the channel!
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PASTA ALLA ZOZZONA RECIPE - https://www.pastagrammar.com/post/pasta-alla-zozzona-rome-s-dirty-delicious-pasta-recipe
FETTUCCINE ALLA PAPALINA RECIPE - https://www.pastagrammar.com/post/fettuccine-alla-papalina-roman-ham-pea-pasta-recipe
PASTA ALLA PECORARA RECIPE - https://www.pastagrammar.com/post/pasta-alla-pecorara-roman-ricotta-guanciale-pasta-recipe
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00:00 - The Ingredients for a Carbonara... Or Something Else??
00:44 - The OTHER (Less Famous) Roman Pasta Dishes
01:12 - Eva Makes Carbonara (Plus Some Extra Things)
04:34 - Tasting Pasta alla Zozzona
09:54 - Eva Makes A Roman Pasta with PEAS!
13:19 - Tasting Fettuccine alla Papalina
15:36 - Eva Makes an Egg-Free Carbonara Alternative
18:06 - Tasting Pasta alla Pecorara
20:43 - Pasta Grammarian in Action
*Disclaimer: https://www.masterworks.com/about/disclaimer?utm_source=pastagrammar&utm_medium=youtube&utm_campaign=6-11-23&utm_term=Pasta+Grammar+subscriber
#carbonara #pasta #recipe
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How to Make RAVIOLI | Beginner, Intermediate & Advanced Recipes
Thanks to Catalina Crunch for sponsoring today's video! Use code PASTAGRAMMAR to get 15% off + FREE shipping! Click: https://catalinacrunch.com/PASTAGRAMMAR
There are a TON of different ravioli variations throughout Italy: from the basics that every Italian has eaten to some rare and wild recipes that you'll only find in one or two small villages.
Today, Eva is sharing recipes for all levels of ravioli-makers, from beginner to advanced. Whether you're making homemade ravioli for the first time or looking for a new hidden gem to try, we've got you covered!
If you enjoy this video, please give it a thumbs-up and subscribe to the channel!
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The NEW pasta machine we picked up (affiliate) - https://amzn.to/3pVpCnj
A super handy ravioli cutter set (affiliate) - https://amzn.to/3pZwal0
RICOTTA & SPINACH RAVIOLI RECIPE - https://www.pastagrammar.com/post/how-to-make-homemade-ravioli-simple-ricotta-spinach-ravioli-recipe
RAVIOLI ALLA CAPRESE RECIPE - https://www.pastagrammar.com/post/cheesy-ravioli-in-tomato-sauce-ravioli-alla-caprese-recipe
CJALSONS RECIPE - https://www.pastagrammar.com/post/how-to-make-cjalsons-sweet-savory-ravioli-recipe
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00:00 - How to Make Ravioli... But Which Kind?
00:27 - Ravioli: Beginner, Intermediate & Advanced Recipes
00:43 - Beginner Ravioli Recipe: Ricotta & Spinach
00:56 - How to Make Ravioli Dough
01:40 - How to Make a Simple Ravioli Stuffing
03:06 - How to Roll Ravioli Dough
04:43 - How to Make Ravioli by Hand
07:43 - How to Form Ravioli
08:06 - How to Cut Homemade Ravioli
08:51 - Simple Butter & Sage Ravioli Sauce
09:12 - How to Cook Fresh Ravioli
09:49 - Trying Ravioli Ricotta e Spinaci
10:24 - Intermediate Ravioli Recipe: Ravioli alla Caprese
10:45 - Caprese Ravioli Pasta Dough
11:25 - How to Make a Cheesy Ravioli Stuffing
12:26 - Making Round Ravioli Caprese by Hand
13:19 - How to Make a Cherry Tomato Ravioli Sauce
14:27 - Trying Ravioli Caprese
15:34 - Advanced Ravioli Recipe: Sweet & Savory Cjalsons
16:06 - How to Make Potato Pasta Dough
17:07 - The WILD Ravioli from Friuli
18:38 - How to Make Sweet Ravioli
19:47 - How to Make Baked Ricotta Cheese
21:55 - The Simplest Ravioli Sauce: Butter!
