The Art of Making Gravy
3 years ago
42
Make your own gravy with the following recipe:
Ingredients
1 lb. pork breakfast sausage
1/2 cup All purpose flour
2 big spoon fulls of bacon "droppings"
Approx. 2 cups of milk
half stick of butter
salt and pepper to taste
Serve over your favorite biscuits. Enjoy!
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