How to Make a Poached Egg on Toast

How to Make a Poached Egg on Toast
#poachedeggs #breakfast #eggs #shorts
See Amazon Today's Deals: https://amzn.to/3Kf6LJu

Ingredients
Water in pan 1 1/2 inches deep
1 tsp white vinegar
1 egg
Sea salt and freshly cracked pepper to taste
1 slice of buttered toast

Instructions
Combine 1 1/2 inches of water and vinegar in a wide medium-sized saucepan and bring to a simmer.
Break 1 egg into a small bowl. Once the water is at a simmer, stir the water with the bottom of your slotted spoon clockwise to make a swirling motion in the water. Quickly and carefully slide the egg into the water.
Cover and turn the stove off. Poach until whites are firm and yolks are still runny, 3 minutes and 45 seconds. Remove the egg using a slotted spoon and drain a bit over the pan.
Place onto a piece of buttered toast then season with sea salt and freshly cracked pepper, to taste. Serve immediately. Enjoy!

#poachedeggs #breakfast #eggs #brunch #foodie #foodporn #avocado #food #healthyfood #foodphotography #yummy #eggsbenedict #instafood #avocadotoast #breakfastideas #foodstagram #lunch #delicious #foodblogger #egg #bacon #poachedegg #protein #homemade #foodlover #hollandaise #sourdough #healthylifestyle #mushrooms #bhfyp