Name: HOW TO MAKE A BLACKSTONE GRIDDLE BURRITO WITH MYSTERY INGREDIENT
Uploaded: 2021-12-29T22:46:07+00:00
Duration: 6 min 12 s
Description: Title says it all for the most part. It is winter in Michigan, and I know I didn't warm the tortillas, cheese, and beans on the griddle-top, but it is cold, and I am getting over a cold as well. I cal

3 years ago

Title says it all for the most part. It is winter in Michigan, and I know I didn't warm the tortillas, cheese, and beans on the griddle-top, but it is cold, and I am getting over a cold as well. I call the ingredient a mystery just because of how it is hard to recognize being chopped, as well as yellow in color. Thank You all for watching!

Catch me on Odysee.com, and well as on my facebook page. Both under the Paulie Detmurds title.

Camera: Sony FDR X3000
Microphone: RODE

Loading comments...