The Art of Making Gravy

2 years ago
5
homemadesausagegravy biscuitsandgravy tatseandsee

Make your own gravy with the following recipe:

Ingredients
1 lb. pork breakfast sausage
1/2 cup All purpose flour
2 big spoon fulls of bacon "droppings"
Approx. 2 cups of milk
half stick of butter
salt and pepper to taste
Serve over your favorite biscuits. Enjoy!

Follow us on Instagram @thepreachersplate_21

#homemadesausagegravy #biscuitsandgravy #tasteandsee

Loading comments...