22:49 - Tasting Cjalsons
24:11 - Pasta Grammarian in Action
#ravioli #freshpasta #italianfood
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My Italian Wife Challenged Me to Cook Her Favorite Food... WITHOUT RECIPES
Have I learned anything after several years of "studying" Italian food with Eva? In today's video, she challenged me to cook three classic Italian dishes: fettuccine all'Alfredo, pollo alla cacciatora, and tiramisù. The only catch? I'm not allowed to use ANY recipes.
If you enjoy this video, please give it a thumbs-up and subscribe to the channel!
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FETTUCCINE ALL'ALFREDO RECIPE - https://www.pastagrammar.com/post/how-to-make-the-original-fettuccini-alfredo-italian-fettuccine-all-alfredo-pasta-recipe
POLLO ALLA CACCIATORA RECIPE - https://www.pastagrammar.com/post/pollo-alla-cacciatora-authentic-italian-recipe
TIRAMISÙ RECIPE - https://www.pastagrammar.com/post/authentic-italian-tiramisu-recipe
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#italianfood #cookingchallenge #recipe
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Beyond Basil: How to Make Authentic Italian PESTO(s) Like A Pro
#pesto #recipe #italianfood
Everyone loves pesto, but most of us have only tried the basil-based "Pesto alla Genovese." It's one of my favorite things to eat, so Eva decided it was time I learned about some OTHER Italian pesto recipes... and I'm really glad she had the idea...
Today she's sharing how to make the perfect basil pesto, plus a few other pesto variations you might want to try!
If you enjoy this video, please give it a thumbs-up and subscribe to the channel!
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For those who are interested, this is the beautiful mortaio we got (affiliate): https://amzn.to/3ZKDTiS
AGGIADDA PESTO RECIPE - https://www.pastagrammar.com/post/aggiadda-garlic-pesto-recipe-how-to-make-white-pesto-sauce
PESTO ALLA TRAPANESE RECIPE - https://www.pastagrammar.com/post/pesto-alla-trapanese-recipe-how-to-make-sicilian-pesto-sauce
PESTO ALLA GENOVESE RECIPE - https://www.pastagrammar.com/post/classic-italian-pesto-alla-genovese-a-homemade-recipe-for-the-best-basil-pesto
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00:00 - The Many Pestos of Italy
01:06 - What is Pesto?
01:27 - How to Make Garlic Pesto
03:47 - Trying Aggiadda Ligurian Pesto
04:20 - How to Serve Aggiadda Pesto
04:57 - Aggiadda Garlic Pesto & Roasted Potatoes
07:28 - How to Make Sicilian Pesto
08:45 - Why You Can't Make Pesto in a Blender!
12:16 - Trying Pesto alla Trapanese
12:35 - How to Make Busiate Pasta at Home
14:38 - How to Make Pesto Pasta
15:35 - Busiate Pasta with Pesto alla Trapanese
17:42 - How to Make Pesto alla Genovese: The ONLY Recipe
20:33 - Trying Homemade Pesto alla Genovese
21:57 - Pesto & Ricotta Bruschetta
23:55 - Pasta Grammarian in Action!
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How to Make SICILIAN "Pizza" | Thicker & Quicker Pizza Recipes
#rosettastone #rosettastonepartner @rosettastone
Thank you to Rosetta Stone for sponsoring this video! Visit https://partners.rosettastone.com/pasta-grammar/pasta1 for 40% off a lifetime membership to Unlimited Languages through March 22!
While Sicilians don't make anything they would call "pizza," they do have several, um, "pizza adjacent" recipes that Eva is sharing with us today. They're thick, bold and (compared to Neapolitan pizza) quick to make!
If you enjoy this video, please give it a thumbs-up and subscribe to the channel!
