How To Cook Special Fried Rice

Ingredients:
Cooked RICE, leftover rice are the best for making fried rice
Canned HAM, diced
Green PEAS, frozen or canned
Fresh EGG, lightly beaten and dash of black pepper
Garlic, chopped
Cooking OIL
Salt and black pepper, to taste

PROCEDURE:
1. Preheat the pan over medium-high heat. Sauté garlic in oil till golden brown.
2. Stir in the rice and cook until it starts to sizzle. Toss in the green peas, then the cubed ham.
3. Remove the rice, peas, and ham from the pan. Pour in a little oil and the beaten egg. Allow it to fry for a minute, then stir gently and break it up into bits before adding it to the party.
4. Season with salt and pepper to taste. You did an excellent job!