Blueberry Turnover MRE sandwich by Bridgford (Meal Ready to Eat Bridge-7049S)

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Up to 3-year shelf life if maintained at 80 degrees or less. Much longer shelf life if stored in a cool environment.

The food and packaging are engineered to prevent microbial growth through the use of specialized water treatment, acidic content, special multi-layer foil packaging, and oxygen-absorbing packets.

Ingredients: Bread (enriched flour [wheat flour, malted barley flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid, and enzyme], water, partially hydrogenated soybean and cottonseed oil, cinnamon flakes [sugar, vegetable oil {palm oil, palm kernel oil}, cinnamon, soy lecithin], glycerol, yeast, salt, sucrose ester, gum arabic, calcium sulfate, xanthan gum, sorbic acid, food color [FD&C yellow #5 alum lake]), Blueberry Filling (high fructose corn syrup, water, dried blueberries [blueberries, sugar, sunflower oil, ascorbic acid, citric acid], apple concentrate, dextrose, starch, vanilla flavor [natural and artificial], cinnamon, locust bean gum, xanthan gum, apple flavor)
Servings:
Servings per container: 1
Weight: 3.5 oz.
Calories: 330
Total Fat: 8 g.
Vitamin A: 0 %
Cholesterol: 0 mg.
Vitamin C: 4 %
Carbohydrate: 53 g.
Calcium: 6 %
Sodium: 330 mg.
Iron: 2 %
Protein: 5 g.
Fiber: 4 g.