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SCIAVATA RECIPE - https://www.pastagrammar.com/post/sciavata-stuffed-sicilian-pizza-pie-recipe
RANZA E SCIURA RECIPE - https://www.pastagrammar.com/post/ranza-e-sciura-stuffed-sicilian-flatbread-pizza-recipe
SFINCIONE PALERMITANO RECIPE - https://www.pastagrammar.com/post/how-to-make-sfincione-palermitano-authentic-sicilian-pizza-recipe
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00:00 - A Sicilian Pizza Party
00:49 - A Sicilian "Pizza Pie" Recipe
04:30 - Trying "Sciavata di Menfi" Sicilian Pizza
06:19 - The Second Sicilian "Pizza" Recipe
07:35 - Harper's Learning Italian
09:10 - A Sicilian Pizza Rollup, Rolled Up!
11:59 - Trying "Ranza e Sciura" Sicilian Pizza
14:53 - A Sicilian Pizza Recipe from Palermo
18:27 - Trying "Sfincione Palermitano" Sicilian Pizza
20:43 - Pasta Grammarian in Action!
00:00 - A Sicilian Pizza Party
00:49 - A Sicilian "Pizza Pie" Recipe
04:30 - Trying "Sciavata di Menfi" Sicilian Pizza
06:19 - The Second Sicilian "Pizza" Recipe
07:35 - Harper's Learning Italian
09:10 - A Sicilian Pizza Rollup, Rolled Up!
11:59 - Trying "Ranza e Sciura" Sicilian Pizza
14:53 - A Sicilian Pizza Recipe from Palermo
18:27 - Trying "Sfincione Palermitano" Sicilian Pizza
20:43 - Pasta Grammarian in Action!
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How Italians Cook with NUTELLA | Homemade Hazelnut Spread & Nutella Dessert Recipes
#nutella #nutellacookies #homemadenutella
Who doesn't love Nutella? We sure do! But Italians do a lot more with this hazelnut/chocolate spread than just eat it out of the jar (although they do that too, as Eva's hospital records will prove).
Today, Eva is sharing some of the ways Italians cook and eat Nutella, plus a simple recipe for making homemade Nutella that's WAY better than what you'll find at the store.
If you enjoy this video, please give it a thumbs-up and subscribe to the channel!
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Order Soy Lecithin Online (affiliate) - https://amzn.to/3muRVHy
HOMEMADE NUTELLA RECIPE - https://www.pastagrammar.com/post/how-to-make-your-own-nutella-the-best-homemade-nutella-recipe
"NUTELLOTTI" NUTELLA COOKIE RECIPE - https://www.pastagrammar.com/post/how-to-make-italian-nutella-cookies-nutellotti-recipe
HOMEMADE NUTELLA CREPE RECIPE - https://www.pastagrammar.com/post/nutella-crepe-italian-street-food-dessert-recipe
EVA'S PIZZA DOUGH RECIPE - https://www.pastagrammar.com/post/how-to-make-neapolitan-pizza-at-home
NUTELLA DESSERT PIZZA RECIPE - https://www.pastagrammar.com/post/nutella-pizza-recipe-authentic-italian-dessert-pizza
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00:00 - Nutella Recipes
01:24 - Homemade Nutella Recipe
05:00 - Homemade vs. Store Bought Nutella
06:35 - How to Make Nutella Cookies
08:01 - Nutellotti Italian Nutella Cookies
08:29 - How to Make Nutella Crepes at Home
10:47 - Harper's First Nutella Crepe
11:55 - Nutella Pizza Recipe
13:35 - Trying Nutella Pizza
14:37 - The Nutella Story
16:44 - Ciao for Now!
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CAULIFLOWER RECIPES That Will Change Your Mind About Cauliflower
#cauliflower #cauliflowerrecipe #italianfood
Eva has changed my mind about a few vegetables I used to think I didn't like, but today she is faced with her greatest challenge yet: convincing me that CAULIFLOWER can be delicious. She'll have five dishes, from antipasto to dessert, to change my mind.
