breakfast delicious meal with fried salmon and eggs #shorts

A delicious and quick dish to prepare for breakfast or dinner of fried salmon with scrambled eggs, heavy cream, butter and fresh spinach,,, A delicious recipe with a great taste for all your family members, and it is easy to prepare and takes 10 minutes, this is a low-calorie recipe that can be eaten for dinner

Keto Fried Salmon with Scrambled Egg
Preparation time: 15 minutes
Servings: 1

Ingredients:
150 grams fried Salmon Fillet

For the scrambled egg:
2 Tbsp Butter
1 Egg, whisked
¼ cup Heavy Cream
Salt, to taste
1 cup fresh Spinach, to serve

Procedure:
1. Prepare all the ingredients.
2. Heat a pan and melt the butter.
3. Add the eggs and use spatula to cook.
4. Add the heavy cream and mix until well combined.
5. Continue cooking until eggs are no longer liquid.
6. Season with salt.
7. Serve the fried salmon on a serving plate.
8. Add the scrambled eggs.
9. Serve with fresh spinach.

➡️ Nutritional Information:
Energy - 654.9 kcal
Protein - 49.8g
Fat - 49.3g
Carbohydrates - 3g