Perfect oven roasted turkey

The absolute best way to cook a whole turkey in your oven.

24 hour brine in apple juice and salt (1 cup salt per gallon apple juice)
Truss the legs or tent the skin of the inner thigh.
There is no such thing as too much butter

Cook @325f until thickest part of the breast hits 165° basting in Butter every hour. Rest 30 mins before slicing.