Spoiler alert: she succeeds. Turns out, Italians have a secret ingredient that takes cauliflower dishes to the next level of yummy, even for someone who hates the vegetable...
If you enjoy this video, please give it a thumbs-up and subscribe to the channel! It helps a lot!
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CAULIFLOWER BRUSCHETTA RECIPE - https://www.pastagrammar.com/post/crostini-di-pitigliano-tuscan-cauliflower-bruschetta-recipe
CAULIFLOWER PASTA RECIPE - https://www.pastagrammar.com/post/sicilian-cauliflower-pasta-pasta-con-i-broccoli-arriminati-recipe
CAULIFLOWER PIE RECIPE - https://www.pastagrammar.com/post/cudduruni-con-cavolfiore-savory-cauliflower-pie-recipe
CAULIFLOWER "ALLA CAVOUR" CASSEROLE RECIPE - https://www.pastagrammar.com/post/cavolfiore-alla-cavour-italian-cauliflower-casserole-recipe
CAULIFLOWER FRITTER RECIPE - https://www.pastagrammar.com/post/frittelle-dolci-di-cavolfiore-sweet-cauliflower-fritter-dessert-recipe
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00:00 - Cauliflower Recipes for People Who Don't Like Cauliflower
00:40 - Cauliflower Appetizer Recipe
03:13 - Crostini di Pitigliano - Cauliflower Bruschetta
05:25 - Cauliflower First Course Recipe
08:03 - Pasta con i Broccoli Arriminati - Cauliflower Pasta
09:41 - Cauliflower Second Course Recipe
13:42 - Cudduruni con Cavolfiore - Cauliflower Pie
15:20 - Cauliflower Side Dish Recipe
17:04 - Cavolfiore alla Cavour - Cauliflower Casserole
19:03 - Cauliflower Dessert Recipe
20:28 - Frittelle Dolci di Cavolfiore - Sweet Cauliflower Fritters
22:08 - Pasta Grammarian in Action!
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We Tried Recipes Written by ARTIFICIAL INTELLIGENCE | Can ChatGPT Cook Italian Food?
#chatgpt #ai #artificialintelligence
The artificial intelligence-powered ChatGPT is changing the world as we know it, but is it changing FOOD? We put AI to the test by asking ChatGPT to give us recipes for some of our favorite Italian dishes. The results were surprising...
If you enjoy this video, please give it a thumbs-up and subscribe to the channel!
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HUMAN-GENERATED SCARPARIELLO RECIPE - https://www.pastagrammar.com/post/pasta-allo-sacarpariello-simple-italian-cherry-tomato-pasta-recipe
HUMAN-GENERATED SPAGHETTI ALL'ASSASSINA RECIPE - https://www.pastagrammar.com/post/spaghetti-all-assassina-killer-pasta-recipe
HUMAN-GENERATED CURUJICCHI RECIPE - https://www.pastagrammar.com/post/curujicchi-savory-italian-donut-recipe
Scroll down for ChatGPT's full "Spaghetti all'Assassin-AI" recipe!
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SPAGHETTI ALL'ASSASSIN-AI RECIPE (courtesy of ChatGPT)
Here is a traditional recipe for Spaghetti all'Assassina, also known as Spaghetti alle Acciughe.
Ingredients:
- 1 lb spaghetti
- 1/2 cup extra-virgin olive oil
- 8-10 anchovy fillets
- 4 garlic cloves, finely chopped
- 1 tsp red pepper flakes
- Salt and pepper, to taste
- 1/4 cup chopped fresh parsley leaves
- Grated Pecorino Romano cheese, for serving
Instructions:
1. Cook the spaghetti in a large pot of salted boiling water until al dente, according to package instructions.
2. While the spaghetti is cooking, heat the olive oil in a large pan over medium heat.
3. Add the anchovies to the pan and cook, stirring, until they dissolve into the oil, about 2-3 minutes.
4. Add the garlic and red pepper flakes to the pan and cook for 1-2 minutes, until fragrant.
5. Drain the spaghetti and add it to the pan with the sauce. Toss until well combined.
Season with salt and pepper to taste.
