Cornbread Stuffing/Dressing - 100 Year Old Recipe - The Hillbilly Kitchen

Cornbread Dressing (we call it stuffing at our house) is a traditional dish. It's also an heirloom recipe that was most likely served at Thanksgiving dinners by the pilgrims. This is an all natural, healthier, tastier version than the boxed stuffings. Happy Thanksgiving!

Ingredients:

1 - Batch of Hillbilly Kitchen Cornbread :P
2 - 2 to 2 1/2 cups of chicken or turkey broth
3 - 1 cup of chopped onions
4 - 1 cup of chopped celery
5 - 1/2 cup of real butter
6 - 3 eggs
7 - 1 tablespoon of rubbed sage
8 - 2 teaspoons of parsley
9 - 1 teaspoon of thyme
10 - salt and pepper to taste

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