Calabria part 2 of 4 - Main Course - Cannaruozzi 'ncipuddiati - Onion Loaded Cannaruozzi

Ciao Buongustai!
Our Primo from the spicy Calabria is Cannaruozzi 'ncipuddiati, onion loaded Cannaruozzi.
For 4 servings we need:
1 lb of cooked Cannaruozzi or any short pasta,
1 chopped large red onion,
1 cup of diced tomatoes,
salt (to taste and beyond your back),
2 tablespoons of olive oil,
2 minced cloves of garlic,
2 tablespoons of crushed red pepper.
1 cup of salty ricotta or goat cheese.
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Salute!
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