6. Transfer the spaghetti to a serving platter and sprinkle with chopped parsley. Serve with grated Pecorino Romano cheese on the side.
This dish is best enjoyed immediately and is a great example of traditional Neapolitan cuisine. Enjoy!
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How Italians ACTUALLY Make "Flatbread" (it's not just expensive pizza with fancy toppings)
#flatbread #pizza #italianfood
What the heck is the difference between "flatbread" and "pizza?" If you look at the menus of some trendy restaurants, the definition of a flatbread seems to be a pizza with some weird toppings and an inflated price tag!
Turns out, there are some interesting flatbreads made in Italy but they have nothing to do with pizza. They may not be gourmet, but they're cheap and delicious! Today, Eva's showing us a few of her favorite recipes...
✈️ Come meet us in Italy! Visit https://www.pastagrammar.com/tour if you would like to join us on a trip. Hope to see you there! ✈️
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PIADINA ROMAGNOLA FLATBREAD RECIPE - https://www.pastagrammar.com/post/piadina-romagnola-authentic-italian-flatbread-recipe
CRESCIA SFOGLIATA FLATBREAD RECIPE - https://www.pastagrammar.com/post/crescia-sfogliata-flaky-italian-flatbread-recipe
COCCOI VEGETABLE FLATBREAD RECIPE - https://www.pastagrammar.com/post/how-to-make-coccoi-e-corcoriga-italian-vegetable-flatbread-recipe
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00:00 - Pizza vs. Flatbread: What's the Difference?
02:16 - Making a Classic Italian Flatbread Recipe
07:11 - Tasting Piadina Romagnola
08:51 - Making A Peppery Flatbread Recipe
14:07 - Tasting Cresica Sfogliata
16:30 - Making a Vegetable Flatbread Recipe
19:41 - Trying Coccoi e Corcoriga
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How to Pick the Right OLIVE OIL | Olive Oil Taste Test
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With so many options available, choosing an olive oil for your kitchen can be an overwhelming decision! What’s the right color? Does acidity matter? How much should I spend for a good olive oil? And what the heck even is extra virgin?
In this video, we taste test a BUNCH of olive oil brands while Eva shares tips on how to navigate the olive oil aisle, cut through the marketing lingo, and figure out how to choose the perfect olive oil for your needs and taste.
If you enjoy this video, please give it a thumbs-up and subscribe to the channel!
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Our Favorite Olive Oils from This Tasting:
PARTANA - https://amzn.to/3Y9ifoA
LUCINI - https://amzn.to/3RGnda4
TRADER GIOTTO'S (doesn't seem to be available online)
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00:00 - How to Choose the Right Olive Oil
01:04 - World Market's Extra VIrgin Mediterranean Blend Olive Oil
01:19 - What IS Olive Oil?
02:21 - Colavita Extra Virgin Olive Oil
02:31 - What is Extra Virgin Olive Oil? First Cold Pressed?
02:40 - The Many Types of Olive Oil
03:23 - Filtered vs. Unfiltered Olive Oil
04:39 - Bertolli Extra Virgin Olive Oil
05:04 - Olive Oil Acidity: What to Look For
06:13 - Carapelli Unfiltered Extra Virgin Olive Oil
06:29 - Olive Oil Origin: Sorting Truth from Fiction
07:08 - How to Read an Olive Oil Label
08:32 - Partanna Sicilian Extra Virgin Olive Oil
09:00 - Fake Italian Olive Oil: "Imported from Italy"
09:42 - Harvest Date: When Does Olive Oil Expire?
