Peanut Butter Cup

Peanut Butter Cup
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Recipe:
• 1/4 cup coconut oil (melted and cooled to room temp)
• 1/4 cup cacao powder
• 1 1/2 tablespoons maple syrup +more to taste
• Pinch salt

Filling:
• 1/3 cup peanut butter or almond butter
• 1 teaspoon maple syrup +more to taste
• 1 teaspoon coconut flour
• Flaky salt for topping