HOW TO MAKE EGG PORATTA | RECIPE | FILIPINO STYLE

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This is how you make an egg porrata ('Parotta or Porotta is an Subcontinental layered flatbread made from Maida or Atta, alternatively known as flaky ribbon pancake. It is very common in Kerala, Tamil Nadu and widely available in other states like Karnataka, Maharashtra and countries like Malaysia, United Arab Emirates and Sri Lanka).
FILIPINO STYLE |

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