12:24 - Filippo Berio Extra Virgin Olive Oil
12:58 - Plastic, Glass or Metal: How to Store Olive Oil
14:16 - O Organics Organic Extra Virgin Olive Oil
14:44 - What Color Should Olive Oil Be?
16:10 - California Olive Ranch 100% California Extra Virgin Olive Oil
16:26 - Is Pricier Olive Oil Higher Quality?
18:19 - Trader Joe's (Giotto's) 100% Italian Organic Extra Virgin Olive Oil
19:11 - FAKE Olive Oil: Is It Even Made from Olives?
20:38 - 365 Whole Foods Market Organic Mediterranean Extra Virgin Olive Oil
20:57 - The Health Benefits of Olive Oil
22:07 - Lucini Premium Select 100% Italian Extra Virgin Olive Oil
22:31 - Tasting Olive Oil vs. Cooking Olive Oil
24:26 - Trader Joe's Novello Italian Reserve Extra Virgin Olive Oil
25:21 - Olio Nuovo: "New" Green Olive Oil
26:32 - Announcing the Winners: Eva's Favorite Olive Oil
27:37 - Eva's REAL Favorite Olive Oil
*net annualized returns, net of fees and expenses, assumes all money was invested at the close of the offering, and profits were distributed pro rata to investors the date the painting was sold. See important disclosures at https://www.masterworks.com/about/disclaimer?utm_source=pastagrammar&utm_medium=youtube&utm_campaign=2-5-23&utm_term=Pasta+Grammar+Follower&utm_content=pastagrammar
#oliveoil #italianfood #tips
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Simple Butter Pasta Sauces: The Secret to EASY & DELICIOUS Dishes
✈️ Come meet us in Italy on our brand new Calabrian food tour! This tour features some of our favorite highlights from the Pasta Grammar Tour, but is aimed at travelers who are looking for a shorter, more affordable experience. See the full itinerary and book now at https://www.pastagrammar.com/tour ✈️
We just got back from Italy and, when we first opened the fridge, we realized we had no food in the pantry! Well, not quite... We had dry pasta, some cheese we brought back from Italy, and some butter. With those ingredients, we made a classic and SUPER SIMPLE pasta dish that happens to be one of our favorites.
This pasta dish got us thinking about what a versatile ingredient butter is. With it, you can make a ton of incredibly simple, easy, quick, but delicious pasta sauces. Today, Eva's sharing some of them with us!
If you enjoy this video, please be sure to give it a thumbs-up and subscribe to the channel! It helps us a lot :)
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Check out the full recipes here! - https://www.pastagrammar.com/post/super-simple-delicious-cheesy-butter-pasta-italian-burro-e-parmigiano-recipe
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00:00 - Simple, Easy & Delicious Butter Pasta Sauces
00:52 - How to Make Pasta with Butter & Parmigiano Cheese
04:48 - Trying Pasta Burro e Parmigiano (the REAL Alfredo Sauce)
07:27 - How to Make Ravioli with Butter & Sage
10:48 - Trying Ravioli Burro e Salvia
12:36 - How to Make Pasta with Butter & Anchovies
15:01 - Trying Pasta Burro e Alici
16:24 - How to Make Butter & Saffron Pasta
19:10 - Trying Pasta Burro e Zafferano
21:10 - Pasta Grammarian in Action!
21:37 - Introducing a NEW Pasta Grammar Tour!
#butter #recipe #italianfood
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This Traditional Italian Dish is CRAZY... let me explain why I love it.
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I've been lucky enough to take part in a TON of Italian feasts with Eva's family in Calabria. From Easter to Christmas to every Sunday lunch, each is an epic and unforgettable meal by my non-Italian standards. But THIS one took the cake...
Today I would like to share with you one of the strangest Italian feasts I've ever witnessed. It was also, in the end, one of the most beautiful and changed the way I think about food. And it was all centered around ONE dish, cooked in ONE pot.
Hope you enjoy! If you like the video, please give it a thumbs-up and subscribe to the channel!
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#feast #epicmeal #italianfood
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