Healthy Eating for Kids - Recipes and Meal Ideas

#Healthy Eating for Kids - Recipes and Meal Ideas

Healthy eating is essential for your child's good health, growth and development. Healthy eating in childhood means they will have less chance of developing chronic diseases like heart disease, type 2 diabetes, obesity, and some cancers. It will also mean they feel better, look better and enjoy life more.

✅ What is healthy eating?

To stay healthy and maintain a healthy weight, children need to be physically active and eat the right amount of nutrients to balance the energy they use.

It is recommended that children should enjoy a wide variety of foods from these 5 food groups:

✅fruit
✅ vegetables, legumes, and beans
✅ cereals (including bread, rice, pasta, and noodles), preferably wholegrain
✅ lean meat, fish, poultry, and/or alternatives
✅ milk, yogurts, cheeses, and/or alternatives (children under 2 should have full-fat milk, but older children and adolescents can have reduced-fat varieties)

Children should limit their intake of foods that contain saturated fat, added salt, or added sugar. They should also be encouraged to choose water to drink.

✅ How much food does my child need?

Children need to eat more as they grow. As a guide, your child should eat these foods every day:

✅ 2 to 3 years: 1 serving of fruit; 2½ serves of vegetables; 4 serves of grains; 1 serve of meat/poultry; 1½ serves of dairy
✅ 4 to 8 years: 1½ serves of fruit; 4½ serves of vegetables; 4 serves of grains; 1 ½ serves of meat/poultry; 1½ to 2 serves of dairy
✅ 9 to 11 years: 2 serves of fruit; 5 serves of vegetables; 4 to 5 serves of grains; 2½ serves of meat/poultry; 2½ to 3 serves of dairy
✅ 12 to 13 years: 2 serves of fruit; 5 to 5 ½ serves of vegetables; 5 to 6 serves of grains; 2 ½ serves meat/poultry; 3 ½ serves dairy

✅ Tips to encourage healthy eating habits

✅ Teaching your child how to eat healthily now means they will be more likely to make their own healthy choices as they get older.
✅ make mealtime family time, without any screens
✅ make healthy foods fun, for example by cutting fruit or sandwiches into interesting shapes
✅ encourage your children to sit with you at the table
✅ eat a healthy breakfast every day
✅ try out new foods and show your children where food comes from; let them help you buy food from the shops
✅ cook and try new recipes together
✅ don't keep junk food in the house
✅ keep a bowl of fruit handy for a snack
✅ wash your hands and make sure food is prepared and stored safely

✅ Foods to limit

Some foods are not essential in children's diets. These are called 'discretionary foods' and are generally high in kilojoules, saturated fat, added sugars, or added salt.

It's OK to eat small amounts of discretionary foods now and then as part of a balanced diet. But you should try to limit these foods in your child's daily diet since they can lead to children becoming overweight or developing diseases in later life.

✅ Examples of foods to limit are:

✅ sweet biscuits, cakes, and desserts
✅ processed meats and sausages
✅ ice-cream, confectionery, and chocolate
✅ meat pies and other pastries
✅ commercial burgers, pizza, hot chips, and fried foods
✅ cream and butter
✅ sugar-sweetened cordials and soft drinks

✅ Here are some tips to help you limit foods for children:

✅ Instead of using a lot of butter, cooking margarine, cream, or coconut or palm oil, choose vegetable oils, spreads, nut butter/pastes, and avocado.
✅ Read labels and always choose low-salt options.
✅ Don't add salt to foods during cooking or at the table.
✅ Offer water rather than sugary soft drinks, cordial, energy drinks, or sports drinks.

✅ What if my child is intolerant or allergic to certain foods?

It may be more difficult to eat a wide variety of healthy foods if your child is allergic or intolerant to certain foods, such as the lactose in dairy products. Your doctor or dietitian can advise you about how to manage food allergies or intolerances while maintaining a healthy diet.